Recipe Nutrition Calculator

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      Raw Yellow Sweet Corn
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      Edam Cheese
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      Fried Eggs
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      Salted Butter
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      Nutrition Facts
      Serving Size
      Whole Recipe (224g)
      Calories352
      % Daily Value *
      Total Fat 21g27%
      Saturated Fat 10.3g52%
      Trans Fat 0.18g
      Cholesterol 220.5mg73%
      Sodium 425.5mg18%
      Total Carbohydrate 27.9g10%
      Dietary Fiber 2.9g10%
      Total Sugars 9.3g19%
      Includes --g Added Sugars--%
      Protein 18.1g36%
      Vitamin C 9.9mg11%
      Vitamin D 1.2mcg6%
      Iron 1.7mg10%
      Calcium 240.2mg18%
      Potassium 516mg11%
      Phosphorus 381.4mg31%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 352 18% DV
      • Protein 18g 36% DV
      • Carbs 28g 10% DV
      • Fat 21g 27% DV
      • Fiber 2.9g 10% DV
      • Sugar 9.3g 19% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 352 calories in Raw Yellow Sweet Corn coming from 19% protein, 30% carbs, 51% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Raw Yellow Sweet Corn. This food consists of 69.78% water, 8.16% protein, 12.58% carbs, 9.47% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight224g
      Calories 352 18%
      Fat 21g 27%
      Protein 18.1g 36%
      Carbohydrate 27.9g 10%
      Sugars 9.3g 19%
      Fiber 2.9g 10%
      Cholesterol 220.5mg 73%
      Saturated Fats 10.3g 52%
      Net-Carbs 25g
      Trans Fatty Acids 0.18g
      Minerals
      -- = missing data %DV
      Weight224g
      Calcium 240.2mg 18%
      Iron, Fe 1.7mg 10%
      Potassium, K 516mg 11%
      Magnesium 68.3mg 16%
      Phosphorus, P 381.4mg 31%
      Sodium 425.5mg 18%
      Zinc, Zn 2.4mg 22%
      Copper, Cu 0.12mg 14%
      Manganese 0.25mg 11%
      Selenium, Se 20.3mcg 37%
      Fluoride, F 0.69mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight224g
      Vitamin A, RAE 217mcg 24%
      Vitamin C 9.9mg 11%
      Thiamin (B1) 0.26mg 21%
      Riboflavin (B2) 0.42mg 32%
      Niacin (B3) 2.6mg 16%
      Vitamin B5 (PA) 1.9mg 38%
      Vitamin B6 0.24mg 14%
      Biotin --mcg
      Folate (B9) 89.1mcg 22%
      Folic acid 0mcg 0%
      Food Folate 89.1mcg 22%
      Folate DFE 89.1mcg 22%
      Choline 184.5mg 34%
      Vitamin B12 0.89mcg 37%
      Retinol 201.6mcg
      Carotene, beta 95.3mcg 1%
      Carotene, alpha 23.2mcg 0%
      Cryptoxanthin, beta 171.4mcg 1%
      Vitamin A, IU 992.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 1183.6mcg
      Vitamin E 0.89mg 6%
      Vitamin D 1.2mcg 6%
      Vitamin D2 0mcg
      Vitamin D3 1.2mcg
      Vitamin D (IU) 46.2IU 6%
      Vitamin K 4mcg 3%
      Vitamin K1 0.05mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight224g
      Water 154.7g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 7.19
      Carbs & Sugars
      -- = missing data %DV
      Weight224g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 1.3g
      Glucose (Dextrose) 5.2g
      Fructose 2.8g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 8.3g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight224g
      Total Monounsaturated 6.829g
      Total Polyunsaturated 2.543g
      Omega 3s 0.169g 11%
      Omega 6s 2.185g 13%
      Omega 3 to Omega 6 Ratio 0.08
      Omega 6 to Omega 3 Ratio 12.93
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.036g 2%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.003g
      Docosahexaenoic Acid (DHA) 0.029g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.787g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.009g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.447g
      Caproic (6:0) 0.231g
      Caprylic Acid (8:0) 0.147g
      Capric Acid (10:0) 0.301g
      Lauric Acid (12:0) 0.272g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 1.231g
      Pentadecanoic Acid (15:0) 0.006g
      Palmitic Acid (16:0) 5.115g
      Margaric Acid (17:0) 0.04g
      Stearic Acid (18:0) 1.996g
      Arachidic Acid (20:0) 0.018g
      Behenic Acid (22:0) 0.002g
      Lignoceric Acid (24:0) 0.004g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.006g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.39g
      cis-Palmitoleic Acid (16:1 cis) 0.054g
      Heptadecenoic Acid (17:1) 0.006g
      Oleic Acid (18:1) 6.284g
      cis-Oleic Acid (18:1 cis) 1.452g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.027g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.219g
      Conjugated Linoleic Acid (CLAs) 0.013g
      i-Octadecadienoic Acid (18:2 mixed isomers) 0.015g
      undifferentiated-Octadecatrienoic 0.169g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.012g
      Eicosatetraenoic Acid 20:4 0.095g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.006g
      Trans Fats
      Trans-Polyenoic Fats 0.015g
      Trans-Monoenoic Fats 0.149g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.149g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.004g
      Stigmasterol 0g
      Campesterol 0g
      Beta-sitosterol 0g
      Amino Acids
      -- = missing data %RDI
      Weight224g
      Essential Amino Acids
      Histidine 578mg 83%
      Isoleucine 896mg 64%
      Leucine 1780mg 65%
      Lysine 1412mg 67%
      Methionine 492mg 68%
      Phenylalanine 965mg 110%
      Threonine 731mg 70%
      Tryptophan 217mg 78%
      Valine 1213mg 67%
      Conditionally Essential Amino Acids
      Arginine 873mg
      Cystine 246mg 86%
      Glycine 538mg
      Proline 1607mg
      Tyrosine 843mg 96%
      Non-Essential Amino Acids
      Alanine 1012mg
      Aspartic acid 1515mg
      Betaine 0.15mg
      Glutamic acid 3514mg
      Hydroxyproline --mg
      Serine 1147mg
      Data Source
      Raw Yellow Sweet Corn
      USDA Food Data Central Standard Release (Common)
      Edam Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Fried Eggs
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Salted Butter
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.