Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (132g) | |||
Calories | 189 | ||
% Daily Value * | |||
Total Fat 12.6g | 16% | ||
Saturated Fat 4.1g | 21% | ||
Trans Fat 0.1g | |||
Cholesterol 491mg | 164% | ||
Sodium 187.4mg | 8% | ||
Total Carbohydrate 1g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.5g | 1% | ||
Includes ~g Added Sugars | ~% | ||
Protein 16.6g | 33% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 2.6mcg | 13% | ||
Iron 2.3mg | 13% | ||
Calcium 73.9mg | 6% | ||
Potassium 182.2mg | 4% | ||
Phosphorus 261.4mg | 21% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 189 calories in Eggs (Raw) coming from 36% protein, 2% carbs, 62% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Eggs (Raw). This food consists of 76.89% water, 12.7% protein, 0.77% carbs, 9.64% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 132g | |
Calories | 189 | 9% |
Fat | 12.6g | 16% |
Protein | 16.6g | 33% |
Carbohydrate | 1g | 0% |
Sugars | 0.5g | 1% |
Fiber | 0g | 0% |
Cholesterol | 491mg | 164% |
Saturated Fats | 4.1g | 21% |
Net-Carbs | 1g | |
Trans Fatty Acids | 0.1g |
~ = missing data | %DV | |
Weight | 132g | |
Calcium | 73.9mg | 6% |
Iron, Fe | 2.3mg | 13% |
Potassium, K | 182.2mg | 4% |
Magnesium | 15.8mg | 4% |
Phosphorus, P | 261.4mg | 21% |
Sodium | 187.4mg | 8% |
Zinc, Zn | 1.7mg | 15% |
Copper, Cu | 0.1mg | 11% |
Manganese | 0mg | 2% |
Selenium, Se | 40.5mcg | 74% |
Fluoride, F | 1.5mcg | 0% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 132g | |
Vitamin A, RAE | 211.2mcg | 23% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.1mg | 4% |
Riboflavin (B2) | 0.6mg | 46% |
Niacin (B3) | 0.1mg | 1% |
Vitamin B5 (PA) | 2mg | 40% |
Vitamin B6 | 0.2mg | 13% |
Biotin | ~mcg | |
Folate (B9) | 62mcg | 16% |
Folic acid | 0mcg | 0% |
Food Folate | 62mcg | 16% |
Folate DFE | 62mcg | 16% |
Choline | 387.8mg | 71% |
Vitamin B12 | 1.2mcg | 49% |
Retinol | 211.2mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 11.9mcg | 0% |
Vitamin A, IU | 712.8IU | 24% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 664mcg | |
Vitamin E | 1.4mg | 9% |
Vitamin D | 2.6mcg | 13% |
Vitamin D2 | ~mcg | |
Vitamin D3 | 2.6mcg | |
Vitamin D (IU) | 108.2IU | 14% |
Vitamin K | 0.4mcg | 0% |
Vitamin K1 | 0.1mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 132g | |
Water | 100.5g | |
Ash | 1g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 12.57 |
~ = missing data | %DV | |
Weight | 132g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | 0g | |
Glucose (Dextrose) | 0.5g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 132g | |
Monounsaturated Fats | 4829mg | |
Polyunsaturated Fats | 2523mg | |
Omega 3s | 135mg | 8% |
Omega 6s | 2154mg | 13% |
Omega 3 to Omega 6 Ratio | 0.06 | |
Omega 6 to Omega 3 Ratio | 15.96 | |
18:3 n-3 c,c,c (ALA) | 48mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 9mg | |
22:6 n-3 (DHA) | 77mg | |
Trans-Polyenoic Fats | 16mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 5mg | |
6:0 | 0mg | |
8:0 | 5mg | |
10:0 | 8mg | |
12:0 | 0mg | |
13:0 | ~mg | |
14:0 | 44mg | |
15:0 | 11mg | |
16:0 | 2945mg | |
17:0 | 29mg | |
18:0 | 1071mg | |
20:0 | 4mg | |
22:0 | 5mg | |
24:0 | 0mg | |
14:1 | 9mg | |
15:1 | 0mg | |
16:1 undifferentiated | 265mg | |
16:1 c | 261mg | |
17:1 | 16mg | |
18:1 undifferentiated | 4503mg | |
18:1 c | 4472mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 36mg | |
22:1 undifferentiated | 0mg | |
22:1 c | 0mg | |
24:1 c | 0mg | |
18:2 undiff | 2053mg | |
18:2 n-6 c,c | 2021mg | |
18:2 CLAs | 16mg | |
18:2 i | ~mg | |
18:3 undiff | 63mg | |
18:3 n-6 c,c,c | 16mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | 24mg | |
20:3 undifferentiated | 30mg | |
20:3 n-3 | 1mg | |
20:3 n-6 | 29mg | |
20:4 undifferentiated | 248mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | 17mg | |
Trans-Monoenoic Fats | 34mg | |
16:1 t | 4mg | |
18:1 t | 30mg | |
22:1 t | 0mg | |
18:2 t not further defined | 16mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 132g | |
Betaine | 0mg | |
Tryptophan | 220mg | 79% |
Threonine | 734mg | 70% |
Isoleucine | 886mg | 63% |
Leucine | 1434mg | 53% |
Lysine | 1204mg | 57% |
Methionine | 502mg | 69% |
Cystine | 359mg | 125% |
Phenylalanine | 898mg | 103% |
Tyrosine | 659mg | 75% |
Valine | 1133mg | 62% |
Arginine | 1082mg | |
Histidine | 408mg | 58% |
Alanine | 970mg | |
Aspartic acid | 1754mg | |
Glutamic acid | 2208mg | |
Glycine | 570mg | |
Proline | 676mg | |
Serine | 1282mg | |
Hydroxyproline | ~mg |