Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (303g) | |||
Calories | 363 | ||
% Daily Value * | |||
Total Fat 14.9g | 19% | ||
Saturated Fat 1.3g | 6% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 3mg | 0% | ||
Total Carbohydrate 57.6g | 21% | ||
Dietary Fiber 10.5g | 37% | ||
Total Sugars 32.6g | 65% | ||
Includes --g Added Sugars | --% | ||
Protein 8g | 16% | ||
Vitamin C 18.8mg | 21% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.6mg | 9% | ||
Calcium 91.4mg | 7% | ||
Potassium 878.9mg | 19% | ||
Phosphorus 183.4mg | 15% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 363 calories in Almonds coming from 8% protein, 58% carbs, 34% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Almonds. This food consists of 73.3% water, 2.7% protein, 19.1% carbs, 4.9% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 303g | |
Calories (kcal) | 363 | 18% |
Fat | 14.9g | 19% |
Protein | 8g | 16% |
Carbohydrate | 57.6g | 21% |
Sugars | 32.6g | 65% |
Fiber | 10.5g | 37% |
Cholesterol | 0mg | 0% |
Saturated Fats | 1.3g | 6% |
Net-Carbs | 47.2g | |
Trans Fatty Acids | 0g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 303g | |
Calcium | 91.4mg | 7% |
Iron, Fe | 1.6mg | 9% |
Potassium, K | 878.9mg | 19% |
Magnesium | 123.4mg | 29% |
Phosphorus, P | 183.4mg | 15% |
Sodium | 3mg | 0% |
Zinc, Zn | 1.2mg | 11% |
Copper, Cu | 0.44mg | 49% |
Manganese | 1.1mg | 46% |
Selenium, Se | 2.7mcg | 5% |
Fluoride, F | 7.4mcg | 0% |
Molybdenum | --mcg | |
Iodine, I | 0.43mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 303g | |
Vitamin A, RAE | 8.3mcg | 1% |
Vitamin C | 18.8mg | 21% |
Thiamin (B1) | 0.13mg | 10% |
Riboflavin (B2) | 0.47mg | 36% |
Niacin (B3) | 2.1mg | 13% |
Vitamin B5 (PA) | 0.71mg | 14% |
Vitamin B6 | 0.64mg | 38% |
Biotin | --mcg | |
Folate (B9) | 46.2mcg | 12% |
Folic acid | 0mcg | 0% |
Food Folate | 46.2mcg | 12% |
Folate DFE | 46.2mcg | 12% |
Choline | 33.7mg | 6% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 73mcg | 1% |
Carotene, alpha | 37.5mcg | 0% |
Cryptoxanthin, beta | 13.8mcg | 0% |
Vitamin A, IU | 164.1IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 69.5mcg | |
Vitamin E | 7.7mg | 51% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 3.5mcg | 3% |
Vitamin K1 | 0mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 303g | |
Water | 220.6g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | -12.29 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 303g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 7.3g | |
Glucose (Dextrose) | 10.6g | |
Fructose | 14.7g | |
Lactose | 0g | |
Maltose | 0.03g | |
Galactose | 0.02g | |
Starch | 8.3g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 303g | |
Total Monounsaturated | 9.017g | |
Total Polyunsaturated | 3.675g | |
Omega 3s | 0.053g | 3% |
Omega 6s | 3.622g | 21% |
Omega 3 to Omega 6 Ratio | 0.01 | |
Omega 6 to Omega 3 Ratio | 68.34 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.001g | 0% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 3.499g | |
gamma-Linolenic Acid (GLA) | 0g | |
cis-cis-n6-Eicosadienoic Acid | 0.001g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0.002g | |
Lauric Acid (12:0) | 0.003g | |
Tridecanoic Acid (13:0) | 0g | |
Myristic Acid (14:0) | 0.005g | |
Pentadecanoic Acid (15:0) | 0g | |
Palmitic Acid (16:0) | 1.059g | |
Margaric Acid (17:0) | 0.001g | |
Stearic Acid (18:0) | 0.211g | |
Arachidic Acid (20:0) | 0.002g | |
Behenic Acid (22:0) | 0g | |
Lignoceric Acid (24:0) | 0g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.083g | |
cis-Palmitoleic Acid (16:1 cis) | 0.064g | |
Heptadecenoic Acid (17:1) | 0.004g | |
Oleic Acid (18:1) | 8.929g | |
cis-Oleic Acid (18:1 cis) | 8.887g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.001g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | 0g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 3.623g | |
Conjugated Linoleic Acid (CLAs) | 0.001g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.053g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | 0g | |
Eicosatetraenoic Acid 20:4 | 0g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.001g | |
Trans-Monoenoic Fats | 0.003g | |
trans-Palmitoleic Acid (16:1 trans) | 0.003g | |
trans-Oleic Acid (18:1 trans) | 0g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.001g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | 0.039g | |
Stigmasterol | 0.001g | |
Campesterol | 0.001g | |
Beta-sitosterol | 0.037g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 303g | |
Essential Amino Acids | ||
Histidine | 275mg | 39% |
Isoleucine | 263mg | 19% |
Leucine | 537mg | 20% |
Lysine | 251mg | 12% |
Methionine | 58mg | 8% |
Phenylalanine | 402mg | 46% |
Threonine | 220mg | 21% |
Tryptophan | 75mg | 27% |
Valine | 328mg | 18% |
Conditionally Essential Amino Acids | ||
Arginine | 781mg | |
Cystine | 76mg | 26% |
Glycine | 474mg | |
Proline | 325mg | |
Tyrosine | 143mg | 16% |
Non-Essential Amino Acids | ||
Alanine | 357mg | |
Aspartic acid | 1023mg | |
Betaine | 0.42mg | |
Glutamic acid | 2022mg | |
Hydroxyproline | --mg | |
Serine | 332mg |