Recipe Nutrition Calculator

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      Raw Swiss Chard
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      Raw Sweet Potatoes
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      Nutrition Facts
      Serving Size
      Whole Recipe (199g)
      Calories128
      % Daily Value *
      Total Fat 0.26g0%
      Saturated Fat 0.05g0%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 173.5mg7%
      Total Carbohydrate 29.2g11%
      Dietary Fiber 5.2g19%
      Total Sugars 6.1g12%
      Includes --g Added Sugars--%
      Protein 3.6g7%
      Vitamin C 22.4mg25%
      Vitamin D 0mcg0%
      Iron 2.3mg13%
      Calcium 88mg7%
      Potassium 752.1mg16%
      Phosphorus 93.8mg8%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 128 6% DV
      • Protein 3.6g 7% DV
      • Carbs 29g 11% DV
      • Fat 0.26g 0% DV
      • Fiber 5.2g 19% DV
      • Sugar 6.1g 12% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 128 calories in Raw Swiss Chard coming from 11% protein, 87% carbs, 2% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Raw Swiss Chard. This food consists of 83.19% water, 1.83% protein, 14.85% carbs, 0.13% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight199g
      Calories 128 6%
      Fat 0.26g 0%
      Protein 3.6g 7%
      Carbohydrate 29.2g 11%
      Sugars 6.1g 12%
      Fiber 5.2g 19%
      Cholesterol 0mg 0%
      Saturated Fats 0.05g 0%
      Net-Carbs 24g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight199g
      Calcium 88mg 7%
      Iron, Fe 2.3mg 13%
      Potassium, K 752.1mg 16%
      Magnesium 86.1mg 21%
      Phosphorus, P 93.8mg 8%
      Sodium 173.5mg 7%
      Zinc, Zn 0.69mg 6%
      Copper, Cu 0.3mg 34%
      Manganese 0.74mg 32%
      Selenium, Se 1.4mcg 3%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight199g
      Vitamin A, RAE 1193.8mcg 133%
      Vitamin C 22.4mg 25%
      Thiamin (B1) 0.14mg 12%
      Riboflavin (B2) 0.17mg 13%
      Niacin (B3) 1.1mg 7%
      Vitamin B5 (PA) 1.1mg 23%
      Vitamin B6 0.37mg 22%
      Biotin --mcg
      Folate (B9) 77.9mcg 19%
      Folic acid 0mcg 0%
      Food Folate 77.9mcg 19%
      Folate DFE 77.9mcg 19%
      Choline 28.6mg 5%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 14317.7mcg 133%
      Carotene, alpha 25.5mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 23883.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 7619.4mcg
      Vitamin E 1.6mg 11%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 446.1mcg 372%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight199g
      Water 163.6g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -14.05
      Carbs & Sugars
      -- = missing data %DV
      Weight199g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 3.4g
      Glucose (Dextrose) 1.3g
      Fructose 0.98g
      Lactose 0g
      Maltose 0g
      Galactose 0.03g
      Starch 16.8g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight199g
      Total Monounsaturated 0.019g
      Total Polyunsaturated 0.093g
      Omega 3s 0.045g 3%
      Omega 6s 0.048g 0%
      Omega 3 to Omega 6 Ratio 0.94
      Omega 6 to Omega 3 Ratio 1.07
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.003g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 0.049g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 0.003g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.002g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 0.017g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.048g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.045g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.019g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight199g
      Essential Amino Acids
      Histidine 73mg 10%
      Isoleucine 170mg 12%
      Leucine 236mg 9%
      Lysine 176mg 8%
      Methionine 61mg 8%
      Phenylalanine 197mg 22%
      Threonine 177mg 17%
      Tryptophan 59mg 21%
      Valine 202mg 11%
      Conditionally Essential Amino Acids
      Arginine 164mg
      Cystine 40mg 14%
      Glycine 124mg
      Proline 103mg
      Tyrosine 78mg 9%
      Non-Essential Amino Acids
      Alanine 145mg
      Aspartic acid 580mg
      Betaine 31mg
      Glutamic acid 309mg
      Hydroxyproline --mg
      Serine 148mg
      Data Source
      Raw Swiss Chard
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Raw Spinach
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Raw Sweet Potatoes
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.