Recipe Nutrition Calculator

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      Pudding Mexican Bread Low Fat
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      Nutrition Facts
      Serving Size
      Whole Recipe (250g)
      Calories695
      % Daily Value *
      Total Fat 14.7g19%
      Saturated Fat 5.1g25%
      Trans Fat --g
      Cholesterol 17.5mg6%
      Sodium 870mg36%
      Total Carbohydrate 125.9g46%
      Dietary Fiber 4.8g17%
      Total Sugars 59.9g120%
      Includes --g Added Sugars--%
      Protein 18.7g37%
      Vitamin C 1mg1%
      Vitamin D 0mcg0%
      Iron 5mg28%
      Calcium 205mg16%
      Potassium 352.5mg8%
      Phosphorus 242.5mg19%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 695 35% DV
      • Protein 19g 37% DV
      • Carbs 126g 46% DV
      • Fat 15g 19% DV
      • Fiber 4.8g 17% DV
      • Sugar 60g 120% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 695 calories in Pudding Mexican Bread Low Fat coming from 11% protein, 70% carbs, 19% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Pudding Mexican Bread Low Fat. This food consists of 35.27% water, 7.6% protein, 51.16% carbs, 5.97% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight250g
      Calories 695 35%
      Fat 14.7g 19%
      Protein 18.7g 37%
      Carbohydrate 125.9g 46%
      Sugars 59.9g 120%
      Fiber 4.8g 17%
      Cholesterol 17.5mg 6%
      Saturated Fats 5.1g 25%
      Net-Carbs 121.1g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight250g
      Calcium 205mg 16%
      Iron, Fe 5mg 28%
      Potassium, K 352.5mg 8%
      Magnesium 67.5mg 16%
      Phosphorus, P 242.5mg 19%
      Sodium 870mg 36%
      Zinc, Zn 1.8mg 16%
      Copper, Cu 0.3mg 34%
      Manganese --mg --%
      Selenium, Se 34.3mcg 62%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight250g
      Vitamin A, RAE 20mcg 2%
      Vitamin C 1mg 1%
      Thiamin (B1) 0.48mg 40%
      Riboflavin (B2) 0.49mg 38%
      Niacin (B3) 6.1mg 38%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.16mg 9%
      Biotin --mcg
      Folate (B9) 152.5mcg 38%
      Folic acid 117.5mcg 29%
      Food Folate 35mcg 9%
      Folate DFE 235mcg 59%
      Choline 28.3mg 5%
      Vitamin B12 0.1mcg 4%
      Retinol 20mcg
      Carotene, beta 7.5mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 2.5mcg 0%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 17.5mcg
      Vitamin E 2.4mg 16%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 1.8mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight250g
      Water 86.8g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 6.25
      Carbs & Sugars
      -- = missing data %DV
      Weight250g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight250g
      Total Monounsaturated 6.125g
      Total Polyunsaturated 2.385g
      Omega 3s 0.123g 8%
      Omega 6s 2.255g 13%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 18.33
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.168g
      Caproic (6:0) 0.093g
      Caprylic Acid (8:0) 0.053g
      Capric Acid (10:0) 0.112g
      Lauric Acid (12:0) 0.11g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.543g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 2.702g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 1.255g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.217g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 5.873g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.025g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.255g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.123g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight250g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Pudding Mexican Bread Low Fat
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.