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Cocoa Powder
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Cocoa Powder
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Dark Chocolate (70-85% Cocoa)
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Number of Servings:
Note: Nutrient values are divided into 1 servings.
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Nutrition Facts
Serving Size
Whole Recipe (205g)
Calories838
% Daily Value *
Total Fat 57.1g73%
Saturated Fat 33g165%
Trans Fat 0.03g
Cholesterol 3mg1%
Sodium 42.1mg2%
Total Carbohydrate 106.9g39%
Dietary Fiber 49.9g178%
Total Sugars 25.8g52%
Includes --g Added Sugars--%
Protein 28.4g57%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 26.5mg147%
Calcium 207.9mg16%
Potassium 2321.3mg49%
Phosphorus 1081.6mg87%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -17.55
  • Inflammation Score -273
  • Amino Acid Score 45%
  • Potassium/Sodium 55.14
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 838 calories in Cocoa Powder coming from 11% protein, 41% carbs, 48% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Cocoa Powder. This food consists of 2.3% water, 14.4% protein, 54.3% carbs, 29% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight205g
Calories (kcal) 838 42%
Fat 57.1g 73%
Protein 28.4g 57%
Carbohydrate 106.9g 39%
Sugars 25.8g 52%
Fiber 49.9g 178%
Cholesterol 3mg 1%
Saturated Fats 33g 165%
Net-Carbs 57g
Trans Fatty Acids 0.03g
Minerals
-- = missing data %DV
Weight205g
Calcium 207.9mg 16%
Iron, Fe 26.5mg 147%
Potassium, K 2321.3mg 49%
Magnesium 753.9mg 180%
Phosphorus, P 1081.6mg 87%
Sodium 42.1mg 2%
Zinc, Zn 10.5mg 95%
Copper, Cu 5.8mg 640%
Manganese 6mg 261%
Selenium, Se 21.9mcg 40%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight205g
Vitamin A, RAE 2mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.12mg 10%
Riboflavin (B2) 0.33mg 26%
Niacin (B3) 3.4mg 21%
Vitamin B5 (PA) 0.69mg 14%
Vitamin B6 0.16mg 10%
Biotin --mcg
Folate (B9) 33.7mcg 8%
Folic acid 0mcg 0%
Food Folate 33.7mcg 8%
Folate DFE 33.7mcg 8%
Choline 12.6mg 2%
Vitamin B12 0.28mcg 12%
Retinol 0mcg
Carotene, beta 19mcg 0%
Carotene, alpha 7mcg 0%
Cryptoxanthin, beta 1mcg 0%
Vitamin A, IU 39IU
Lycopene 0mcg
Lut + Zeaxanthin 67.1mcg
Vitamin E 0.7mg 5%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 9.9mcg 8%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight205g
Water 4.5g
Ash 8g
Alcohol 0g
Caffeine 322.4mg
Theobromine 2970.1mg
PRAL score -17.55
Carbs & Sugars
-- = missing data %DV
Weight205g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 24g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight205g
Total Monounsaturated 17.598g
Total Polyunsaturated 1.721g
Omega 3s 0.034g 2%
Omega 6s 1.673g 10%
Omega 3 to Omega 6 Ratio 0.02
Omega 6 to Omega 3 Ratio 49.21
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.034g 2%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.208g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.014g
Caproic (6:0) 0.008g
Caprylic Acid (8:0) 0.006g
Capric Acid (10:0) 0.045g
Lauric Acid (12:0) 0.017g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.099g
Pentadecanoic Acid (15:0) 0.016g
Palmitic Acid (16:0) 13.965g
Margaric Acid (17:0) 0.086g
Stearic Acid (18:0) 18.11g
Arachidic Acid (20:0) 0.408g
Behenic Acid (22:0) 0.068g
Lignoceric Acid (24:0) 0.038g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.004g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.106g
cis-Palmitoleic Acid (16:1 cis) 0.104g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 17.468g
cis-Oleic Acid (18:1 cis) 12.629g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.02g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.681g
Conjugated Linoleic Acid (CLAs) 0.004g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.034g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.001g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.004g
Trans Fats
Trans-Polyenoic Fats 0.005g
Trans-Monoenoic Fats 0.025g
trans-Palmitoleic Acid (16:1 trans) 0.002g
trans-Oleic Acid (18:1 trans) 0.023g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.005g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0.031g
Campesterol 0.012g
Beta-sitosterol 0.086g
Amino Acids
-- = missing data %RDI
Weight205g
Essential Amino Acids
Histidine 357mg 51%
Isoleucine 801mg 57%
Leucine 1253mg 46%
Lysine 1036mg 49%
Methionine 213mg 29%
Phenylalanine 992mg 113%
Threonine 818mg 78%
Tryptophan 309mg 110%
Valine 1241mg 68%
Conditionally Essential Amino Acids
Arginine 1171mg
Cystine 252mg 88%
Glycine 926mg
Proline 883mg
Tyrosine 775mg 89%
Non-Essential Amino Acids
Alanine 953mg
Aspartic acid 2058mg
Betaine --mg
Glutamic acid 3107mg
Hydroxyproline --mg
Serine 892mg
Data Source
Cocoa Powder
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Cocoa Powder
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Dark Chocolate (70-85% Cocoa)
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.