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Chow Mein Or Chop Suey Various Types Of Meat With Noodles
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Nutrition Facts
Serving Size
Whole Recipe (220g)
Calories297
% Daily Value *
Total Fat 10.7g14%
Saturated Fat 2.4g12%
Trans Fat --g
Cholesterol 57.2mg19%
Sodium 860.2mg36%
Total Carbohydrate 27g10%
Dietary Fiber 2.6g9%
Total Sugars 4.9g10%
Includes --g Added Sugars--%
Protein 22g44%
Vitamin C 9.5mg11%
Vitamin D 0.22mcg1%
Iron 2.8mg16%
Calcium 48.4mg4%
Potassium 440mg9%
Phosphorus 242mg19%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 12 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 8.8
  • Inflammation Score -96
  • Amino Acid Score --%
  • Potassium/Sodium 0.51
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 297 calories in Chow Mein Or Chop Suey Various Types Of Meat With Noodles coming from 30% protein, 37% carbs, 33% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chow Mein Or Chop Suey Various Types Of Meat With Noodles. This food consists of 72.5% water, 10.1% protein, 12.4% carbs, 4.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight220g
Calories (kcal) 297 15%
Fat 10.7g 14%
Protein 22g 44%
Carbohydrate 27g 10%
Sugars 4.9g 10%
Fiber 2.6g 9%
Cholesterol 57.2mg 19%
Saturated Fats 2.4g 12%
Net-Carbs 24.4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight220g
Calcium 48.4mg 4%
Iron, Fe 2.8mg 16%
Potassium, K 440mg 9%
Magnesium 39.6mg 9%
Phosphorus, P 242mg 19%
Sodium 860.2mg 36%
Zinc, Zn 2.5mg 22%
Copper, Cu 0.13mg 14%
Manganese --mg --%
Selenium, Se 30.4mcg 55%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight220g
Vitamin A, RAE 19.8mcg 2%
Vitamin C 9.5mg 11%
Thiamin (B1) 0.43mg 36%
Riboflavin (B2) 0.41mg 31%
Niacin (B3) 6.8mg 43%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.48mg 28%
Biotin --mcg
Folate (B9) 83.6mcg 21%
Folic acid 22mcg 6%
Food Folate 61.6mcg 15%
Folate DFE 99mcg 25%
Choline 74.8mg 14%
Vitamin B12 0.66mcg 28%
Retinol 2.2mcg
Carotene, beta 191.4mcg 2%
Carotene, alpha 35.2mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 233.2mcg
Vitamin E 1.5mg 10%
Vitamin D 0.22mcg 1%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 25.3mcg 21%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight220g
Water 157.5g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 8.8
Carbs & Sugars
-- = missing data %DV
Weight220g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight220g
Total Monounsaturated 4.838g
Total Polyunsaturated 2.578g
Omega 3s 0.209g 13%
Omega 6s 2.33g 14%
Omega 3 to Omega 6 Ratio 0.09
Omega 6 to Omega 3 Ratio 11.15
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.002g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.002g
Lauric Acid (12:0) 0.004g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.068g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.709g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.57g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.22g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 4.556g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.035g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.33g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.209g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.022g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight220g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Chow Mein Or Chop Suey Various Types Of Meat With Noodles
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.