Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (150g) | |||
Calories | 151 | ||
% Daily Value * | |||
Total Fat 7.2g | 9% | ||
Saturated Fat 2.9g | 14% | ||
Trans Fat 0.06g | |||
Cholesterol 196.5mg | 66% | ||
Sodium 96mg | 4% | ||
Total Carbohydrate 4.5g | 2% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 4.1g | 8% | ||
Includes --g Added Sugars | --% | ||
Protein 16.2g | 32% | ||
Vitamin C 0.8mg | 1% | ||
Vitamin D 1.1mcg | 6% | ||
Iron 0.64mg | 4% | ||
Calcium 140mg | 11% | ||
Potassium 204mg | 4% | ||
Phosphorus 223mg | 18% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 151 calories in Low Fat Greek Yogurt coming from 44% protein, 12% carbs, 44% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Low Fat Greek Yogurt. This food consists of 81.3% water, 10.9% protein, 3% carbs, 4.8% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 150g | |
Calories (kcal) | 151 | 8% |
Fat | 7.2g | 9% |
Protein | 16.2g | 32% |
Carbohydrate | 4.5g | 2% |
Sugars | 4.1g | 8% |
Fiber | 0g | 0% |
Cholesterol | 196.5mg | 66% |
Saturated Fats | 2.9g | 14% |
Net-Carbs | 4.5g | |
Trans Fatty Acids | 0.06g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 150g | |
Calcium | 140mg | 11% |
Iron, Fe | 0.64mg | 4% |
Potassium, K | 204mg | 4% |
Magnesium | 16mg | 4% |
Phosphorus, P | 223mg | 18% |
Sodium | 96mg | 4% |
Zinc, Zn | 1.1mg | 10% |
Copper, Cu | 0.03mg | 3% |
Manganese | 0.02mg | 1% |
Selenium, Se | 27.8mcg | 51% |
Fluoride, F | 2.4mcg | 0% |
Molybdenum | --mcg | |
Iodine, I | 30.5mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 150g | |
Vitamin A, RAE | 164.5mcg | 18% |
Vitamin C | 0.8mg | 1% |
Thiamin (B1) | 0.08mg | 6% |
Riboflavin (B2) | 0.49mg | 38% |
Niacin (B3) | 0.23mg | 1% |
Vitamin B5 (PA) | 1.2mg | 23% |
Vitamin B6 | 0.12mg | 7% |
Biotin | --mcg | |
Folate (B9) | 34mcg | 9% |
Folic acid | 0mcg | 0% |
Food Folate | 34mcg | 9% |
Folate DFE | 34mcg | 9% |
Choline | 162.1mg | 29% |
Vitamin B12 | 1.1mcg | 45% |
Retinol | 164mcg | |
Carotene, beta | 11.5mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 5mcg | 0% |
Vitamin A, IU | 569IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 177.5mcg | |
Vitamin E | 0.56mg | 4% |
Vitamin D | 1.1mcg | 6% |
Vitamin D2 | --mcg | |
Vitamin D3 | 1.1mcg | |
Vitamin D (IU) | 43.5IU | 5% |
Vitamin K | 0.35mcg | 0% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 150g | |
Water | 120.9g | |
Ash | 1g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 9.66 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 150g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 0g | |
Fructose | 0g | |
Lactose | 2.9g | |
Maltose | 0g | |
Galactose | 0.64g | |
Starch | 0g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 150g | |
Total Monounsaturated | 2.524g | |
Total Polyunsaturated | 0.783g | |
Omega 3s | 0.025g | 2% |
Omega 6s | 0.659g | 4% |
Omega 3 to Omega 6 Ratio | 0.04 | |
Omega 6 to Omega 3 Ratio | 26.36 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.007g | 0% |
Eicosapentaenoic Acid (EPA) | 0.003g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0.019g | |
n-3-Eicosatrienoic Acid (20:3) | 0g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 0.048g | |
gamma-Linolenic Acid (GLA) | 0g | |
cis-cis-n6-Eicosadienoic Acid | 0g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.002g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0.047g | |
Caproic (6:0) | 0.035g | |
Caprylic Acid (8:0) | 0.026g | |
Capric Acid (10:0) | 0.069g | |
Lauric Acid (12:0) | 0.064g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.212g | |
Pentadecanoic Acid (15:0) | 0.021g | |
Palmitic Acid (16:0) | 1.745g | |
Margaric Acid (17:0) | 0.012g | |
Stearic Acid (18:0) | 0.609g | |
Arachidic Acid (20:0) | 0.003g | |
Behenic Acid (22:0) | 0g | |
Lignoceric Acid (24:0) | 0g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.021g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.186g | |
cis-Palmitoleic Acid (16:1 cis) | 0.026g | |
Heptadecenoic Acid (17:1) | 0.003g | |
Oleic Acid (18:1) | 2.29g | |
cis-Oleic Acid (18:1 cis) | 0.381g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.019g | |
Docosenoic Acid (22:1) | 0.002g | |
cis-Docosenoic Acid (22:1 cis) | 0g | |
cis-Tetracosenoic Acid (24:1 cis) | 0g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 0.659g | |
Conjugated Linoleic Acid (CLAs) | 0.008g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.025g | |
Octadecatrienoic Acid (mixed isomers) | 0g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | 0.002g | |
Eicosatetraenoic Acid 20:4 | 0.077g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.009g | |
Trans-Monoenoic Fats | 0.051g | |
trans-Palmitoleic Acid (16:1 trans) | 0.005g | |
trans-Oleic Acid (18:1 trans) | 0.046g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.009g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 150g | |
Essential Amino Acids | ||
Histidine | 279mg | 40% |
Isoleucine | 629mg | 45% |
Leucine | 1067mg | 39% |
Lysine | 923mg | 44% |
Methionine | 351mg | 48% |
Phenylalanine | 620mg | 71% |
Threonine | 518mg | 49% |
Tryptophan | 107mg | 38% |
Valine | 818mg | 45% |
Conditionally Essential Amino Acids | ||
Arginine | 536mg | |
Cystine | 194mg | 68% |
Glycine | 339mg | |
Proline | 873mg | |
Tyrosine | 522mg | 60% |
Non-Essential Amino Acids | ||
Alanine | 575mg | |
Aspartic acid | 1048mg | |
Betaine | 0.3mg | |
Glutamic acid | 1850mg | |
Hydroxyproline | --mg | |
Serine | 793mg |