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Kippered Herring
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Number of Servings:
Note: Nutrient values are divided into 1 servings.
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Nutrition Facts
Serving Size
Whole Recipe (191g)
Calories408
% Daily Value *
Total Fat 24.2g31%
Saturated Fat 5g25%
Trans Fat --g
Cholesterol 130.2mg43%
Sodium 595.1mg25%
Total Carbohydrate 2.7g1%
Dietary Fiber 0g0%
Total Sugars 2.2g4%
Includes --g Added Sugars--%
Protein 41.9g84%
Vitamin C 1.2mg1%
Vitamin D 9mcg45%
Iron 2.7mg15%
Calcium 144.5mg11%
Potassium 708.2mg15%
Phosphorus 523.6mg42%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 21.23
  • Inflammation Score 7.47
  • Amino Acid Score 91%
  • Potassium/Sodium 1.19
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 408 calories in Kippered Herring coming from 42% protein, 3% carbs, 55% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Kippered Herring. This food consists of 63.4% water, 22.3% protein, 1.4% carbs, 12.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight191g
Calories (kcal) 408 20%
Fat 24.2g 31%
Protein 41.9g 84%
Carbohydrate 2.7g 1%
Sugars 2.2g 4%
Fiber 0g 0%
Cholesterol 130.2mg 43%
Saturated Fats 5g 25%
Net-Carbs 2.7g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight191g
Calcium 144.5mg 11%
Iron, Fe 2.7mg 15%
Potassium, K 708.2mg 15%
Magnesium 70.1mg 17%
Phosphorus, P 523.6mg 42%
Sodium 595.1mg 25%
Zinc, Zn 2.2mg 20%
Copper, Cu 0.23mg 25%
Manganese 0.08mg 3%
Selenium, Se 94.1mcg 171%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight191g
Vitamin A, RAE 132.8mcg 15%
Vitamin C 1.2mg 1%
Thiamin (B1) 0.2mg 16%
Riboflavin (B2) 0.53mg 41%
Niacin (B3) 7.7mg 48%
Vitamin B5 (PA) 1.3mg 25%
Vitamin B6 0.63mg 37%
Biotin --mcg
Folate (B9) 20.5mcg 5%
Folic acid 0mcg 0%
Food Folate 20.5mcg 5%
Folate DFE 20.5mcg 5%
Choline 167.7mg 30%
Vitamin B12 23.7mcg 989%
Retinol 132.8mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 442.8IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 2.8mg 18%
Vitamin D 9mcg 45%
Vitamin D2 --mcg
Vitamin D3 9mcg
Vitamin D (IU) 355.3IU 44%
Vitamin K 0.22mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight191g
Water 119.4g
Ash 4g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 21.23
Carbs & Sugars
-- = missing data %DV
Weight191g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight191g
Total Monounsaturated 11.265g
Total Polyunsaturated 4.972g
Omega 3s 3.843g 240%
Omega 6s 0.334g 2%
Omega 3 to Omega 6 Ratio 11.51
Omega 6 to Omega 3 Ratio 0.09
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 1.733g
Docosapentaenoic Acid (DPA) 0.139g
Docosahexaenoic Acid (DHA) 1.971g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.025g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 1.372g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.293g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.26g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 1.703g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.692g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 2.555g
Docosenoic Acid (22:1) 3.237g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.334g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.217g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.45g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.127g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight191g
Essential Amino Acids
Histidine 1233mg 176%
Isoleucine 1930mg 138%
Leucine 3404mg 125%
Lysine 3846mg 183%
Methionine 1240mg 170%
Phenylalanine 1635mg 187%
Threonine 1837mg 175%
Tryptophan 469mg 168%
Valine 2158mg 119%
Conditionally Essential Amino Acids
Arginine 2506mg
Cystine 449mg 157%
Glycine 2011mg
Proline 1480mg
Tyrosine 1415mg 162%
Non-Essential Amino Acids
Alanine 2533mg
Aspartic acid 4288mg
Betaine --mg
Glutamic acid 6252mg
Hydroxyproline --mg
Serine 1709mg
Data Source
Kippered Herring
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Pickled Herring
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Atlantic Herring
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.