Recipe Nutrition Calculator

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      Veal, shoulder, blade chop, separable lean only, cooked, grilled
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      Nutrition Facts
      Serving Size
      Whole Recipe (85g)
      Calories135
      % Daily Value *
      Total Fat 4.7g6%
      Saturated Fat 1.8g9%
      Trans Fat 0.19g
      Cholesterol 65.5mg22%
      Sodium 96.1mg4%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 23.2g46%
      Vitamin C 0mg0%
      Vitamin D 0.85mcg4%
      Iron 1.4mg8%
      Calcium 17.8mg1%
      Potassium 208.3mg4%
      Phosphorus 215.1mg17%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 135 7% DV
      • Protein 23g 46% DV
      • Carbs 0g 0% DV
      • Fat 4.7g 6% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 135 calories in Veal, shoulder, blade chop, separable lean only, cooked, grilled coming from 69% protein, 0% carbs, 31% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Veal, shoulder, blade chop, separable lean only, cooked, grilled. This food consists of 66.94% water, 27.49% protein, 0% carbs, 5.57% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 135 7%
      Fat 4.7g 6%
      Protein 23.2g 46%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 65.5mg 22%
      Saturated Fats 1.8g 9%
      Net-Carbs 0g
      Trans Fatty Acids 0.19g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 17.8mg 1%
      Iron, Fe 1.4mg 8%
      Potassium, K 208.3mg 4%
      Magnesium 28.9mg 7%
      Phosphorus, P 215.1mg 17%
      Sodium 96.1mg 4%
      Zinc, Zn 4.3mg 39%
      Copper, Cu 0.13mg 14%
      Manganese 0.01mg 0%
      Selenium, Se 15.6mcg 28%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.09mg 8%
      Riboflavin (B2) 0.41mg 31%
      Niacin (B3) 4.4mg 27%
      Vitamin B5 (PA) 1mg 20%
      Vitamin B6 0.37mg 22%
      Biotin --mcg
      Folate (B9) 6mcg 1%
      Folic acid 0mcg 0%
      Food Folate 6mcg 1%
      Folate DFE 6mcg 1%
      Choline 117.1mg 21%
      Vitamin B12 3.1mcg 130%
      Retinol 0mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 0IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.4mg 3%
      Vitamin D 0.85mcg 4%
      Vitamin D2 --mcg
      Vitamin D3 0.85mcg
      Vitamin D (IU) 34IU 4%
      Vitamin K 1.1mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 56.5g
      Ash 0.81g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 13.95
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 2.275g
      Total Polyunsaturated 0.268g
      Omega 3s 0.008g 0%
      Omega 6s 0.22g 1%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 27.5
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.001g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.206g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.002g
      Lauric Acid (12:0) 0.003g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.111g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 1.023g
      Margaric Acid (17:0) 0.052g
      Stearic Acid (18:0) 0.58g
      Arachidic Acid (20:0) 0.002g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) 0.007g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.028g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.174g
      cis-Palmitoleic Acid (16:1 cis) 0.174g
      Heptadecenoic Acid (17:1) 0.046g
      Oleic Acid (18:1) 2.025g
      cis-Oleic Acid (18:1 cis) 1.837g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.003g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.22g
      Conjugated Linoleic Acid (CLAs) 0.014g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.008g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.04g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats 0.188g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) 0.188g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine 843mg 120%
      Isoleucine 1144mg 82%
      Leucine 1849mg 68%
      Lysine 1914mg 91%
      Methionine 542mg 74%
      Phenylalanine 938mg 107%
      Threonine 1015mg 97%
      Tryptophan 235mg 84%
      Valine 1284mg 71%
      Conditionally Essential Amino Acids
      Arginine 1367mg
      Cystine 262mg 91%
      Glycine 1193mg
      Proline 970mg
      Tyrosine 740mg 85%
      Non-Essential Amino Acids
      Alanine 1382mg
      Aspartic acid 2004mg
      Betaine 21mg
      Glutamic acid 3675mg
      Hydroxyproline 117mg
      Serine 870mg
      Data Source
      Veal, shoulder, blade chop, separable lean only, cooked, grilled
      USDA Food Data Central Standard Release