| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| 1/4 of Whole Recipe (75g) | |||
| Calories | 100 | ||
| % Daily Value * | |||
| Total Fat 9.6g | 12% | ||
| Saturated Fat 1.2g | 6% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 15.8mg | 1% | ||
| Total Carbohydrate 4.9g | 2% | ||
| Dietary Fiber 1.4g | 5% | ||
| Total Sugars 3.2g | 6% | ||
| Includes --g Added Sugars | --% | ||
| Protein 0.8g | 2% | ||
| Vitamin C 122.1mg | 136% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.4mg | 2% | ||
| Calcium 5.3mg | 0% | ||
| Potassium 144.8mg | 3% | ||
| Phosphorus 17.3mg | 1% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 100 calories in Red Bell Peppers (Cooked) coming from 3% protein, 18% carbs, 79% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Red Bell Peppers (Cooked). This food consists of 79.46% water, 1.07% protein, 6.58% carbs, 12.89% fat, and 0% alcohol.
| -- = missing data | %DV | |
| Weight | 75g | |
| Calories | 100 | 5% |
| Fat | 9.6g | 12% |
| Protein | 0.8g | 2% |
| Carbohydrate | 4.9g | 2% |
| Sugars | 3.2g | 6% |
| Fiber | 1.4g | 5% |
| Cholesterol | 0mg | 0% |
| Saturated Fats | 1.2g | 6% |
| Net-Carbs | 3.6g | |
| Trans Fatty Acids | 0g | |
| -- = missing data | %DV | |
| Weight | 75g | |
| Calcium | 5.3mg | 0% |
| Iron, Fe | 0.4mg | 2% |
| Potassium, K | 144.8mg | 3% |
| Magnesium | 9mg | 2% |
| Phosphorus, P | 17.3mg | 1% |
| Sodium | 15.8mg | 1% |
| Zinc, Zn | 0.1mg | 1% |
| Copper, Cu | 0mg | 1% |
| Manganese | 0.1mg | 4% |
| Selenium, Se | --mcg | --% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| -- = missing data | %DV | |
| Weight | 75g | |
| Vitamin A, RAE | 103.5mcg | 12% |
| Vitamin C | 122.1mg | 136% |
| Thiamin (B1) | 0mg | 4% |
| Riboflavin (B2) | 0.1mg | 6% |
| Niacin (B3) | 0.7mg | 4% |
| Vitamin B5 (PA) | 0.2mg | 4% |
| Vitamin B6 | 0.3mg | 16% |
| Biotin | --mcg | |
| Folate (B9) | 1.5mcg | 0% |
| Folic acid | 0mcg | 0% |
| Food Folate | 1.5mcg | 0% |
| Folate DFE | 1.5mcg | 0% |
| Choline | 4.6mg | 1% |
| Vitamin B12 | 0mcg | 0% |
| Retinol | 0mcg | |
| Carotene, beta | 1177.5mcg | 11% |
| Carotene, alpha | 72mcg | 0% |
| Cryptoxanthin, beta | 57.8mcg | 0% |
| Vitamin A, IU | 2070IU | |
| Lycopene | 363mcg | |
| Lut + Zeaxanthin | 79.5mcg | |
| Vitamin E | 2.3mg | 15% |
| Vitamin D | 0mcg | 0% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | 0IU | 0% |
| Vitamin K | 12.3mcg | 10% |
| Vitamin K1 | 0mcg | |
| Menaquinone-4 | --mcg | |
| -- = missing data | ||
| Weight | 75g | |
| Water | 59.2g | |
| Ash | 1g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | -2.34 | |
| -- = missing data | %DV | |
| Weight | 75g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 0g | |
| Glucose (Dextrose) | 1.4g | |
| Fructose | 1.7g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| -- = missing data | %AI | |
| Weight | 75g | |
| Monounsaturated Fats | 1715mg | |
| Polyunsaturated Fats | 4289mg | |
| Omega 3s | 581mg | 36% |
| Omega 6s | 3708mg | 22% |
| Omega 3 to Omega 6 Ratio | 0.16 | |
| Omega 6 to Omega 3 Ratio | 6.38 | |
| 18:3 n-3 c,c,c (ALA) | --mg | |
| 20:5 n-3 (EPA) | 0mg | |
| 22:5 n-3 (DPA) | 0mg | |
| 22:6 n-3 (DHA) | 0mg | |
| Trans-Polyenoic Fats | --mg | |
| Stigmasterol | --mg | |
| Campesterol | --mg | |
| Beta-sitosterol | --mg | |
| Phytosterols | --mg | |
| 4:0 | --mg | |
| 6:0 | --mg | |
| 8:0 | 0mg | |
| 10:0 | 0mg | |
| 12:0 | 0mg | |
| 13:0 | --mg | |
| 14:0 | 7mg | |
| 15:0 | 0mg | |
| 16:0 | 800mg | |
| 17:0 | 4mg | |
| 18:0 | 298mg | |
| 20:0 | 26mg | |
| 22:0 | 26mg | |
| 24:0 | 8mg | |
| 14:1 | 0mg | |
| 15:1 | 0mg | |
| 16:1 undifferentiated | 7mg | |
| 16:1 c | --mg | |
| 17:1 | 0mg | |
| 18:1 undifferentiated | 1688mg | |
| 18:1 c | --mg | |
| 18:1-11 t (18:1t n-7) | --mg | |
| 20:1 | 20mg | |
| 22:1 undifferentiated | 0mg | |
| 22:1 c | --mg | |
| 24:1 c | --mg | |
| 18:2 undiff | 3708mg | |
| 18:2 n-6 c,c | --mg | |
| 18:2 CLAs | --mg | |
| 18:2 i | --mg | |
| 18:3 undiff | 581mg | |
| 18:3 n-6 c,c,c | --mg | |
| 18:3i | --mg | |
| 18:4 | 0mg | |
| 20:2 n-6 c,c | 0mg | |
| 20:3 undifferentiated | 0mg | |
| 20:3 n-3 | --mg | |
| 20:3 n-6 | --mg | |
| 20:4 undifferentiated | 0mg | |
| 20:4 n-6 | --mg | |
| 21:5 | --mg | |
| 22:4 | --mg | |
| Trans-Monoenoic Fats | --mg | |
| 16:1 t | --mg | |
| 18:1 t | --mg | |
| 22:1 t | --mg | |
| 18:2 t not further defined | --mg | |
| 18:2 t,t | --mg | |
| -- = missing data | %RDI | |
| Weight | 75g | |
| Essential Amino Acids | ||
| Histidine | 13mg | 2% |
| Isoleucine | 17mg | 1% |
| Leucine | 28mg | 1% |
| Lysine | 28mg | 1% |
| Methionine | 5mg | 1% |
| Phenylalanine | 40mg | 5% |
| Threonine | 32mg | 3% |
| Tryptophan | 9mg | 3% |
| Valine | 24mg | 1% |
| Conditionally Essential Amino Acids | ||
| Arginine | 28mg | |
| Cystine | 15mg | 5% |
| Glycine | 23mg | |
| Proline | 19mg | |
| Tyrosine | 8mg | 1% |
| Non-Essential Amino Acids | ||
| Alanine | 20mg | |
| Aspartic acid | 224mg | |
| Betaine | 0mg | |
| Glutamic acid | 166mg | |
| Hydroxyproline | --mg | |
| Serine | 39mg | |