Recipe Nutrition Calculator

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      Potatoes, scalloped, home-prepared with margarine
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      Potatoes, scalloped, home-prepared with margarine
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      Potatoes, scalloped, home-prepared with margarine
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      Nutrition Facts
      Serving Size
      Whole Recipe (735g)
      Calories647
      % Daily Value *
      Total Fat 27g35%
      Saturated Fat 10.1g51%
      Trans Fat --g
      Cholesterol 44.1mg15%
      Sodium 2462.3mg103%
      Total Carbohydrate 79.2g29%
      Dietary Fiber 14g50%
      Total Sugars --g--%
      Includes --g Added Sugars--%
      Protein 21.1g42%
      Vitamin C 77.9mg87%
      Vitamin D 0mcg0%
      Iron 4.2mg23%
      Calcium 419mg32%
      Potassium 2778.3mg59%
      Phosphorus 463.1mg37%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 647 32% DV
      • Protein 21g 42% DV
      • Carbs 79g 29% DV
      • Fat 27g 35% DV
      • Fiber 14g 50% DV
      • Sugar --g --% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 647 calories in Potatoes, scalloped, home-prepared with margarine coming from 13% protein, 49% carbs, 38% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Potatoes, scalloped, home-prepared with margarine. This food consists of 82.37% water, 2.92% protein, 10.97% carbs, 3.74% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight735g
      Calories 647 32%
      Fat 27g 35%
      Protein 21.1g 42%
      Carbohydrate 79.2g 29%
      Sugars --g --%
      Fiber 14g 50%
      Cholesterol 44.1mg 15%
      Saturated Fats 10.1g 51%
      Net-Carbs 65.3g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight735g
      Calcium 419mg 32%
      Iron, Fe 4.2mg 23%
      Potassium, K 2778.3mg 59%
      Magnesium 139.7mg 33%
      Phosphorus, P 463.1mg 37%
      Sodium 2462.3mg 103%
      Zinc, Zn 2.9mg 27%
      Copper, Cu 1.2mg 133%
      Manganese 1.2mg 53%
      Selenium, Se 11.8mcg 21%
      Fluoride, F 231.5mcg 6%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight735g
      Vitamin A, RAE 242.6mcg 27%
      Vitamin C 77.9mg 87%
      Thiamin (B1) 0.51mg 42%
      Riboflavin (B2) 0.68mg 52%
      Niacin (B3) 7.7mg 48%
      Vitamin B5 (PA) 3.8mg 76%
      Vitamin B6 1.3mg 77%
      Biotin --mcg
      Folate (B9) 80.9mcg 20%
      Folic acid 14.7mcg 4%
      Food Folate 66.2mcg 17%
      Folate DFE 95.6mcg 24%
      Choline --mg --%
      Vitamin B12 0mcg 0%
      Retinol 220.5mcg
      Carotene, beta 220.5mcg 2%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU 1102.5IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E --mg --%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight735g
      Water 594.9g
      Ash 13g
      Alcohol 0g
      Caffeine --mg
      Theobromine --mg
      PRAL score -40.27
      Carbs & Sugars
      -- = missing data %DV
      Weight735g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight735g
      Total Monounsaturated 9.937g
      Total Polyunsaturated 5.483g
      Omega 3s 0.441g 28%
      Omega 6s 5.094g 30%
      Omega 3 to Omega 6 Ratio 0.09
      Omega 6 to Omega 3 Ratio 11.55
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.375g
      Caproic (6:0) 0.206g
      Caprylic Acid (8:0) 0.132g
      Capric Acid (10:0) 0.279g
      Lauric Acid (12:0) 0.316g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 1.183g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 4.888g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 2.462g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.279g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 9.526g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 5.094g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.441g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight735g
      Essential Amino Acids
      Histidine 515mg 74%
      Isoleucine 1058mg 76%
      Leucine 1654mg 61%
      Lysine 1411mg 67%
      Methionine 426mg 59%
      Phenylalanine 992mg 113%
      Threonine 845mg 81%
      Tryptophan 309mg 110%
      Valine 1279mg 70%
      Conditionally Essential Amino Acids
      Arginine 867mg
      Cystine 250mg 87%
      Glycine 559mg
      Proline 1485mg
      Tyrosine 889mg 102%
      Non-Essential Amino Acids
      Alanine 691mg
      Aspartic acid 3249mg
      Betaine --mg
      Glutamic acid 4256mg
      Hydroxyproline --mg
      Serine 1044mg
      Data Source
      Potatoes, scalloped, home-prepared with margarine
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Potatoes, scalloped, home-prepared with margarine
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Potatoes, scalloped, home-prepared with margarine
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.