Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (401g) | |||
Calories | 591 | ||
% Daily Value * | |||
Total Fat 6.5g | 8% | ||
Saturated Fat 1.2g | 6% | ||
Trans Fat 0.05g | |||
Cholesterol 46.4mg | 15% | ||
Sodium 13.9mg | 1% | ||
Total Carbohydrate 113.7g | 41% | ||
Dietary Fiber 8.7g | 31% | ||
Total Sugars 2.2g | 4% | ||
Includes --g Added Sugars | --% | ||
Protein 21.5g | 43% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.16mcg | 1% | ||
Iron 6mg | 33% | ||
Calcium 43.1mg | 3% | ||
Potassium 227.7mg | 5% | ||
Phosphorus 342.1mg | 27% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 591 calories in Cooked Egg Noodles coming from 14% protein, 76% carbs, 10% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Cooked Egg Noodles. This food consists of 64.5% water, 5.4% protein, 28.5% carbs, 1.6% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 401g | |
Calories (kcal) | 591 | 30% |
Fat | 6.5g | 8% |
Protein | 21.5g | 43% |
Carbohydrate | 113.7g | 41% |
Sugars | 2.2g | 4% |
Fiber | 8.7g | 31% |
Cholesterol | 46.4mg | 15% |
Saturated Fats | 1.2g | 6% |
Net-Carbs | 105g | |
Trans Fatty Acids | 0.05g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 401g | |
Calcium | 43.1mg | 3% |
Iron, Fe | 6mg | 33% |
Potassium, K | 227.7mg | 5% |
Magnesium | 119.1mg | 28% |
Phosphorus, P | 342.1mg | 27% |
Sodium | 13.9mg | 1% |
Zinc, Zn | 3.2mg | 29% |
Copper, Cu | 0.54mg | 60% |
Manganese | 2.4mg | 106% |
Selenium, Se | 113.4mcg | 206% |
Fluoride, F | 18.3mcg | 0% |
Molybdenum | --mcg | |
Iodine, I | 6.3mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 401g | |
Vitamin A, RAE | 9.6mcg | 1% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.98mg | 82% |
Riboflavin (B2) | 0.5mg | 39% |
Niacin (B3) | 9.1mg | 57% |
Vitamin B5 (PA) | 0.87mg | 17% |
Vitamin B6 | 0.24mg | 14% |
Biotin | --mcg | |
Folate (B9) | 249.5mcg | 62% |
Folic acid | 205mcg | 51% |
Food Folate | 44.5mcg | 11% |
Folate DFE | 392.9mcg | 98% |
Choline | 56.7mg | 10% |
Vitamin B12 | 0.14mcg | 6% |
Retinol | 9.6mcg | |
Carotene, beta | 3.9mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 38.3IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 179.5mcg | |
Vitamin E | 0.62mg | 4% |
Vitamin D | 0.16mcg | 1% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 6.4IU | 1% |
Vitamin K | 0.7mcg | 1% |
Vitamin K1 | 0.62mcg | |
Menaquinone-4 (K2) | 0mcg | |
Other | ||
-- = missing data | ||
Weight | 401g | |
Water | 257.7g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 14.68 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 401g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0.41g | |
Glucose (Dextrose) | 0.24g | |
Fructose | 0.12g | |
Lactose | 0g | |
Maltose | 1.4g | |
Galactose | 0g | |
Starch | 62.1g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 401g | |
Total Monounsaturated | 1.298g | |
Total Polyunsaturated | 1.959g | |
Omega 3s | 0.117g | 7% |
Omega 6s | 1.83g | 11% |
Omega 3 to Omega 6 Ratio | 0.06 | |
Omega 6 to Omega 3 Ratio | 15.64 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.072g | 4% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | 0g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 0.629g | |
gamma-Linolenic Acid (GLA) | 0g | |
cis-cis-n6-Eicosadienoic Acid | 0g | |
Dihomo-gamma-linolenic acid (DGLA) | 0g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0g | |
Lauric Acid (12:0) | 0.007g | |
Tridecanoic Acid (13:0) | 0g | |
Myristic Acid (14:0) | 0.02g | |
Pentadecanoic Acid (15:0) | 0.004g | |
Palmitic Acid (16:0) | 0.973g | |
Margaric Acid (17:0) | 0.001g | |
Stearic Acid (18:0) | 0.159g | |
Arachidic Acid (20:0) | 0.002g | |
Behenic Acid (22:0) | 0.004g | |
Lignoceric Acid (24:0) | 0.002g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.074g | |
cis-Palmitoleic Acid (16:1 cis) | 0.002g | |
Heptadecenoic Acid (17:1) | 0g | |
Oleic Acid (18:1) | 1.218g | |
cis-Oleic Acid (18:1 cis) | 0.359g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.007g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | 0g | |
cis-Tetracosenoic Acid (24:1 cis) | 0g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 1.83g | |
Conjugated Linoleic Acid (CLAs) | 0g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.117g | |
Octadecatrienoic Acid (mixed isomers) | 0g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | 0g | |
Eicosatetraenoic Acid 20:4 | 0.002g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0g | |
Trans-Monoenoic Fats | 0g | |
trans-Palmitoleic Acid (16:1 trans) | 0g | |
trans-Oleic Acid (18:1 trans) | 0g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 401g | |
Essential Amino Acids | ||
Histidine | 520mg | 74% |
Isoleucine | 853mg | 61% |
Leucine | 1601mg | 59% |
Lysine | 537mg | 26% |
Methionine | 330mg | 45% |
Phenylalanine | 1096mg | 125% |
Threonine | 661mg | 63% |
Tryptophan | 259mg | 93% |
Valine | 975mg | 54% |
Conditionally Essential Amino Acids | ||
Arginine | 812mg | |
Cystine | 439mg | 153% |
Glycine | 749mg | |
Proline | 2393mg | |
Tyrosine | 466mg | 53% |
Non-Essential Amino Acids | ||
Alanine | 720mg | |
Aspartic acid | 1046mg | |
Betaine | 115mg | |
Glutamic acid | 7278mg | |
Hydroxyproline | 0mg | |
Serine | 1089mg |