Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Mollusks, oyster, eastern, wild, raw
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      Cooked Wild Eastern Oysters
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      Raw Pacific Oysters
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      Nutrition Facts
      Serving Size
      Whole Recipe (176g)
      Calories126
      % Daily Value *
      Total Fat 4g5%
      Saturated Fat 1.1g5%
      Trans Fat 0.06g
      Cholesterol 91.8mg31%
      Sodium 194.1mg8%
      Total Carbohydrate 7g3%
      Dietary Fiber 0g0%
      Total Sugars 1g2%
      Includes --g Added Sugars--%
      Protein 14.3g29%
      Vitamin C 4mg4%
      Vitamin D 0mcg0%
      Iron 10.3mg57%
      Calcium 102.3mg8%
      Potassium 273.4mg6%
      Phosphorus 244mg20%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 126 6% DV
      • Protein 14g 29% DV
      • Carbs 7g 3% DV
      • Fat 4g 5% DV
      • Fiber 0g 0% DV
      • Sugar 1g 2% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 126 calories in Mollusks, oyster, eastern, wild, raw coming from 47% protein, 23% carbs, 30% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Mollusks, oyster, eastern, wild, raw. This food consists of 85.46% water, 8.22% protein, 4.02% carbs, 2.3% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight176g
      Calories 126 6%
      Fat 4g 5%
      Protein 14.3g 29%
      Carbohydrate 7g 3%
      Sugars 1g 2%
      Fiber 0g 0%
      Cholesterol 91.8mg 31%
      Saturated Fats 1.1g 5%
      Net-Carbs 7g
      Trans Fatty Acids 0.06g
      Minerals
      -- = missing data %DV
      Weight176g
      Calcium 102.3mg 8%
      Iron, Fe 10.3mg 57%
      Potassium, K 273.4mg 6%
      Magnesium 40.8mg 10%
      Phosphorus, P 244mg 20%
      Sodium 194.1mg 8%
      Zinc, Zn 74.3mg 676%
      Copper, Cu 5.6mg 621%
      Manganese 0.82mg 36%
      Selenium, Se 71.6mcg 130%
      Fluoride, F 34mcg 1%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight176g
      Vitamin A, RAE 62.3mcg 7%
      Vitamin C 4mg 4%
      Thiamin (B1) 0.06mg 5%
      Riboflavin (B2) 0.27mg 21%
      Niacin (B3) 2.6mg 16%
      Vitamin B5 (PA) 0.63mg 13%
      Vitamin B6 0.08mg 5%
      Biotin --mcg
      Folate (B9) 16.8mcg 4%
      Folic acid 0mcg 0%
      Food Folate 16.8mcg 4%
      Folate DFE 16.8mcg 4%
      Choline 109.2mg 20%
      Vitamin B12 22.7mcg 946%
      Retinol 62.3mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 208.9IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 1.4mg 10%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 0mcg
      Vitamin D (IU) 1.7IU 0%
      Vitamin K 1.7mcg 1%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 4.2mcg
      Other
      -- = missing data
      Weight176g
      Water 148.7g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 7.87
      Carbs & Sugars
      -- = missing data %DV
      Weight176g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 1g
      Fructose 0g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0.76g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight176g
      Total Monounsaturated 0.604g
      Total Polyunsaturated 1.334g
      Omega 3s 0.966g 60%
      Omega 6s 0.085g 0%
      Omega 3 to Omega 6 Ratio 11.36
      Omega 6 to Omega 3 Ratio 0.09
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.068g 4%
      Eicosapentaenoic Acid (EPA) 0.516g
      Docosapentaenoic Acid (DPA) 0.027g
      Docosahexaenoic Acid (DHA) 0.353g
      n-3-Eicosatrienoic Acid (20:3) 0.002g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.026g
      gamma-Linolenic Acid (GLA) 0.002g
      cis-cis-n6-Eicosadienoic Acid 0.005g
      Dihomo-gamma-linolenic acid (DGLA) 0.003g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.002g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.125g
      Pentadecanoic Acid (15:0) 0.018g
      Palmitic Acid (16:0) 0.714g
      Margaric Acid (17:0) 0.04g
      Stearic Acid (18:0) 0.146g
      Arachidic Acid (20:0) 0.003g
      Behenic Acid (22:0) 0.002g
      Lignoceric Acid (24:0) 0.003g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.003g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.144g
      cis-Palmitoleic Acid (16:1 cis) 0.036g
      Heptadecenoic Acid (17:1) 0.005g
      Oleic Acid (18:1) 0.378g
      cis-Oleic Acid (18:1 cis) 0.124g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.047g
      Docosenoic Acid (22:1) 0.028g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.085g
      Conjugated Linoleic Acid (CLAs) 0.005g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.157g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.123g
      Eicosatrienoic Acid (20:3) 0.01g
      Eicosatetraenoic Acid 20:4 0.056g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.004g
      Trans Fats
      Trans-Polyenoic Fats 0.004g
      Trans-Monoenoic Fats 0.024g
      trans-Palmitoleic Acid (16:1 trans) 0.007g
      trans-Oleic Acid (18:1 trans) 0.017g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.004g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight176g
      Essential Amino Acids
      Histidine 275mg 39%
      Isoleucine 591mg 42%
      Leucine 934mg 34%
      Lysine 993mg 47%
      Methionine 323mg 44%
      Phenylalanine 517mg 59%
      Threonine 242mg 23%
      Tryptophan 169mg 60%
      Valine 646mg 36%
      Conditionally Essential Amino Acids
      Arginine 969mg
      Cystine 154mg 54%
      Glycine 758mg
      Proline 571mg
      Tyrosine 490mg 56%
      Non-Essential Amino Acids
      Alanine 741mg
      Aspartic acid 1281mg
      Betaine --mg
      Glutamic acid 1776mg
      Hydroxyproline --mg
      Serine 590mg
      Data Source
      Mollusks, oyster, eastern, wild, raw
      USDA Food Data Central Standard Release
      Cooked Wild Eastern Oysters
      USDA Food Data Central Standard Release (Common)
      Raw Pacific Oysters
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.