Recipe Nutrition Calculator

Build recipes to view macros and more for over 100 nutrients.
instructions
Save Share
Scan Bar Code
Fish, mackerel, jack, canned, drained solids
×
Clear Save
Number of Servings:
Edit Share Save
Nutrition Facts
Serving Size
Whole Recipe (190g)
Calories296
% Daily Value *
Total Fat 12g15%
Saturated Fat 3.5g18%
Trans Fat --g
Cholesterol 150.1mg50%
Sodium 720.1mg30%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 44.1g88%
Vitamin C 1.7mg2%
Vitamin D 13.9mcg69%
Iron 3.9mg22%
Calcium 457.9mg35%
Potassium 368.6mg8%
Phosphorus 571.9mg46%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 27.17
  • Inflammation Score -56
  • Amino Acid Score 91%
  • Potassium/Sodium 0.51
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 296 calories in Fish, mackerel, jack, canned, drained solids coming from 62% protein, 0% carbs, 38% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Fish, mackerel, jack, canned, drained solids. This food consists of 70.1% water, 23.5% protein, 0% carbs, 6.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight190g
Calories (kcal) 296 15%
Fat 12g 15%
Protein 44.1g 88%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 150.1mg 50%
Saturated Fats 3.5g 18%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight190g
Calcium 457.9mg 35%
Iron, Fe 3.9mg 22%
Potassium, K 368.6mg 8%
Magnesium 70.3mg 17%
Phosphorus, P 571.9mg 46%
Sodium 720.1mg 30%
Zinc, Zn 1.9mg 18%
Copper, Cu 0.28mg 31%
Manganese 0.08mg 3%
Selenium, Se 71.6mcg 130%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight190g
Vitamin A, RAE 247mcg 27%
Vitamin C 1.7mg 2%
Thiamin (B1) 0.08mg 6%
Riboflavin (B2) 0.4mg 31%
Niacin (B3) 11.7mg 73%
Vitamin B5 (PA) 0.58mg 12%
Vitamin B6 0.4mg 23%
Biotin --mcg
Folate (B9) 9.5mcg 2%
Folic acid 0mcg 0%
Food Folate 9.5mcg 2%
Folate DFE 9.5mcg 2%
Choline 161.5mg 29%
Vitamin B12 13.2mcg 549%
Retinol 247mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 822.7IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 2mg 13%
Vitamin D 13.9mcg 69%
Vitamin D2 --mcg
Vitamin D3 13.9mcg
Vitamin D (IU) 554.8IU 69%
Vitamin K 0.19mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight190g
Water 131.4g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 27.17
Carbs & Sugars
-- = missing data %DV
Weight190g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight190g
Total Monounsaturated 4.228g
Total Polyunsaturated 3.137g
Omega 3s 2.535g 158%
Omega 6s 0.188g 1%
Omega 3 to Omega 6 Ratio 13.48
Omega 6 to Omega 3 Ratio 0.07
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.825g
Docosapentaenoic Acid (DPA) 0.198g
Docosahexaenoic Acid (DHA) 1.512g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.013g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.549g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 2.252g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.714g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.76g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.151g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.528g
Docosenoic Acid (22:1) 0.787g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.188g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.082g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.201g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.131g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight190g
Essential Amino Acids
Histidine 1298mg 185%
Isoleucine 2031mg 145%
Leucine 3582mg 131%
Lysine 4047mg 193%
Methionine 1303mg 179%
Phenylalanine 1720mg 197%
Threonine 1932mg 184%
Tryptophan 494mg 176%
Valine 2271mg 125%
Conditionally Essential Amino Acids
Arginine 2637mg
Cystine 473mg 165%
Glycine 2115mg
Proline 1558mg
Tyrosine 1488mg 170%
Non-Essential Amino Acids
Alanine 2666mg
Aspartic acid 4513mg
Betaine --mg
Glutamic acid 6578mg
Hydroxyproline --mg
Serine 1797mg
Data Source
Fish, mackerel, jack, canned, drained solids
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.