Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled
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      Nutrition Facts
      Serving Size
      Whole Recipe (85g)
      Calories195
      % Daily Value *
      Total Fat 11.6g15%
      Saturated Fat 4.2g21%
      Trans Fat 0.07g
      Cholesterol 63.8mg21%
      Sodium 73.1mg3%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 22.7g45%
      Vitamin C 0mg0%
      Vitamin D 0.26mcg1%
      Iron 0.53mg3%
      Calcium 7.7mg1%
      Potassium 311.1mg7%
      Phosphorus 188.7mg15%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 195 10% DV
      • Protein 23g 45% DV
      • Carbs 0g 0% DV
      • Fat 12g 15% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 195 calories in Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled coming from 47% protein, 0% carbs, 53% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled. This food consists of 59.55% water, 26.77% protein, 0% carbs, 13.68% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 195 10%
      Fat 11.6g 15%
      Protein 22.7g 45%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 63.8mg 21%
      Saturated Fats 4.2g 21%
      Net-Carbs 0g
      Trans Fatty Acids 0.07g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 7.7mg 1%
      Iron, Fe 0.53mg 3%
      Potassium, K 311.1mg 7%
      Magnesium 21.3mg 5%
      Phosphorus, P 188.7mg 15%
      Sodium 73.1mg 3%
      Zinc, Zn 1.4mg 12%
      Copper, Cu 0.05mg 6%
      Manganese 0mg 0%
      Selenium, Se 40.6mcg 74%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 4.3mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.47mg 39%
      Riboflavin (B2) 0.2mg 15%
      Niacin (B3) 7.1mg 45%
      Vitamin B5 (PA) 0.67mg 13%
      Vitamin B6 0.3mg 18%
      Biotin --mcg
      Folate (B9) 0mcg 0%
      Folic acid 0mcg 0%
      Food Folate 0mcg 0%
      Folate DFE 0mcg 0%
      Choline 62.1mg 11%
      Vitamin B12 0.52mcg 22%
      Retinol 4.3mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 13.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.14mg 1%
      Vitamin D 0.26mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.26mcg
      Vitamin D (IU) 8.5IU 1%
      Vitamin K 0mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 50.5g
      Ash 0.85g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 10.87
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 5.042g
      Total Polyunsaturated 1.868g
      Omega 3s 0.065g 4%
      Omega 6s 1.705g 10%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 26.23
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.062g 4%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.008g
      Docosahexaenoic Acid (DHA) 0.002g
      n-3-Eicosatrienoic Acid (20:3) 0.002g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 1.632g
      gamma-Linolenic Acid (GLA) 0.003g
      cis-cis-n6-Eicosadienoic Acid 0.065g
      Dihomo-gamma-linolenic acid (DGLA) 0.006g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.021g
      Lauric Acid (12:0) 0.012g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.155g
      Pentadecanoic Acid (15:0) 0.008g
      Palmitic Acid (16:0) 2.59g
      Margaric Acid (17:0) 0.037g
      Stearic Acid (18:0) 1.312g
      Arachidic Acid (20:0) 0.02g
      Behenic Acid (22:0) 0.002g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.002g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.264g
      cis-Palmitoleic Acid (16:1 cis) 0.092g
      Heptadecenoic Acid (17:1) 0.006g
      Oleic Acid (18:1) 4.686g
      cis-Oleic Acid (18:1 cis) 4.629g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.084g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.646g
      Conjugated Linoleic Acid (CLAs) 0.002g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.065g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.015g
      Eicosatetraenoic Acid 20:4 0.06g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.007g
      Trans Fats
      Trans-Polyenoic Fats 0.013g
      Trans-Monoenoic Fats 0.057g
      trans-Palmitoleic Acid (16:1 trans) 0.001g
      trans-Oleic Acid (18:1 trans) 0.056g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.013g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine 978mg 140%
      Isoleucine 1114mg 80%
      Leucine 1930mg 71%
      Lysine 2100mg 100%
      Methionine 625mg 86%
      Phenylalanine 953mg 109%
      Threonine 1017mg 97%
      Tryptophan 240mg 86%
      Valine 1183mg 65%
      Conditionally Essential Amino Acids
      Arginine 1507mg
      Cystine 262mg 91%
      Glycine 1022mg
      Proline 917mg
      Tyrosine 864mg 99%
      Non-Essential Amino Acids
      Alanine 1329mg
      Aspartic acid 2214mg
      Betaine 3mg
      Glutamic acid 3614mg
      Hydroxyproline 3mg
      Serine 979mg
      Data Source
      Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled
      USDA Food Data Central Standard Release