| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (85g) | |||
| Calories | 487 | ||
| % Daily Value * | |||
| Total Fat 39g | 50% | ||
| Saturated Fat 4.8g | 24% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 5.1mg | 0% | ||
| Total Carbohydrate 24.1g | 9% | ||
| Dietary Fiber 8.8g | 31% | ||
| Total Sugars 6.6g | 13% | ||
| Includes --g Added Sugars | --% | ||
| Protein 17.9g | 36% | ||
| Vitamin C 2.6mg | 3% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 3.4mg | 19% | ||
| Calcium 91.2mg | 7% | ||
| Potassium 858mg | 18% | ||
| Phosphorus 399.6mg | 32% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 487 calories in Dry Roasted Pistachio Nuts coming from 14% protein, 18% carbs, 68% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Dry Roasted Pistachio Nuts. This food consists of 1.94% water, 21.67% protein, 29.18% carbs, 47.22% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 85g | |
| Calories | 487 | 24% |
| Fat | 39g | 50% |
| Protein | 17.9g | 36% |
| Carbohydrate | 24.1g | 9% |
| Sugars | 6.6g | 13% |
| Fiber | 8.8g | 31% |
| Cholesterol | 0mg | 0% |
| Saturated Fats | 4.8g | 24% |
| Net-Carbs | 15.3g | |
| Trans Fatty Acids | 0g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 85g | |
| Calcium | 91.2mg | 7% |
| Iron, Fe | 3.4mg | 19% |
| Potassium, K | 858mg | 18% |
| Magnesium | 92.9mg | 22% |
| Phosphorus, P | 399.6mg | 32% |
| Sodium | 5.1mg | 0% |
| Zinc, Zn | 2mg | 18% |
| Copper, Cu | 1.1mg | 122% |
| Manganese | 1.1mg | 46% |
| Selenium, Se | 8.5mcg | 15% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 85g | |
| Vitamin A, RAE | 11.1mcg | 1% |
| Vitamin C | 2.6mg | 3% |
| Thiamin (B1) | 0.59mg | 49% |
| Riboflavin (B2) | 0.2mg | 15% |
| Niacin (B3) | 1.2mg | 7% |
| Vitamin B5 (PA) | 0.44mg | 9% |
| Vitamin B6 | 0.96mg | 56% |
| Biotin | --mcg | |
| Folate (B9) | 43.5mcg | 11% |
| Folic acid | 0mcg | 0% |
| Food Folate | 43.5mcg | 11% |
| Folate DFE | 43.5mcg | 11% |
| Choline | 60.8mg | 11% |
| Vitamin B12 | 0mcg | 0% |
| Retinol | 0mcg | |
| Carotene, beta | 135.5mcg | 1% |
| Carotene, alpha | 0mcg | 0% |
| Cryptoxanthin, beta | 0mcg | 0% |
| Vitamin A, IU | 226.6IU | |
| Lycopene | 0mcg | |
| Lut + Zeaxanthin | 988.3mcg | |
| Vitamin E | 1.8mg | 12% |
| Vitamin D | 0mcg | 0% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | 0IU | 0% |
| Vitamin K | 11.2mcg | 9% |
| Vitamin K1 | 0mcg | |
| Menaquinone-4 (K2) | --mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 85g | |
| Water | 1.6g | |
| Ash | 3g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | 1.84 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 85g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 6g | |
| Glucose (Dextrose) | 0.21g | |
| Fructose | 0.19g | |
| Lactose | 0g | |
| Maltose | 0.11g | |
| Galactose | 0.04g | |
| Starch | 1.2g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 85g | |
| Total Monounsaturated | 20.903g | |
| Total Polyunsaturated | 11.371g | |
| Omega 3s | 0.181g | 11% |
| Omega 6s | 11.183g | 66% |
| Omega 3 to Omega 6 Ratio | 0.02 | |
| Omega 6 to Omega 3 Ratio | 61.78 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.181g | 11% |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| n-3-Eicosatrienoic Acid (20:3) | --g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 11.183g | |
| gamma-Linolenic Acid (GLA) | 0g | |
| cis-cis-n6-Eicosadienoic Acid | 0g | |
| Dihomo-gamma-linolenic acid (DGLA) | --g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0g | |
| Caproic (6:0) | 0g | |
| Caprylic Acid (8:0) | 0g | |
| Capric Acid (10:0) | 0g | |
| Lauric Acid (12:0) | 0g | |
| Tridecanoic Acid (13:0) | 0g | |
| Myristic Acid (14:0) | 0.01g | |
| Pentadecanoic Acid (15:0) | 0g | |
| Palmitic Acid (16:0) | 4.255g | |
| Margaric Acid (17:0) | 0.009g | |
| Stearic Acid (18:0) | 0.475g | |
| Arachidic Acid (20:0) | 0.028g | |
| Behenic Acid (22:0) | 0.022g | |
| Lignoceric Acid (24:0) | 0.009g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.004g | |
| Pentadecenoic Acid (15:1) | 0.008g | |
| Palmitoleic Acid (16:1) | 0.395g | |
| cis-Palmitoleic Acid (16:1 cis) | --g | |
| Heptadecenoic Acid (17:1) | 0.017g | |
| Oleic Acid (18:1) | 20.385g | |
| cis-Oleic Acid (18:1 cis) | --g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.09g | |
| Docosenoic Acid (22:1) | 0.004g | |
| cis-Docosenoic Acid (22:1 cis) | --g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 11.183g | |
| Conjugated Linoleic Acid (CLAs) | --g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.181g | |
| Octadecatrienoic Acid (mixed isomers) | --g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.004g | |
| Eicosatetraenoic Acid 20:4 | 0.004g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | --g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0g | |
| Trans-Monoenoic Fats | 0g | |
| trans-Palmitoleic Acid (16:1 trans) | --g | |
| trans-Oleic Acid (18:1 trans) | 0g | |
| trans-Docosenoic Acid (22:1 trans) | --g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | 0.002g | |
| Campesterol | 0.009g | |
| Beta-sitosterol | 0.179g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 85g | |
| Essential Amino Acids | ||
| Histidine | 456mg | 65% |
| Isoleucine | 815mg | 58% |
| Leucine | 1427mg | 52% |
| Lysine | 1013mg | 48% |
| Methionine | 319mg | 44% |
| Phenylalanine | 971mg | 111% |
| Threonine | 608mg | 58% |
| Tryptophan | 223mg | 80% |
| Valine | 1112mg | 61% |
| Conditionally Essential Amino Acids | ||
| Arginine | 1898mg | |
| Cystine | 260mg | 91% |
| Glycine | 898mg | |
| Proline | 835mg | |
| Tyrosine | 452mg | 52% |
| Non-Essential Amino Acids | ||
| Alanine | 866mg | |
| Aspartic acid | 1677mg | |
| Betaine | 0.68mg | |
| Glutamic acid | 3825mg | |
| Hydroxyproline | 82mg | |
| Serine | 1142mg | |