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Canned White Tuna (Oil Packed)
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Raw Bluefin Tuna
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Cooked Atlantic Salmon (Farmed)
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Nutrition Facts
Serving Size
Whole Recipe (300g)
Calories536
% Daily Value *
Total Fat 25.3g32%
Saturated Fat 4.9g25%
Trans Fat --g
Cholesterol 132mg44%
Sodium 496mg21%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 72g144%
Vitamin C 3.7mg4%
Vitamin D 18.8mcg94%
Iron 2mg11%
Calcium 27mg2%
Potassium 969mg21%
Phosphorus 773mg62%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 40.07
  • Inflammation Score -271
  • Amino Acid Score 89%
  • Potassium/Sodium 1.95
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 536 calories in Canned White Tuna (Oil Packed) coming from 56% protein, 0% carbs, 44% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Canned White Tuna (Oil Packed). This food consists of 66.9% water, 24.5% protein, 0% carbs, 8.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight300g
Calories (kcal) 536 27%
Fat 25.3g 32%
Protein 72g 144%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 132mg 44%
Saturated Fats 4.9g 25%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight300g
Calcium 27mg 2%
Iron, Fe 2mg 11%
Potassium, K 969mg 21%
Magnesium 114mg 27%
Phosphorus, P 773mg 62%
Sodium 496mg 21%
Zinc, Zn 1.5mg 14%
Copper, Cu 0.27mg 29%
Manganese 0.05mg 2%
Selenium, Se 138mcg 251%
Fluoride, F 31mcg 1%
Molybdenum --mcg
Iodine, I 31mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight300g
Vitamin A, RAE 729mcg 81%
Vitamin C 3.7mg 4%
Thiamin (B1) 0.6mg 50%
Riboflavin (B2) 0.47mg 36%
Niacin (B3) 28.4mg 177%
Vitamin B5 (PA) 2.9mg 58%
Vitamin B6 1.5mg 90%
Biotin --mcg
Folate (B9) 41mcg 10%
Folic acid 0mcg 0%
Food Folate 41mcg 10%
Folate DFE 41mcg 10%
Choline 155.5mg 28%
Vitamin B12 14.4mcg 601%
Retinol 729mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 2429IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 4.4mg 30%
Vitamin D 18.8mcg 94%
Vitamin D2 --mcg
Vitamin D3 5.7mcg
Vitamin D (IU) 753IU 94%
Vitamin K 7mcg 6%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight300g
Water 196.9g
Ash 5g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 40.07
Carbs & Sugars
-- = missing data %DV
Weight300g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight300g
Total Monounsaturated 9.043g
Total Polyunsaturated 8.958g
Omega 3s 3.819g 239%
Omega 6s 3.208g 19%
Omega 3 to Omega 6 Ratio 1.19
Omega 6 to Omega 3 Ratio 0.84
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 1.039g
Docosapentaenoic Acid (DPA) 0.3g
Docosahexaenoic Acid (DHA) 2.525g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.005g
Lauric Acid (12:0) 0.013g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.74g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.165g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.01g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.998g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 6.129g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 1.667g
Docosenoic Acid (22:1) 0.249g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.208g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.317g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.237g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 1.33g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight300g
Essential Amino Acids
Histidine 2119mg 303%
Isoleucine 3316mg 237%
Leucine 5848mg 214%
Lysine 6609mg 315%
Methionine 2129mg 292%
Phenylalanine 2810mg 321%
Threonine 3155mg 300%
Tryptophan 806mg 288%
Valine 3708mg 204%
Conditionally Essential Amino Acids
Arginine 4306mg
Cystine 771mg 269%
Glycine 3455mg
Proline 2544mg
Tyrosine 2429mg 278%
Non-Essential Amino Acids
Alanine 4353mg
Aspartic acid 7368mg
Betaine --mg
Glutamic acid 10742mg
Hydroxyproline --mg
Serine 2936mg
Data Source
Canned White Tuna (Oil Packed)
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Raw Bluefin Tuna
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Cooked Atlantic Salmon (Farmed)
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.