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Chocolate Cake With Frosting
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Chocolate Cake With Frosting
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Chocolate Cake With Frosting
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Nutrition Facts
Serving Size
Whole Recipe (414g)
Calories1610
% Daily Value *
Total Fat 83g106%
Saturated Fat 24.5g122%
Trans Fat 5.5g
Cholesterol 91.1mg30%
Sodium 1440.7mg60%
Total Carbohydrate 218.8g80%
Dietary Fiber 9.1g33%
Total Sugars 165.4g331%
Includes --g Added Sugars--%
Protein 14.4g29%
Vitamin C 0.41mg0%
Vitamin D 0mcg0%
Iron 12.6mg70%
Calcium 124.2mg10%
Potassium 1117.8mg24%
Phosphorus 567.2mg45%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.53
  • Inflammation Score 268
  • Amino Acid Score 41%
  • Potassium/Sodium 0.78
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 1610 calories in Chocolate Cake With Frosting coming from 3% protein, 53% carbs, 44% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chocolate Cake With Frosting. This food consists of 22.4% water, 3.5% protein, 53.7% carbs, 20.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight414g
Calories (kcal) 1610 81%
Fat 83g 106%
Protein 14.4g 29%
Carbohydrate 218.8g 80%
Sugars 165.4g 331%
Fiber 9.1g 33%
Cholesterol 91.1mg 30%
Saturated Fats 24.5g 122%
Net-Carbs 209.6g
Trans Fatty Acids 5.5g
Minerals
-- = missing data %DV
Weight414g
Calcium 124.2mg 10%
Iron, Fe 12.6mg 70%
Potassium, K 1117.8mg 24%
Magnesium 128.3mg 31%
Phosphorus, P 567.2mg 45%
Sodium 1440.7mg 60%
Zinc, Zn 2.4mg 22%
Copper, Cu 0.89mg 99%
Manganese 1.4mg 59%
Selenium, Se 32.3mcg 59%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 33.5mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight414g
Vitamin A, RAE 4.1mcg 0%
Vitamin C 0.41mg 0%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0.24mg 18%
Niacin (B3) 3.2mg 20%
Vitamin B5 (PA) 0.79mg 16%
Vitamin B6 0mg 0%
Biotin --mcg
Folate (B9) 70.4mcg 18%
Folic acid 37.3mcg 9%
Food Folate 33.1mcg 8%
Folate DFE 95.2mcg 24%
Choline 91.1mg 17%
Vitamin B12 0mcg 0%
Retinol 4.1mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 8.3IU
Lycopene 0mcg
Lut + Zeaxanthin 12.4mcg
Vitamin E 17.9mg 120%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 119.6mcg 100%
Vitamin K1 36mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight414g
Water 91.2g
Ash 7g
Alcohol 0g
Caffeine 24.8mg
Theobromine 890.1mg
PRAL score -0.53
Carbs & Sugars
-- = missing data %DV
Weight414g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 153.7g
Glucose (Dextrose) 5.9g
Fructose 3.4g
Lactose 1.9g
Maltose 0.5g
Galactose 0g
Starch 30.8g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight414g
Total Monounsaturated 30.4g
Total Polyunsaturated 19.135g
Omega 3s 1.88g 117%
Omega 6s 16.361g 96%
Omega 3 to Omega 6 Ratio 0.11
Omega 6 to Omega 3 Ratio 8.7
Omega 3 Fats
alpha-Linolenic Acid (ALA) 1.88g 117%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 16.221g
gamma-Linolenic Acid (GLA) 0.112g
cis-cis-n6-Eicosadienoic Acid 0.017g
Dihomo-gamma-linolenic acid (DGLA) 0.012g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.054g
Caproic (6:0) 0.046g
Caprylic Acid (8:0) 0.087g
Capric Acid (10:0) 0.141g
Lauric Acid (12:0) 0.816g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.704g
Pentadecanoic Acid (15:0) 0.046g
Palmitic Acid (16:0) 14.494g
Margaric Acid (17:0) 0.095g
Stearic Acid (18:0) 7.456g
Arachidic Acid (20:0) 0.286g
Behenic Acid (22:0) 0.182g
Lignoceric Acid (24:0) 0.079g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.017g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.161g
cis-Palmitoleic Acid (16:1 cis) 0.149g
Heptadecenoic Acid (17:1) 0.037g
Oleic Acid (18:1) 29.928g
cis-Oleic Acid (18:1 cis) 25.254g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.244g
Docosenoic Acid (22:1) 0.017g
cis-Docosenoic Acid (22:1 cis) 0.012g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 17.065g
Conjugated Linoleic Acid (CLAs) 0.07g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.995g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.012g
Eicosatetraenoic Acid 20:4 0.041g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.774g
Trans-Monoenoic Fats 4.682g
trans-Palmitoleic Acid (16:1 trans) 0.008g
trans-Oleic Acid (18:1 trans) 4.67g
trans-Docosenoic Acid (22:1 trans) 0.004g
trans-Octadecadienoic Acid (18:2 trans) 0.774g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight414g
Essential Amino Acids
Histidine 364mg 52%
Isoleucine 795mg 57%
Leucine 1283mg 47%
Lysine 977mg 47%
Methionine 352mg 48%
Phenylalanine 840mg 96%
Threonine 687mg 65%
Tryptophan 232mg 83%
Valine 977mg 54%
Conditionally Essential Amino Acids
Arginine 861mg
Cystine 302mg 105%
Glycine 600mg
Proline 1110mg
Tyrosine 642mg 73%
Non-Essential Amino Acids
Alanine 745mg
Aspartic acid 1412mg
Betaine 26mg
Glutamic acid 3308mg
Hydroxyproline --mg
Serine 973mg
Data Source
Chocolate Cake With Frosting
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.
Chocolate Cake With Frosting
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.
Chocolate Cake With Frosting
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.