Recipe Nutrition Calculator

Build recipes to view macros and more for over 100 nutrients.
instructions
Save Share
Scan Bar Code
Cheese Sandwich Reduced Fat American Cheese On Whole Wheat Bread With Mayonnaise
×
Clear Save
Number of Servings:
Edit Share Save
Nutrition Facts
Serving Size
Whole Recipe (116g)
Calories354
% Daily Value *
Total Fat 18.8g24%
Saturated Fat 5.8g29%
Trans Fat --g
Cholesterol 27.8mg9%
Sodium 872.3mg36%
Total Carbohydrate 31.7g12%
Dietary Fiber 3.2g12%
Total Sugars 6.6g13%
Includes --g Added Sugars--%
Protein 14.4g29%
Vitamin C 0.12mg0%
Vitamin D 2.2mcg11%
Iron 2mg11%
Calcium 320.2mg25%
Potassium 255.2mg5%
Phosphorus 451.2mg36%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 18 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 12.95
  • Inflammation Score -27
  • Amino Acid Score --%
  • Potassium/Sodium 0.29
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 354 calories in Cheese Sandwich Reduced Fat American Cheese On Whole Wheat Bread With Mayonnaise coming from 16% protein, 36% carbs, 48% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Cheese Sandwich Reduced Fat American Cheese On Whole Wheat Bread With Mayonnaise. This food consists of 42% water, 12.9% protein, 28.3% carbs, 16.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight116g
Calories (kcal) 354 18%
Fat 18.8g 24%
Protein 14.4g 29%
Carbohydrate 31.7g 12%
Sugars 6.6g 13%
Fiber 3.2g 12%
Cholesterol 27.8mg 9%
Saturated Fats 5.8g 29%
Net-Carbs 28.5g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight116g
Calcium 320.2mg 25%
Iron, Fe 2mg 11%
Potassium, K 255.2mg 5%
Magnesium 47.6mg 11%
Phosphorus, P 451.2mg 36%
Sodium 872.3mg 36%
Zinc, Zn 1.8mg 17%
Copper, Cu 0.13mg 14%
Manganese --mg --%
Selenium, Se 22mcg 40%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight116g
Vitamin A, RAE 106.7mcg 12%
Vitamin C 0.12mg 0%
Thiamin (B1) 0.27mg 22%
Riboflavin (B2) 0.33mg 26%
Niacin (B3) 3mg 19%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.13mg 8%
Biotin --mcg
Folate (B9) 52.2mcg 13%
Folic acid 8.1mcg 2%
Food Folate 42.9mcg 11%
Folate DFE 58mcg 14%
Choline 32.7mg 6%
Vitamin B12 0.49mcg 20%
Retinol 104.4mcg
Carotene, beta 34.8mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 1.2mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 39.4mcg
Vitamin E 0.79mg 5%
Vitamin D 2.2mcg 11%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 27.3mcg 23%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight116g
Water 47g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.95
Carbs & Sugars
-- = missing data %DV
Weight116g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight116g
Total Monounsaturated 4.485g
Total Polyunsaturated 7.365g
Omega 3s 0.916g 57%
Omega 6s 6.437g 38%
Omega 3 to Omega 6 Ratio 0.14
Omega 6 to Omega 3 Ratio 7.03
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.194g
Caproic (6:0) 0.114g
Caprylic Acid (8:0) 0.089g
Capric Acid (10:0) 0.145g
Lauric Acid (12:0) 0.181g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.621g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.021g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.252g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.177g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 4.133g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.042g
Docosenoic Acid (22:1) 0.003g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 6.437g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.916g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.008g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight116g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Cheese Sandwich Reduced Fat American Cheese On Whole Wheat Bread With Mayonnaise
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.