Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (132g) | |||
Calories | 189 | ||
% Daily Value * | |||
Total Fat 12.6g | 16% | ||
Saturated Fat 4.1g | 21% | ||
Trans Fat 0.05g | |||
Cholesterol 491mg | 164% | ||
Sodium 187.4mg | 8% | ||
Total Carbohydrate 0.95g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0.49g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 16.6g | 33% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 2.6mcg | 13% | ||
Iron 2.3mg | 13% | ||
Calcium 73.9mg | 6% | ||
Potassium 182.2mg | 4% | ||
Phosphorus 261.4mg | 21% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 189 calories in Eggs (Raw) coming from 36% protein, 2% carbs, 62% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Eggs (Raw). This food consists of 76.9% water, 12.7% protein, 0.7% carbs, 9.6% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 132g | |
Calories (kcal) | 189 | 9% |
Fat | 12.6g | 16% |
Protein | 16.6g | 33% |
Carbohydrate | 0.95g | 0% |
Sugars | 0.49g | 1% |
Fiber | 0g | 0% |
Cholesterol | 491mg | 164% |
Saturated Fats | 4.1g | 21% |
Net-Carbs | 0.95g | |
Trans Fatty Acids | 0.05g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 132g | |
Calcium | 73.9mg | 6% |
Iron, Fe | 2.3mg | 13% |
Potassium, K | 182.2mg | 4% |
Magnesium | 15.8mg | 4% |
Phosphorus, P | 261.4mg | 21% |
Sodium | 187.4mg | 8% |
Zinc, Zn | 1.7mg | 15% |
Copper, Cu | 0.1mg | 11% |
Manganese | 0.04mg | 2% |
Selenium, Se | 40.5mcg | 74% |
Fluoride, F | 1.5mcg | 0% |
Molybdenum | --mcg | |
Iodine, I | 64.7mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 132g | |
Vitamin A, RAE | 211.2mcg | 23% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.05mg | 4% |
Riboflavin (B2) | 0.6mg | 46% |
Niacin (B3) | 0.1mg | 1% |
Vitamin B5 (PA) | 2mg | 40% |
Vitamin B6 | 0.22mg | 13% |
Biotin | --mcg | |
Folate (B9) | 62mcg | 16% |
Folic acid | 0mcg | 0% |
Food Folate | 62mcg | 16% |
Folate DFE | 62mcg | 16% |
Choline | 387.8mg | 71% |
Vitamin B12 | 1.2mcg | 49% |
Retinol | 211.2mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 11.9mcg | 0% |
Vitamin A, IU | 712.8IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 664mcg | |
Vitamin E | 1.4mg | 9% |
Vitamin D | 2.6mcg | 13% |
Vitamin D2 | --mcg | |
Vitamin D3 | 2.6mcg | |
Vitamin D (IU) | 108.2IU | 14% |
Vitamin K | 0.4mcg | 0% |
Vitamin K1 | 0.13mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 132g | |
Water | 100.5g | |
Ash | 1g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 12.57 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 132g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 0.49g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 132g | |
Total Monounsaturated | 4.829g | |
Total Polyunsaturated | 2.523g | |
Omega 3s | 0.063g | 4% |
Omega 6s | 2.09g | 12% |
Omega 3 to Omega 6 Ratio | 0.03 | |
Omega 6 to Omega 3 Ratio | 33.17 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.048g | 3% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0.009g | |
Docosahexaenoic Acid (DHA) | 0.077g | |
n-3-Eicosatrienoic Acid (20:3) | 0.001g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 2.021g | |
gamma-Linolenic Acid (GLA) | 0.016g | |
cis-cis-n6-Eicosadienoic Acid | 0.024g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.029g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0.005g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0.005g | |
Capric Acid (10:0) | 0.008g | |
Lauric Acid (12:0) | 0g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.044g | |
Pentadecanoic Acid (15:0) | 0.011g | |
Palmitic Acid (16:0) | 2.945g | |
Margaric Acid (17:0) | 0.029g | |
Stearic Acid (18:0) | 1.071g | |
Arachidic Acid (20:0) | 0.004g | |
Behenic Acid (22:0) | 0.005g | |
Lignoceric Acid (24:0) | 0g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.009g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.265g | |
cis-Palmitoleic Acid (16:1 cis) | 0.261g | |
Heptadecenoic Acid (17:1) | 0.016g | |
Oleic Acid (18:1) | 4.503g | |
cis-Oleic Acid (18:1 cis) | 4.472g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.036g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | 0g | |
cis-Tetracosenoic Acid (24:1 cis) | 0g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 2.053g | |
Conjugated Linoleic Acid (CLAs) | 0.016g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.063g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | 0.03g | |
Eicosatetraenoic Acid 20:4 | 0.248g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0.017g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.016g | |
Trans-Monoenoic Fats | 0.034g | |
trans-Palmitoleic Acid (16:1 trans) | 0.004g | |
trans-Oleic Acid (18:1 trans) | 0.03g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.016g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 132g | |
Essential Amino Acids | ||
Histidine | 408mg | 58% |
Isoleucine | 886mg | 63% |
Leucine | 1434mg | 53% |
Lysine | 1204mg | 57% |
Methionine | 502mg | 69% |
Phenylalanine | 898mg | 103% |
Threonine | 734mg | 70% |
Tryptophan | 220mg | 79% |
Valine | 1133mg | 62% |
Conditionally Essential Amino Acids | ||
Arginine | 1082mg | |
Cystine | 359mg | 125% |
Glycine | 570mg | |
Proline | 676mg | |
Tyrosine | 659mg | 75% |
Non-Essential Amino Acids | ||
Alanine | 970mg | |
Aspartic acid | 1754mg | |
Betaine | 0.4mg | |
Glutamic acid | 2208mg | |
Hydroxyproline | --mg | |
Serine | 1282mg |