| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (57g) | |||
| Calories | 229 | ||
| % Daily Value * | |||
| Total Fat 18.9g | 24% | ||
| Saturated Fat 10.7g | 54% | ||
| Trans Fat --g | |||
| Cholesterol 56.2mg | 19% | ||
| Sodium 370.9mg | 15% | ||
| Total Carbohydrate 1.9g | 1% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0.27g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 13g | 26% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.34mcg | 2% | ||
| Iron 0.08mg | 0% | ||
| Calcium 403.3mg | 31% | ||
| Potassium 43.2mg | 1% | ||
| Phosphorus 258.4mg | 21% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 229 calories in Cheddar Cheese coming from 23% protein, 3% carbs, 74% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Cheddar Cheese. This food consists of 38.21% water, 23.77% protein, 3.47% carbs, 34.55% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 57g | |
| Calories | 229 | 11% |
| Fat | 18.9g | 24% |
| Protein | 13g | 26% |
| Carbohydrate | 1.9g | 1% |
| Sugars | 0.27g | 1% |
| Fiber | 0g | 0% |
| Cholesterol | 56.2mg | 19% |
| Saturated Fats | 10.7g | 54% |
| Net-Carbs | 1.9g | |
| Trans Fatty Acids | --g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 57g | |
| Calcium | 403.3mg | 31% |
| Iron, Fe | 0.08mg | 0% |
| Potassium, K | 43.2mg | 1% |
| Magnesium | 15.3mg | 4% |
| Phosphorus, P | 258.4mg | 21% |
| Sodium | 370.9mg | 15% |
| Zinc, Zn | 2.1mg | 19% |
| Copper, Cu | 0.02mg | 2% |
| Manganese | 0.02mg | 1% |
| Selenium, Se | 16.2mcg | 29% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | 26.1mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 57g | |
| Vitamin A, RAE | 191.4mcg | 21% |
| Vitamin C | 0mg | 0% |
| Thiamin (B1) | 0.02mg | 1% |
| Riboflavin (B2) | 0.24mg | 19% |
| Niacin (B3) | 0.03mg | 0% |
| Vitamin B5 (PA) | 0.23mg | 5% |
| Vitamin B6 | 0.04mg | 2% |
| Biotin | --mcg | |
| Folate (B9) | 15.3mcg | 4% |
| Folic acid | 0mcg | 0% |
| Food Folate | 15.3mcg | 4% |
| Folate DFE | 15.3mcg | 4% |
| Choline | 9.4mg | 2% |
| Vitamin B12 | 0.62mcg | 26% |
| Retinol | 187.4mcg | |
| Carotene, beta | 48.3mcg | 0% |
| Carotene, alpha | 0mcg | 0% |
| Cryptoxanthin, beta | 0mcg | 0% |
| Vitamin A, IU | 705.5IU | |
| Lycopene | 0mcg | |
| Lut + Zeaxanthin | 0mcg | |
| Vitamin E | 0.4mg | 3% |
| Vitamin D | 0.34mcg | 2% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | 0.34mcg | |
| Vitamin D (IU) | 13.6IU | 2% |
| Vitamin K | 1.4mcg | 1% |
| Vitamin K1 | 0mcg | |
| Menaquinone-4 (K2) | 4.9mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 57g | |
| Water | 20.9g | |
| Ash | 2g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | 9.37 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 57g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 0g | |
| Glucose (Dextrose) | 0.15g | |
| Fructose | 0g | |
| Lactose | 0.07g | |
| Maltose | 0g | |
| Galactose | 0.06g | |
| Starch | --g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 57g | |
| Total Monounsaturated | 5.334g | |
| Total Polyunsaturated | 0.535g | |
| Omega 3s | 0.065g | 4% |
| Omega 6s | 0.475g | 3% |
| Omega 3 to Omega 6 Ratio | 0.14 | |
| Omega 6 to Omega 3 Ratio | 7.31 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.061g | 4% |
| Eicosapentaenoic Acid (EPA) | 0.006g | |
| Docosapentaenoic Acid (DPA) | 0.01g | |
| Docosahexaenoic Acid (DHA) | 0.001g | |
| n-3-Eicosatrienoic Acid (20:3) | 0.001g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 0.449g | |
| gamma-Linolenic Acid (GLA) | 0.002g | |
| cis-cis-n6-Eicosadienoic Acid | 0.004g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0.02g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0.36g | |
| Caproic (6:0) | 0.306g | |
| Caprylic Acid (8:0) | 0.191g | |
| Capric Acid (10:0) | 0.466g | |
| Lauric Acid (12:0) | 0.531g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 1.707g | |
| Pentadecanoic Acid (15:0) | 0.181g | |
| Palmitic Acid (16:0) | 4.899g | |
| Margaric Acid (17:0) | 0.108g | |
| Stearic Acid (18:0) | 1.928g | |
| Arachidic Acid (20:0) | 0.027g | |
| Behenic Acid (22:0) | 0.009g | |
| Lignoceric Acid (24:0) | 0.005g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.168g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.286g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.229g | |
| Heptadecenoic Acid (17:1) | 0.034g | |
| Oleic Acid (18:1) | 4.205g | |
| cis-Oleic Acid (18:1 cis) | 3.741g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.037g | |
| Docosenoic Acid (22:1) | 0.001g | |
| cis-Docosenoic Acid (22:1 cis) | 0.001g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0.001g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 0.665g | |
| Conjugated Linoleic Acid (CLAs) | 0.094g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.065g | |
| Octadecatrienoic Acid (mixed isomers) | 0.001g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.021g | |
| Eicosatetraenoic Acid 20:4 | 0.03g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0.005g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | --g | |
| Trans-Monoenoic Fats | --g | |
| trans-Palmitoleic Acid (16:1 trans) | 0.057g | |
| trans-Oleic Acid (18:1 trans) | 0.463g | |
| trans-Docosenoic Acid (22:1 trans) | 0g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.122g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 57g | |
| Essential Amino Acids | ||
| Histidine | 311mg | 44% |
| Isoleucine | 685mg | 49% |
| Leucine | 1101mg | 40% |
| Lysine | 582mg | 28% |
| Methionine | 311mg | 43% |
| Phenylalanine | 610mg | 70% |
| Threonine | 593mg | 56% |
| Tryptophan | 311mg | 111% |
| Valine | 797mg | 44% |
| Conditionally Essential Amino Acids | ||
| Arginine | 311mg | |
| Cystine | 70mg | 24% |
| Glycine | 311mg | |
| Proline | 1418mg | |
| Tyrosine | 629mg | 72% |
| Non-Essential Amino Acids | ||
| Alanine | 427mg | |
| Aspartic acid | 985mg | |
| Betaine | 0.4mg | |
| Glutamic acid | 2689mg | |
| Hydroxyproline | --mg | |
| Serine | 443mg | |