Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Cheese, cream, low fat
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      Cheese, cream, low fat
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      Cheese, cream, low fat
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      Nutrition Facts
      Serving Size
      Whole Recipe (45g)
      Calories94
      % Daily Value *
      Total Fat 7.5g10%
      Saturated Fat 4.5g23%
      Trans Fat --g
      Cholesterol 24.3mg8%
      Sodium 142.6mg6%
      Total Carbohydrate 3g1%
      Dietary Fiber 0g0%
      Total Sugars 1.5g3%
      Includes --g Added Sugars--%
      Protein 3.5g7%
      Vitamin C 0mg0%
      Vitamin D 0.14mcg1%
      Iron 0.08mg0%
      Calcium 66.6mg5%
      Potassium 111.2mg2%
      Phosphorus 68.4mg5%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 94 5% DV
      • Protein 3.5g 7% DV
      • Carbs 3g 1% DV
      • Fat 7.5g 10% DV
      • Fiber 0g 0% DV
      • Sugar 1.5g 3% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 94 calories in Cheese, cream, low fat coming from 15% protein, 13% carbs, 72% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Cheese, cream, low fat. This food consists of 68.18% water, 7.95% protein, 6.82% carbs, 17.05% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight45g
      Calories 94 5%
      Fat 7.5g 10%
      Protein 3.5g 7%
      Carbohydrate 3g 1%
      Sugars 1.5g 3%
      Fiber 0g 0%
      Cholesterol 24.3mg 8%
      Saturated Fats 4.5g 23%
      Net-Carbs 3g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight45g
      Calcium 66.6mg 5%
      Iron, Fe 0.08mg 0%
      Potassium, K 111.2mg 2%
      Magnesium 3.6mg 1%
      Phosphorus, P 68.4mg 5%
      Sodium 142.6mg 6%
      Zinc, Zn 0.26mg 2%
      Copper, Cu 0.01mg 2%
      Manganese 0mg 0%
      Selenium, Se 1.8mcg 3%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight45g
      Vitamin A, RAE 72.4mcg 8%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.02mg 2%
      Riboflavin (B2) 0.08mg 6%
      Niacin (B3) 0.06mg 0%
      Vitamin B5 (PA) 0.38mg 8%
      Vitamin B6 0.02mg 1%
      Biotin --mcg
      Folate (B9) 8.6mcg 2%
      Folic acid 0mcg 0%
      Food Folate 8.6mcg 2%
      Folate DFE 8.6mcg 2%
      Choline 5.4mg 1%
      Vitamin B12 0.41mcg 17%
      Retinol 72mcg
      Carotene, beta 4.9mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 248.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.12mg 1%
      Vitamin D 0.14mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.14mcg
      Vitamin D (IU) 4.9IU 1%
      Vitamin K 0.5mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 2.4mcg
      Other
      -- = missing data
      Weight45g
      Water 30g
      Ash 0.91g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 0.96
      Carbs & Sugars
      -- = missing data %DV
      Weight45g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 1.5g
      Maltose 0g
      Galactose 0g
      Starch 0.61g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight45g
      Total Monounsaturated 1.798g
      Total Polyunsaturated 0.259g
      Omega 3s 0.037g 2%
      Omega 6s 0.209g 1%
      Omega 3 to Omega 6 Ratio 0.18
      Omega 6 to Omega 3 Ratio 5.65
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.037g 2%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.227g
      Caproic (6:0) 0.066g
      Caprylic Acid (8:0) 0.079g
      Capric Acid (10:0) 0.178g
      Lauric Acid (12:0) 0.198g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.652g
      Pentadecanoic Acid (15:0) 0.066g
      Palmitic Acid (16:0) 1.799g
      Margaric Acid (17:0) 0.036g
      Stearic Acid (18:0) 0.782g
      Arachidic Acid (20:0) 0.011g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.054g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.095g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.008g
      Oleic Acid (18:1) 1.634g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.007g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.209g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.037g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.012g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight45g
      Essential Amino Acids
      Histidine 104mg 15%
      Isoleucine 193mg 14%
      Leucine 391mg 14%
      Lysine 338mg 16%
      Methionine 113mg 16%
      Phenylalanine 173mg 20%
      Threonine 139mg 13%
      Tryptophan 41mg 15%
      Valine 235mg 13%
      Conditionally Essential Amino Acids
      Arginine 140mg
      Cystine 25mg 9%
      Glycine 84mg
      Proline 396mg
      Tyrosine 180mg 21%
      Non-Essential Amino Acids
      Alanine 109mg
      Aspartic acid 306mg
      Betaine --mg
      Glutamic acid 776mg
      Hydroxyproline 0mg
      Serine 223mg
      Data Source
      Cheese, cream, low fat
      USDA Food Data Central Standard Release
      Cheese, cream, low fat
      USDA Food Data Central Standard Release
      Cheese, cream, low fat
      USDA Food Data Central Standard Release