Recipe Nutrition Calculator

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      Horseradish (Prepared)
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      Cooked Chickpeas (Garbanzo Beans)
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      Edamame (Frozen, Prepared)
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      Nutrition Facts
      Serving Size
      Whole Recipe (324g)
      Calories459
      % Daily Value *
      Total Fat 12.3g16%
      Saturated Fat 1.4g7%
      Trans Fat 0.01g
      Cholesterol 0mg0%
      Sodium 41.8mg2%
      Total Carbohydrate 59.3g22%
      Dietary Fiber 20.7g74%
      Total Sugars 11.7g23%
      Includes --g Added Sugars--%
      Protein 33g66%
      Vitamin C 12.8mg14%
      Vitamin D 0mcg0%
      Iron 8.3mg46%
      Calcium 180.8mg14%
      Potassium 1165.3mg25%
      Phosphorus 539mg43%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 459 23% DV
      • Protein 33g 66% DV
      • Carbs 59g 22% DV
      • Fat 12g 16% DV
      • Fiber 21g 74% DV
      • Sugar 12g 23% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 459 calories in Horseradish (Prepared) coming from 27% protein, 50% carbs, 23% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Horseradish (Prepared). This food consists of 67.35% water, 10.3% protein, 18.51% carbs, 3.84% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight324g
      Calories 459 23%
      Fat 12.3g 16%
      Protein 33g 66%
      Carbohydrate 59.3g 22%
      Sugars 11.7g 23%
      Fiber 20.7g 74%
      Cholesterol 0mg 0%
      Saturated Fats 1.4g 7%
      Net-Carbs 38.7g
      Trans Fatty Acids 0.01g
      Minerals
      -- = missing data %DV
      Weight324g
      Calcium 180.8mg 14%
      Iron, Fe 8.3mg 46%
      Potassium, K 1165.3mg 25%
      Magnesium 179.3mg 43%
      Phosphorus, P 539mg 43%
      Sodium 41.8mg 2%
      Zinc, Zn 4.7mg 42%
      Copper, Cu 1.1mg 124%
      Manganese 3.3mg 143%
      Selenium, Se 7.4mcg 14%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight324g
      Vitamin A, RAE 24.9mcg 3%
      Vitamin C 12.8mg 14%
      Thiamin (B1) 0.5mg 42%
      Riboflavin (B2) 0.34mg 27%
      Niacin (B3) 2.3mg 14%
      Vitamin B5 (PA) 1.1mg 22%
      Vitamin B6 0.39mg 23%
      Biotin --mcg
      Folate (B9) 767mcg 192%
      Folic acid 0mcg 0%
      Food Folate 767mcg 192%
      Folate DFE 767mcg 192%
      Choline 157.8mg 29%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 297.5mcg 3%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 12.4mcg 0%
      Vitamin A, IU 506.3IU
      Lycopene 0mcg
      Lut + Zeaxanthin 2510mcg
      Vitamin E 1.6mg 11%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 48mcg 40%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 0mcg
      Other
      -- = missing data
      Weight324g
      Water 215.8g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 4.48
      Carbs & Sugars
      -- = missing data %DV
      Weight324g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 1.7g
      Glucose (Dextrose) 0g
      Fructose 0.19g
      Lactose 0g
      Maltose 1.5g
      Galactose 0g
      Starch 2.3g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight324g
      Total Monounsaturated 2.95g
      Total Polyunsaturated 5.255g
      Omega 3s 0.633g 40%
      Omega 6s 4.616g 27%
      Omega 3 to Omega 6 Ratio 0.14
      Omega 6 to Omega 3 Ratio 7.29
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.555g 35%
      Eicosapentaenoic Acid (EPA) 0.005g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 2.773g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.003g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.013g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 1.033g
      Margaric Acid (17:0) 0.005g
      Stearic Acid (18:0) 0.285g
      Arachidic Acid (20:0) 0.017g
      Behenic Acid (22:0) 0.02g
      Lignoceric Acid (24:0) 0.011g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.014g
      cis-Palmitoleic Acid (16:1 cis) 0.006g
      Heptadecenoic Acid (17:1) 0.005g
      Oleic Acid (18:1) 2.915g
      cis-Oleic Acid (18:1 cis) 1.955g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.014g
      Docosenoic Acid (22:1) 0.002g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 4.617g
      Conjugated Linoleic Acid (CLAs) 0g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.628g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.006g
      Trans-Monoenoic Fats 0.008g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.006g
      trans-Docosenoic Acid (22:1 trans) 0.002g
      trans-Octadecadienoic Acid (18:2 trans) 0.006g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight324g
      Essential Amino Acids
      Histidine 814mg 116%
      Isoleucine 1088mg 78%
      Leucine 2190mg 80%
      Lysine 2127mg 101%
      Methionine 409mg 56%
      Phenylalanine 1535mg 175%
      Threonine 1053mg 100%
      Tryptophan 335mg 120%
      Valine 1112mg 61%
      Conditionally Essential Amino Acids
      Arginine 2492mg
      Cystine 387mg 135%
      Glycine 1278mg
      Proline 1664mg
      Tyrosine 882mg 101%
      Non-Essential Amino Acids
      Alanine 1315mg
      Aspartic acid 3798mg
      Betaine 7mg
      Glutamic acid 5673mg
      Hydroxyproline 0mg
      Serine 1764mg
      Data Source
      Horseradish (Prepared)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Cooked Chickpeas (Garbanzo Beans)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Edamame (Frozen, Prepared)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.