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Feta Cheese
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Lowfat Cottage Cheese (2%)
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Toyqube - Mozzarella Shreds
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Swiss Cheese
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Cheddar Cheese
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Number of Servings:
Note: Nutrient values are divided into 1 servings.
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Nutrition Facts
Serving Size
Whole Recipe (226g)
Calories473
% Daily Value *
Total Fat 33.9g43%
Saturated Fat 21.7g109%
Trans Fat 0.36g
Cholesterol 93.4mg31%
Sodium 1100.2mg46%
Total Carbohydrate 13.8g5%
Dietary Fiber 0g0%
Total Sugars 4.7g9%
Includes --g Added Sugars--%
Protein 30g60%
Vitamin C 0mg0%
Vitamin D 0.28mcg1%
Iron 0.41mg2%
Calcium 719.8mg55%
Potassium 200.9mg4%
Phosphorus 557.4mg45%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 20.87
  • Inflammation Score -36
  • Amino Acid Score 98%
  • Potassium/Sodium 0.18
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 473 calories in Feta Cheese coming from 25% protein, 11% carbs, 64% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Feta Cheese. This food consists of 64.9% water, 13.6% protein, 6.2% carbs, 15.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight226g
Calories (kcal) 473 24%
Fat 33.9g 43%
Protein 30g 60%
Carbohydrate 13.8g 5%
Sugars 4.7g 9%
Fiber 0g 0%
Cholesterol 93.4mg 31%
Saturated Fats 21.7g 109%
Net-Carbs 13.8g
Trans Fatty Acids 0.36g
Minerals
-- = missing data %DV
Weight226g
Calcium 719.8mg 55%
Iron, Fe 0.41mg 2%
Potassium, K 200.9mg 4%
Magnesium 32.6mg 8%
Phosphorus, P 557.4mg 45%
Sodium 1100.2mg 46%
Zinc, Zn 3.7mg 33%
Copper, Cu 0.07mg 8%
Manganese 0.04mg 2%
Selenium, Se 34.3mcg 62%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 107.4mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight226g
Vitamin A, RAE 289.8mcg 32%
Vitamin C 0mg 0%
Thiamin (B1) 0.08mg 6%
Riboflavin (B2) 0.73mg 56%
Niacin (B3) 0.43mg 3%
Vitamin B5 (PA) 1.1mg 22%
Vitamin B6 0.22mg 13%
Biotin --mcg
Folate (B9) 28.6mcg 7%
Folic acid 0mcg 0%
Food Folate 28.6mcg 7%
Folate DFE 28.6mcg 7%
Choline 31.4mg 6%
Vitamin B12 2.9mcg 121%
Retinol 286.4mcg
Carotene, beta 49.1mcg 0%
Carotene, alpha 0.28mcg 0%
Cryptoxanthin, beta 0.57mcg 0%
Vitamin A, IU 1036.6IU
Lycopene 0.28mcg
Lut + Zeaxanthin 2.3mcg
Vitamin E 0.51mg 3%
Vitamin D 0.28mcg 1%
Vitamin D2 0mcg
Vitamin D3 0.28mcg
Vitamin D (IU) 11.4IU 1%
Vitamin K 1.6mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) 4.2mcg
Other
-- = missing data
Weight226g
Water 143.6g
Ash 5g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 20.87
Carbs & Sugars
-- = missing data %DV
Weight226g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 0.07g
Fructose 0g
Lactose 4.4g
Maltose 0g
Galactose 0.16g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight226g
Total Monounsaturated 6.848g
Total Polyunsaturated 0.91g
Omega 3s 0.152g 10%
Omega 6s 0.629g 4%
Omega 3 to Omega 6 Ratio 0.24
Omega 6 to Omega 3 Ratio 4.14
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.074g 5%
Eicosapentaenoic Acid (EPA) 0.007g
Docosapentaenoic Acid (DPA) 0.011g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0.001g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.486g
gamma-Linolenic Acid (GLA) 0.001g
cis-cis-n6-Eicosadienoic Acid 0.004g
Dihomo-gamma-linolenic acid (DGLA) 0.022g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.621g
Caproic (6:0) 0.495g
Caprylic Acid (8:0) 0.362g
Capric Acid (10:0) 1.036g
Lauric Acid (12:0) 0.886g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 2.63g
Pentadecanoic Acid (15:0) 0.201g
Palmitic Acid (16:0) 6.806g
Margaric Acid (17:0) 0.119g
Stearic Acid (18:0) 2.507g
Arachidic Acid (20:0) 0.03g
Behenic Acid (22:0) 0.009g
Lignoceric Acid (24:0) 0.005g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.191g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.447g
cis-Palmitoleic Acid (16:1 cis) 0.274g
Heptadecenoic Acid (17:1) 0.039g
Oleic Acid (18:1) 5.756g
cis-Oleic Acid (18:1 cis) 4.143g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.039g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.813g
Conjugated Linoleic Acid (CLAs) 0.103g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.152g
Octadecatrienoic Acid (mixed isomers) 0.001g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.023g
Eicosatetraenoic Acid 20:4 0.032g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.005g
Trans Fats
Trans-Polyenoic Fats 0.07g
Trans-Monoenoic Fats 0.286g
trans-Palmitoleic Acid (16:1 trans) 0.063g
trans-Oleic Acid (18:1 trans) 0.485g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.13g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight226g
Essential Amino Acids
Histidine 916mg 131%
Isoleucine 1635mg 117%
Leucine 2973mg 109%
Lysine 2364mg 113%
Methionine 768mg 106%
Phenylalanine 1582mg 181%
Threonine 1303mg 124%
Tryptophan 482mg 172%
Valine 2103mg 116%
Conditionally Essential Amino Acids
Arginine 1080mg
Cystine 211mg 73%
Glycine 563mg
Proline 3454mg
Tyrosine 1627mg 186%
Non-Essential Amino Acids
Alanine 1117mg
Aspartic acid 2247mg
Betaine 0.91mg
Glutamic acid 6416mg
Hydroxyproline 0mg
Serine 1698mg
Data Source
Feta Cheese
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Lowfat Cottage Cheese (2%)
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Toyqube - Mozzarella Shreds
USDA Food Data Central Branded FoodData for amino acids set to 0 since there is no protein in this food.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
Swiss Cheese
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
Cheddar Cheese
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.