Recipe Nutrition Calculator

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      Pie, pecan, commercially prepared
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      Pie, pecan, commercially prepared
      ×
      Keebler Ready Crust Graham Pie Crust (10 Inch) Reduced Fat
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      Nutrition Facts
      Serving Size
      Whole Recipe (78g)
      Calories330
      % Daily Value *
      Total Fat 13.2g17%
      Saturated Fat 2.3g12%
      Trans Fat 1.6g
      Cholesterol 23.9mg8%
      Sodium 257.6mg11%
      Total Carbohydrate 49.3g18%
      Dietary Fiber 1.7g6%
      Total Sugars 20.5g41%
      Includes --g Added Sugars--%
      Protein 3.6g7%
      Vitamin C 0mg0%
      Vitamin D 0.06mcg0%
      Iron 1.1mg6%
      Calcium 12.5mg1%
      Potassium 71.6mg2%
      Phosphorus 70mg6%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 330 17% DV
      • Protein 3.6g 7% DV
      • Carbs 49g 18% DV
      • Fat 13g 17% DV
      • Fiber 1.7g 6% DV
      • Sugar 21g 41% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 330 calories in Pie, pecan, commercially prepared coming from 4% protein, 60% carbs, 36% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Pie, pecan, commercially prepared. This food consists of 14.04% water, 4.68% protein, 64.11% carbs, 17.17% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight78g
      Calories 330 17%
      Fat 13.2g 17%
      Protein 3.6g 7%
      Carbohydrate 49.3g 18%
      Sugars 20.5g 41%
      Fiber 1.7g 6%
      Cholesterol 23.9mg 8%
      Saturated Fats 2.3g 12%
      Net-Carbs 47.6g
      Trans Fatty Acids 1.6g
      Minerals
      -- = missing data %DV
      Weight78g
      Calcium 12.5mg 1%
      Iron, Fe 1.1mg 6%
      Potassium, K 71.6mg 2%
      Magnesium 13.5mg 3%
      Phosphorus, P 70mg 6%
      Sodium 257.6mg 11%
      Zinc, Zn 0.49mg 4%
      Copper, Cu 0.1mg 12%
      Manganese 0.4mg 18%
      Selenium, Se 4mcg 7%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight78g
      Vitamin A, RAE 29mcg 3%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.19mg 16%
      Riboflavin (B2) 0.09mg 7%
      Niacin (B3) 1.3mg 8%
      Vitamin B5 (PA) 0.22mg 4%
      Vitamin B6 0.02mg 1%
      Biotin --mcg
      Folate (B9) 32mcg 8%
      Folic acid 9.1mcg 2%
      Food Folate 9.7mcg 2%
      Folate DFE 24.4mcg 6%
      Choline 28.1mg 5%
      Vitamin B12 0.07mcg 3%
      Retinol 28.4mcg
      Carotene, beta 2.3mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 1.1mcg 0%
      Vitamin A, IU 99.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 22.2mcg
      Vitamin E 0.45mg 3%
      Vitamin D 0.06mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 1.7IU 0%
      Vitamin K 8.8mcg 7%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) 0.11mcg
      Other
      -- = missing data
      Weight78g
      Water 10.8g
      Ash 0.54g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 1.32
      Carbs & Sugars
      -- = missing data %DV
      Weight78g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 8.2g
      Glucose (Dextrose) 3.1g
      Fructose 0g
      Lactose 0.13g
      Maltose 2.8g
      Galactose 0g
      Starch 9.6g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight78g
      Total Monounsaturated 5.816g
      Total Polyunsaturated 2.124g
      Omega 3s 0.11g 7%
      Omega 6s 1.909g 11%
      Omega 3 to Omega 6 Ratio 0.06
      Omega 6 to Omega 3 Ratio 17.35
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.005g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 0.018g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 0.891g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 0.577g
      Arachidic Acid (20:0) 0.009g
      Behenic Acid (22:0) 0.009g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.024g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 4.679g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.02g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.909g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.11g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 0g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight78g
      Essential Amino Acids
      Histidine 60mg 9%
      Isoleucine 97mg 7%
      Leucine 176mg 6%
      Lysine 71mg 3%
      Methionine 45mg 6%
      Phenylalanine 116mg 13%
      Threonine 83mg 8%
      Tryptophan 28mg 10%
      Valine 122mg 7%
      Conditionally Essential Amino Acids
      Arginine 165mg
      Cystine 45mg 16%
      Glycine 99mg
      Proline 144mg
      Tyrosine 51mg 6%
      Non-Essential Amino Acids
      Alanine 111mg
      Aspartic acid 193mg
      Betaine 3mg
      Glutamic acid 541mg
      Hydroxyproline --mg
      Serine 123mg
      Data Source
      Pie, pecan, commercially prepared
      USDA Food Data Central Standard Release
      Pie, pecan, commercially prepared
      USDA Food Data Central Standard Release
      Keebler Ready Crust Graham Pie Crust (10 Inch) Reduced Fat