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Cheesecake With Fruit
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Nutrition Facts
Serving Size
Whole Recipe (1704g)
Calories3561
% Daily Value *
Total Fat 237.2g304%
Saturated Fat 103.9g519%
Trans Fat --g
Cholesterol 579.4mg193%
Sodium 4583.8mg191%
Total Carbohydrate 317.3g115%
Dietary Fiber 17g61%
Total Sugars 260.2g520%
Includes --g Added Sugars--%
Protein 61.9g124%
Vitamin C 391.9mg435%
Vitamin D 5.1mcg26%
Iron 9.4mg52%
Calcium 630.5mg48%
Potassium 1942.6mg41%
Phosphorus 1124.6mg90%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 28 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 17.36
  • Inflammation Score -296
  • Amino Acid Score --%
  • Potassium/Sodium 0.42
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 3561 calories in Cheesecake With Fruit coming from 7% protein, 35% carbs, 58% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Cheesecake With Fruit. This food consists of 63.6% water, 3.7% protein, 18.8% carbs, 14% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight1704g
Calories (kcal) 3561 178%
Fat 237.2g 304%
Protein 61.9g 124%
Carbohydrate 317.3g 115%
Sugars 260.2g 520%
Fiber 17g 61%
Cholesterol 579.4mg 193%
Saturated Fats 103.9g 519%
Net-Carbs 300.2g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight1704g
Calcium 630.5mg 48%
Iron, Fe 9.4mg 52%
Potassium, K 1942.6mg 41%
Magnesium 204.5mg 49%
Phosphorus, P 1124.6mg 90%
Sodium 4583.8mg 191%
Zinc, Zn 6.3mg 57%
Copper, Cu 0.53mg 59%
Manganese --mg --%
Selenium, Se 56.2mcg 102%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight1704g
Vitamin A, RAE 1669.9mcg 186%
Vitamin C 391.9mg 435%
Thiamin (B1) 0.44mg 37%
Riboflavin (B2) 2.2mg 166%
Niacin (B3) 4.6mg 29%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.85mg 50%
Biotin --mcg
Folate (B9) 340.8mcg 85%
Folic acid 34.1mcg 9%
Food Folate 306.7mcg 77%
Folate DFE 374.9mcg 94%
Choline 518mg 94%
Vitamin B12 1.7mcg 71%
Retinol 1635.8mcg
Carotene, beta 409mcg 4%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 17mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 817.9mcg
Vitamin E 7.8mg 52%
Vitamin D 5.1mcg 26%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 61.3mcg 51%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight1704g
Water 1075.6g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 17.36
Carbs & Sugars
-- = missing data %DV
Weight1704g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight1704g
Total Monounsaturated 90.568g
Total Polyunsaturated 17.773g
Omega 3s 2.76g 173%
Omega 6s 14.859g 87%
Omega 3 to Omega 6 Ratio 0.19
Omega 6 to Omega 3 Ratio 5.38
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0.051g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 3.698g
Caproic (6:0) 1.397g
Caprylic Acid (8:0) 1.244g
Capric Acid (10:0) 2.573g
Lauric Acid (12:0) 2.164g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 13.24g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 50.012g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 26.054g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 3.63g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 85.183g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.017g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 14.859g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 2.76g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.119g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight1704g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Cheesecake With Fruit
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.