Recipe Nutrition Calculator

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      Non Fat Greek Yogurt
      ×
      Peanut butter, chunk style, with salt
      ×
      Almond Butter
      ×
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      Nutrition Facts
      Serving Size
      Whole Recipe (218g)
      Calories387
      % Daily Value *
      Total Fat 25.5g33%
      Saturated Fat 3.3g16%
      Trans Fat 0.01g
      Cholesterol 8.5mg3%
      Sodium 217.8mg9%
      Total Carbohydrate 16g6%
      Dietary Fiber 4.2g15%
      Total Sugars 8.9g18%
      Includes --g Added Sugars--%
      Protein 28.4g57%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 1.3mg7%
      Calcium 256.9mg20%
      Potassium 597.8mg13%
      Phosphorus 412.9mg33%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 387 19% DV
      • Protein 28g 57% DV
      • Carbs 16g 6% DV
      • Fat 26g 33% DV
      • Fiber 4.2g 15% DV
      • Sugar 8.9g 18% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 387 calories in Non Fat Greek Yogurt coming from 28% protein, 16% carbs, 56% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Non Fat Greek Yogurt. This food consists of 67.52% water, 13.2% protein, 7.43% carbs, 11.85% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight218g
      Calories 387 19%
      Fat 25.5g 33%
      Protein 28.4g 57%
      Carbohydrate 16g 6%
      Sugars 8.9g 18%
      Fiber 4.2g 15%
      Cholesterol 8.5mg 3%
      Saturated Fats 3.3g 16%
      Net-Carbs 11.8g
      Trans Fatty Acids 0.01g
      Minerals
      -- = missing data %DV
      Weight218g
      Calcium 256.9mg 20%
      Iron, Fe 1.3mg 7%
      Potassium, K 597.8mg 13%
      Magnesium 114.5mg 27%
      Phosphorus, P 412.9mg 33%
      Sodium 217.8mg 9%
      Zinc, Zn 2.3mg 21%
      Copper, Cu 0.36mg 40%
      Manganese 0.93mg 41%
      Selenium, Se 19.5mcg 35%
      Fluoride, F 0.99mcg 0%
      Molybdenum --mcg
      Iodine, I 86.7mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight218g
      Vitamin A, RAE 1.7mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.08mg 7%
      Riboflavin (B2) 0.66mg 51%
      Niacin (B3) 5.2mg 33%
      Vitamin B5 (PA) 0.97mg 19%
      Vitamin B6 0.26mg 15%
      Biotin --mcg
      Folate (B9) 49.8mcg 12%
      Folic acid 0mcg 0%
      Food Folate 49.8mcg 12%
      Folate DFE 49.8mcg 12%
      Choline 53.6mg 10%
      Vitamin B12 1.3mcg 53%
      Retinol 1.7mcg
      Carotene, beta 0.16mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 7IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0.16mcg
      Vitamin E 5.9mg 39%
      Vitamin D 0mcg 0%
      Vitamin D2 0mcg
      Vitamin D3 0mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 0.16mcg 0%
      Vitamin K1 0.16mcg
      Menaquinone-4 (K2) 0mcg
      Other
      -- = missing data
      Weight218g
      Water 145.3g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 10.21
      Carbs & Sugars
      -- = missing data %DV
      Weight218g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 2g
      Glucose (Dextrose) 1.4g
      Fructose 0g
      Lactose 4.3g
      Maltose 0.01g
      Galactose 1.2g
      Starch 1.6g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight218g
      Total Monounsaturated 12.681g
      Total Polyunsaturated 6.657g
      Omega 3s 0.028g 2%
      Omega 6s 6.627g 39%
      Omega 3 to Omega 6 Ratio 0
      Omega 6 to Omega 3 Ratio 236.68
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.002g 0%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.017g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0.005g
      Caprylic Acid (8:0) 0.007g
      Capric Acid (10:0) 0.022g
      Lauric Acid (12:0) 0.067g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.043g
      Pentadecanoic Acid (15:0) 0.005g
      Palmitic Acid (16:0) 2.533g
      Margaric Acid (17:0) 0.006g
      Stearic Acid (18:0) 0.404g
      Arachidic Acid (20:0) 0.206g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.002g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.043g
      cis-Palmitoleic Acid (16:1 cis) 0.003g
      Heptadecenoic Acid (17:1) 0.006g
      Oleic Acid (18:1) 12.373g
      cis-Oleic Acid (18:1 cis) 0.073g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.259g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 6.627g
      Conjugated Linoleic Acid (CLAs) 0g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.028g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0g
      Trans-Monoenoic Fats 0.01g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.01g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.022g
      Stigmasterol 0.004g
      Campesterol 0.006g
      Beta-sitosterol 0.046g
      Amino Acids
      -- = missing data %RDI
      Weight218g
      Essential Amino Acids
      Histidine 264mg 38%
      Isoleucine 325mg 23%
      Leucine 725mg 27%
      Lysine 313mg 15%
      Methionine 103mg 14%
      Phenylalanine 563mg 64%
      Threonine 255mg 24%
      Tryptophan 98mg 35%
      Valine 397mg 22%
      Conditionally Essential Amino Acids
      Arginine 1255mg
      Cystine 111mg 39%
      Glycine 689mg
      Proline 591mg
      Tyrosine 357mg 41%
      Non-Essential Amino Acids
      Alanine 447mg
      Aspartic acid 1347mg
      Betaine 2mg
      Glutamic acid 2553mg
      Hydroxyproline --mg
      Serine 616mg
      Data Source
      Non Fat Greek Yogurt
      USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.
      Peanut butter, chunk style, with salt
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Almond Butter
      USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.