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Hard Grated Parmesan
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Hard Grated Parmesan
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Hard Grated Parmesan
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Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories334
% Daily Value *
Total Fat 21.3g27%
Saturated Fat 12.7g63%
Trans Fat --g
Cholesterol 57.9mg19%
Sodium 1001.1mg42%
Total Carbohydrate 2.7g1%
Dietary Fiber 0g0%
Total Sugars 0.09g0%
Includes --g Added Sugars--%
Protein 30.5g61%
Vitamin C 0mg0%
Vitamin D 0.43mcg2%
Iron 0.7mg4%
Calcium 1008.8mg78%
Potassium 78.4mg2%
Phosphorus 591.3mg47%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 21.09
  • Inflammation Index -34
  • Amino Acid Score 97%
  • Potassium/Sodium 0.08
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 334 calories in Hard Grated Parmesan coming from 38% protein, 3% carbs, 59% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Hard Grated Parmesan. This food consists of 32% water, 38.1% protein, 3.4% carbs, 26.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 334 17%
Fat 21.3g 27%
Protein 30.5g 61%
Carbohydrate 2.7g 1%
Sugars 0.09g 0%
Fiber 0g 0%
Cholesterol 57.9mg 19%
Saturated Fats 12.7g 63%
Net-Carbs 2.7g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight85g
Calcium 1008.8mg 78%
Iron, Fe 0.7mg 4%
Potassium, K 78.4mg 2%
Magnesium 37.5mg 9%
Phosphorus, P 591.3mg 47%
Sodium 1001.1mg 42%
Zinc, Zn 2.3mg 21%
Copper, Cu 0.03mg 3%
Manganese 0.02mg 1%
Selenium, Se 19.2mcg 35%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 176.4mcg 20%
Vitamin C 0mg 0%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.28mg 22%
Niacin (B3) 0.23mg 1%
Vitamin B5 (PA) 0.39mg 8%
Vitamin B6 0.08mg 5%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 13.1mg 2%
Vitamin B12 1mcg 43%
Retinol 171.3mcg
Carotene, beta 56.2mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 665.4IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.19mg 1%
Vitamin D 0.43mcg 2%
Vitamin D2 --mcg
Vitamin D3 0.43mcg
Vitamin D (IU) 16.2IU 2%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 25.6g
Ash 5g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 21.09
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 6.403g
Total Polyunsaturated 0.485g
Omega 3s 0.253g 16%
Omega 6s 0.232g 1%
Omega 3 to Omega 6 Ratio 1.09
Omega 6 to Omega 3 Ratio 0.92
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 1.107g
Caproic (6:0) 0.415g
Caprylic Acid (8:0) 0.222g
Capric Acid (10:0) 0.552g
Lauric Acid (12:0) 0.744g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 2.48g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 5.935g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.96g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.336g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 5.671g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.232g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.253g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 1179mg 168%
Isoleucine 1614mg 115%
Leucine 2941mg 108%
Lysine 2817mg 134%
Methionine 816mg 112%
Phenylalanine 1638mg 187%
Threonine 1122mg 107%
Tryptophan 411mg 147%
Valine 2091mg 115%
Conditionally Essential Amino Acids
Arginine 1122mg
Cystine 200mg 70%
Glycine 530mg
Proline 3561mg
Tyrosine 1700mg 194%
Non-Essential Amino Acids
Alanine 893mg
Aspartic acid 1905mg
Betaine --mg
Glutamic acid 6994mg
Hydroxyproline --mg
Serine 1762mg
Data Source
Hard Grated Parmesan
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Hard Grated Parmesan
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Hard Grated Parmesan
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.