Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Chicken, broilers or fryers, meat only, raw
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      Raw Shrimp
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      Butter, light, stick, with salt
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      Nutrition Facts
      Serving Size
      Whole Recipe (184g)
      Calories243
      % Daily Value *
      Total Fat 10.8g14%
      Saturated Fat 5.6g28%
      Trans Fat 0g
      Cholesterol 211.2mg70%
      Sodium 229.6mg10%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 35.7g71%
      Vitamin C 2mg2%
      Vitamin D 0.09mcg0%
      Iron 1.4mg8%
      Calcium 71.3mg5%
      Potassium 429mg9%
      Phosphorus 333.7mg27%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 243 12% DV
      • Protein 36g 71% DV
      • Carbs 0g 0% DV
      • Fat 11g 14% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 243 calories in Chicken, broilers or fryers, meat only, raw coming from 60% protein, 0% carbs, 40% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, broilers or fryers, meat only, raw. This food consists of 74.62% water, 19.49% protein, 0% carbs, 5.9% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight184g
      Calories 243 12%
      Fat 10.8g 14%
      Protein 35.7g 71%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 211.2mg 70%
      Saturated Fats 5.6g 28%
      Net-Carbs 0g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight184g
      Calcium 71.3mg 5%
      Iron, Fe 1.4mg 8%
      Potassium, K 429mg 9%
      Magnesium 51.7mg 12%
      Phosphorus, P 333.7mg 27%
      Sodium 229.6mg 10%
      Zinc, Zn 2.5mg 23%
      Copper, Cu 0.38mg 42%
      Manganese 0.04mg 2%
      Selenium, Se 13.5mcg 25%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight184g
      Vitamin A, RAE 78.7mcg 9%
      Vitamin C 2mg 2%
      Thiamin (B1) 0.06mg 5%
      Riboflavin (B2) 0.13mg 10%
      Niacin (B3) 7mg 44%
      Vitamin B5 (PA) 0.9mg 18%
      Vitamin B6 0.37mg 22%
      Biotin --mcg
      Folate (B9) 6.1mcg 2%
      Folic acid 0mcg 0%
      Food Folate 6.1mcg 2%
      Folate DFE 6.1mcg 2%
      Choline 57.7mg 10%
      Vitamin B12 0.33mcg 14%
      Retinol 77.4mcg
      Carotene, beta 15mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 282.8IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.4mg 3%
      Vitamin D 0.09mcg 0%
      Vitamin D2 0mcg
      Vitamin D3 0.09mcg
      Vitamin D (IU) 4.3IU 1%
      Vitamin K 2.2mcg 2%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight184g
      Water 136.7g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 18.52
      Carbs & Sugars
      -- = missing data %DV
      Weight184g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight184g
      Total Monounsaturated 3.068g
      Total Polyunsaturated 1.053g
      Omega 3s 0.131g 8%
      Omega 6s 0.669g 4%
      Omega 3 to Omega 6 Ratio 0.2
      Omega 6 to Omega 3 Ratio 5.11
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.002g 0%
      Eicosapentaenoic Acid (EPA) 0.034g
      Docosapentaenoic Acid (DPA) 0.019g
      Docosahexaenoic Acid (DHA) 0.052g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.026g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.003g
      Dihomo-gamma-linolenic acid (DGLA) 0.002g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.25g
      Caproic (6:0) 0.148g
      Caprylic Acid (8:0) 0.087g
      Capric Acid (10:0) 0.193g
      Lauric Acid (12:0) 0.226g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.794g
      Pentadecanoic Acid (15:0) 0.001g
      Palmitic Acid (16:0) 2.525g
      Margaric Acid (17:0) 0.003g
      Stearic Acid (18:0) 1.154g
      Arachidic Acid (20:0) 0.002g
      Behenic Acid (22:0) 0.003g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.278g
      cis-Palmitoleic Acid (16:1 cis) 0.002g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 2.62g
      cis-Oleic Acid (18:1 cis) 0.031g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.01g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.669g
      Conjugated Linoleic Acid (CLAs) 0g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.131g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.002g
      Eicosatetraenoic Acid 20:4 0.078g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.001g
      Trans Fats
      Trans-Polyenoic Fats 0.001g
      Trans-Monoenoic Fats 0.003g
      trans-Palmitoleic Acid (16:1 trans) 0.001g
      trans-Oleic Acid (18:1 trans) 0.002g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.001g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight184g
      Essential Amino Acids
      Histidine 564mg 81%
      Isoleucine 961mg 69%
      Leucine 1364mg 50%
      Lysine 1545mg 74%
      Methionine 503mg 69%
      Phenylalanine 722mg 82%
      Threonine 768mg 73%
      Tryptophan 213mg 76%
      Valine 902mg 50%
      Conditionally Essential Amino Acids
      Arginine 1097mg
      Cystine 233mg 81%
      Glycine 893mg
      Proline 748mg
      Tyrosine 614mg 70%
      Non-Essential Amino Acids
      Alanine 992mg
      Aspartic acid 1621mg
      Betaine 7mg
      Glutamic acid 2723mg
      Hydroxyproline --mg
      Serine 626mg
      Data Source
      Chicken, broilers or fryers, meat only, raw
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Raw Shrimp
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Butter, light, stick, with salt
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.