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Unsweetened Soy Milk
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Low-Fat Milk 2%
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Whole Milk (Full Fat)
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Low Fat Milk 1%
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Skim Milk
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Number of Servings:
Note: Nutrient values are divided into 1 servings.
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Nutrition Facts
Serving Size
Whole Recipe (1220g)
Calories537
% Daily Value *
Total Fat 19.3g25%
Saturated Fat 9.8g49%
Trans Fat 0.21g
Cholesterol 61mg20%
Sodium 514.9mg21%
Total Carbohydrate 51.8g19%
Dietary Fiber 0.97g3%
Total Sugars 50.8g102%
Includes --g Added Sugars--%
Protein 39.2g78%
Vitamin C 0.49mg1%
Vitamin D 12mcg60%
Iron 1.3mg7%
Calcium 1471.3mg113%
Potassium 1710.8mg36%
Phosphorus 908.7mg73%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 22 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.61
  • Inflammation Index -200
  • Amino Acid Score 94%
  • Potassium/Sodium 3.32
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 537 calories in Unsweetened Soy Milk coming from 29% protein, 39% carbs, 32% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Unsweetened Soy Milk. This food consists of 90.9% water, 3.2% protein, 4.3% carbs, 1.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight1220g
Calories (kcal) 537 27%
Fat 19.3g 25%
Protein 39.2g 78%
Carbohydrate 51.8g 19%
Sugars 50.8g 102%
Fiber 0.97g 3%
Cholesterol 61mg 20%
Saturated Fats 9.8g 49%
Net-Carbs 50.8g
Trans Fatty Acids 0.21g
Minerals
-- = missing data %DV
Weight1220g
Calcium 1471.3mg 113%
Iron, Fe 1.3mg 7%
Potassium, K 1710.8mg 36%
Magnesium 143.9mg 34%
Phosphorus, P 908.7mg 73%
Sodium 514.9mg 21%
Zinc, Zn 4.7mg 43%
Copper, Cu 0.13mg 15%
Manganese 0.06mg 3%
Selenium, Se 36.4mcg 66%
Fluoride, F 22.2mcg 1%
Molybdenum --mcg
Iodine, I 341.9mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight1220g
Vitamin A, RAE 537.4mcg 60%
Vitamin C 0.49mg 1%
Thiamin (B1) 0.37mg 31%
Riboflavin (B2) 2.3mg 175%
Niacin (B3) 0.9mg 6%
Vitamin B5 (PA) 3.5mg 71%
Vitamin B6 0.36mg 21%
Biotin --mcg
Folate (B9) 73.2mcg 18%
Folic acid 0mcg 0%
Food Folate 73.2mcg 18%
Folate DFE 48.8mcg 12%
Choline 156.3mg 28%
Vitamin B12 7.8mcg 323%
Retinol 535mcg
Carotene, beta 31.7mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 2337.5IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.29mg 2%
Vitamin D 12mcg 60%
Vitamin D2 --mcg
Vitamin D3 12mcg
Vitamin D (IU) 476.3IU 60%
Vitamin K 1.5mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) 2.4mcg
Other
-- = missing data
Weight1220g
Water 1101.1g
Ash 9g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.61
Carbs & Sugars
-- = missing data %DV
Weight1220g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.02g
Glucose (Dextrose) 0.02g
Fructose 0.02g
Lactose 49.7g
Maltose 0.02g
Galactose 0.05g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight1220g
Total Monounsaturated 4.077g
Total Polyunsaturated 0.747g
Omega 3s 0.215g 13%
Omega 6s 0.522g 3%
Omega 3 to Omega 6 Ratio 0.41
Omega 6 to Omega 3 Ratio 2.43
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.029g 2%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.2g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.439g
Caproic (6:0) 0.325g
Caprylic Acid (8:0) 0.266g
Capric Acid (10:0) 0.373g
Lauric Acid (12:0) 0.395g
Tridecanoic Acid (13:0) 0.005g
Myristic Acid (14:0) 1.393g
Pentadecanoic Acid (15:0) 0.073g
Palmitic Acid (16:0) 4.146g
Margaric Acid (17:0) 0.041g
Stearic Acid (18:0) 1.813g
Arachidic Acid (20:0) 0.015g
Behenic Acid (22:0) 0.005g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.054g
Pentadecenoic Acid (15:1) 0.015g
Palmitoleic Acid (16:1) 0.115g
cis-Palmitoleic Acid (16:1 cis) 0.107g
Heptadecenoic Acid (17:1) 0.017g
Oleic Acid (18:1) 3.875g
cis-Oleic Acid (18:1 cis) 1.569g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.005g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.522g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) 0.024g
undifferentiated-Octadecatrienoic 0.215g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.007g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.017g
Trans-Monoenoic Fats 0.19g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0.281g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0g
Campesterol 0g
Beta-sitosterol 0g
Amino Acids
-- = missing data %RDI
Weight1220g
Essential Amino Acids
Histidine 972mg 139%
Isoleucine 1666mg 119%
Leucine 3053mg 112%
Lysine 2697mg 128%
Methionine 845mg 116%
Phenylalanine 1668mg 191%
Threonine 1373mg 131%
Tryptophan 410mg 147%
Valine 2108mg 116%
Conditionally Essential Amino Acids
Arginine 918mg
Cystine 195mg 68%
Glycine 638mg
Proline 3178mg
Tyrosine 1627mg 186%
Non-Essential Amino Acids
Alanine 1092mg
Aspartic acid 2758mg
Betaine 10mg
Glutamic acid 7237mg
Hydroxyproline 0mg
Serine 1942mg
Data Source
Unsweetened Soy Milk
USDA Food Data Central Standard Release (Common)
Low-Fat Milk 2%
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.
Whole Milk (Full Fat)
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Low Fat Milk 1%
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Skim Milk
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.