Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Almonds
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      Almonds
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      Nutrition Facts
      Serving Size
      Whole Recipe (85g)
      Calories507
      % Daily Value *
      Total Fat 45.6g58%
      Saturated Fat 3.4g17%
      Trans Fat 0.01g
      Cholesterol 0mg0%
      Sodium 0.57mg0%
      Total Carbohydrate 17g6%
      Dietary Fiber 9.9g35%
      Total Sugars 3.7g7%
      Includes --g Added Sugars--%
      Protein 16.3g33%
      Vitamin C 1.8mg2%
      Vitamin D 0mcg0%
      Iron 3.4mg19%
      Calcium 185.2mg14%
      Potassium 609.5mg13%
      Phosphorus 355.6mg28%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 507 25% DV
      • Protein 16g 33% DV
      • Carbs 17g 6% DV
      • Fat 46g 58% DV
      • Fiber 9.9g 35% DV
      • Sugar 3.7g 7% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 507 calories in Almonds coming from 12% protein, 13% carbs, 75% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Almonds. This food consists of 4.83% water, 19.66% protein, 20.51% carbs, 55.01% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 507 25%
      Fat 45.6g 58%
      Protein 16.3g 33%
      Carbohydrate 17g 6%
      Sugars 3.7g 7%
      Fiber 9.9g 35%
      Cholesterol 0mg 0%
      Saturated Fats 3.4g 17%
      Net-Carbs 7.1g
      Trans Fatty Acids 0.01g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 185.2mg 14%
      Iron, Fe 3.4mg 19%
      Potassium, K 609.5mg 13%
      Magnesium 199.7mg 48%
      Phosphorus, P 355.6mg 28%
      Sodium 0.57mg 0%
      Zinc, Zn 2.5mg 22%
      Copper, Cu 1.1mg 120%
      Manganese 3mg 130%
      Selenium, Se 3mcg 5%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I 0mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 0.28mcg 0%
      Vitamin C 1.8mg 2%
      Thiamin (B1) 0.3mg 25%
      Riboflavin (B2) 0.68mg 52%
      Niacin (B3) 2.6mg 16%
      Vitamin B5 (PA) 0.53mg 11%
      Vitamin B6 0.24mg 14%
      Biotin --mcg
      Folate (B9) 57.1mcg 14%
      Folic acid 0mcg 0%
      Food Folate 57.1mcg 14%
      Folate DFE 57.1mcg 14%
      Choline 42.5mg 8%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 3.7mcg 0%
      Carotene, alpha 0.85mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 6.8IU
      Lycopene 0mcg
      Lut + Zeaxanthin 26.7mcg
      Vitamin E 18.8mg 126%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 4mcg 3%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 4g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 0.61
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 3.4g
      Glucose (Dextrose) 0.12g
      Fructose 0.08g
      Lactose 0g
      Maltose 0.02g
      Galactose 0.04g
      Starch 0.55g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 30.886g
      Total Polyunsaturated 9.252g
      Omega 3s 0.026g 2%
      Omega 6s 9.223g 54%
      Omega 3 to Omega 6 Ratio 0
      Omega 6 to Omega 3 Ratio 354.73
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.002g 0%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 6.998g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.001g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 0.002g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 2.631g
      Margaric Acid (17:0) 0.002g
      Stearic Acid (18:0) 0.759g
      Arachidic Acid (20:0) 0.033g
      Behenic Acid (22:0) 0.001g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.169g
      cis-Palmitoleic Acid (16:1 cis) 0.129g
      Heptadecenoic Acid (17:1) 0.007g
      Oleic Acid (18:1) 30.67g
      cis-Oleic Acid (18:1 cis) 17.775g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.04g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 9.225g
      Conjugated Linoleic Acid (CLAs) 0.001g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.026g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.002g
      Trans-Monoenoic Fats 0.007g
      trans-Palmitoleic Acid (16:1 trans) 0.007g
      trans-Oleic Acid (18:1 trans) 0g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) 0.002g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol 0.003g
      Campesterol 0.005g
      Beta-sitosterol 0.103g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine 429mg 61%
      Isoleucine 581mg 42%
      Leucine 1139mg 42%
      Lysine 442mg 21%
      Methionine 152mg 21%
      Phenylalanine 831mg 95%
      Threonine 483mg 46%
      Tryptophan 175mg 62%
      Valine 685mg 38%
      Conditionally Essential Amino Acids
      Arginine 2028mg
      Cystine 201mg 70%
      Glycine 1017mg
      Proline 710mg
      Tyrosine 358mg 41%
      Non-Essential Amino Acids
      Alanine 775mg
      Aspartic acid 1976mg
      Betaine 0.4mg
      Glutamic acid 4579mg
      Hydroxyproline --mg
      Serine 727mg
      Data Source
      Almonds
      USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.
      Almonds
      USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.
      Hazelnuts
      USDA Food Data Central Standard Release (Common)