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      Braised Pork Spare Ribs
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      Braised Pork Spare Ribs
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      Braised Pork Spare Ribs
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      Nutrition Facts
      Serving Size
      Whole Recipe (255g)
      Calories1012
      % Daily Value *
      Total Fat 77.3g99%
      Saturated Fat 28.4g142%
      Trans Fat --g
      Cholesterol 308.5mg103%
      Sodium 237.2mg10%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 74.1g148%
      Vitamin C 0mg0%
      Vitamin D 6.6mcg33%
      Iron 4.7mg26%
      Calcium 119.9mg9%
      Potassium 816mg17%
      Phosphorus 665.6mg53%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 1012 51% DV
      • Protein 74g 148% DV
      • Carbs 0g 0% DV
      • Fat 77g 99% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 1012 calories in Braised Pork Spare Ribs coming from 30% protein, 0% carbs, 70% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Braised Pork Spare Ribs. This food consists of 40.51% water, 29.12% protein, 0% carbs, 30.37% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight255g
      Calories 1012 51%
      Fat 77.3g 99%
      Protein 74.1g 148%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 308.5mg 103%
      Saturated Fats 28.4g 142%
      Net-Carbs 0g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight255g
      Calcium 119.9mg 9%
      Iron, Fe 4.7mg 26%
      Potassium, K 816mg 17%
      Magnesium 61.2mg 15%
      Phosphorus, P 665.6mg 53%
      Sodium 237.2mg 10%
      Zinc, Zn 11.7mg 107%
      Copper, Cu 0.36mg 40%
      Manganese 0.04mg 2%
      Selenium, Se 95.4mcg 173%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight255g
      Vitamin A, RAE 7.7mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 1mg 87%
      Riboflavin (B2) 0.97mg 75%
      Niacin (B3) 14mg 87%
      Vitamin B5 (PA) 1.9mg 38%
      Vitamin B6 0.89mg 53%
      Biotin --mcg
      Folate (B9) 10.2mcg 3%
      Folic acid 0mcg 0%
      Food Folate 10.2mcg 3%
      Folate DFE 10.2mcg 3%
      Choline 254.7mg 46%
      Vitamin B12 2.8mcg 115%
      Retinol 7.7mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 25.5IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.87mg 6%
      Vitamin D 6.6mcg 33%
      Vitamin D2 --mcg
      Vitamin D3 6.6mcg
      Vitamin D (IU) 265.2IU 33%
      Vitamin K 0mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight255g
      Water 103.1g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 40.55
      Carbs & Sugars
      -- = missing data %DV
      Weight255g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight255g
      Total Monounsaturated 34.374g
      Total Polyunsaturated 6.962g
      Omega 3s 0.281g 18%
      Omega 6s 6.4g 38%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 22.78
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.026g
      Lauric Acid (12:0) 0.026g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.918g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 17.34g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 9.741g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 1.836g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 31.926g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.612g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 6.4g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.281g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.281g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight255g
      Essential Amino Acids
      Histidine 2961mg 423%
      Isoleucine 3471mg 248%
      Leucine 5947mg 218%
      Lysine 6663mg 317%
      Methionine 1961mg 269%
      Phenylalanine 2958mg 338%
      Threonine 3384mg 322%
      Tryptophan 941mg 336%
      Valine 4021mg 221%
      Conditionally Essential Amino Acids
      Arginine 4605mg
      Cystine 946mg 330%
      Glycine 3519mg
      Proline 2976mg
      Tyrosine 2583mg 295%
      Non-Essential Amino Acids
      Alanine 4317mg
      Aspartic acid 6872mg
      Betaine 10mg
      Glutamic acid 11600mg
      Hydroxyproline --mg
      Serine 3060mg
      Data Source
      Braised Pork Spare Ribs
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Braised Pork Spare Ribs
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Braised Pork Spare Ribs
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.