| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (111g) | |||
| Calories | 371 | ||
| % Daily Value * | |||
| Total Fat 18.1g | 23% | ||
| Saturated Fat 3.5g | 18% | ||
| Trans Fat 0.01g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 443.5mg | 18% | ||
| Total Carbohydrate 40g | 15% | ||
| Dietary Fiber 5.7g | 20% | ||
| Total Sugars 9.9g | 20% | ||
| Includes 5g Added Sugars | 10% | ||
| Protein 15g | 30% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 2.3mg | 13% | ||
| Calcium 120.3mg | 9% | ||
| Potassium 352mg | 7% | ||
| Phosphorus 242.9mg | 19% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 371 calories in Old World - Jam coming from 16% protein, 42% carbs, 42% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Old World - Jam. This food consists of 32.7% water, 13.8% protein, 36.8% carbs, 16.7% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 111g | |
| Calories (kcal) | 371 | 19% |
| Fat | 18.1g | 23% |
| Protein | 15g | 30% |
| Carbohydrate | 40g | 15% |
| Sugars | 9.9g | 20% |
| Fiber | 5.7g | 20% |
| Cholesterol | 0mg | 0% |
| Saturated Fats | 3.5g | 18% |
| Net-Carbs | 34.3g | |
| Trans Fatty Acids | 0.01g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 111g | |
| Calcium | 120.3mg | 9% |
| Iron, Fe | 2.3mg | 13% |
| Potassium, K | 352mg | 7% |
| Magnesium | 105.3mg | 25% |
| Phosphorus, P | 242.9mg | 19% |
| Sodium | 443.5mg | 18% |
| Zinc, Zn | 2mg | 18% |
| Copper, Cu | 0.33mg | 36% |
| Manganese | 1.8mg | 79% |
| Selenium, Se | 29.4mcg | 53% |
| Fluoride, F | 0.99mcg | 0% |
| Molybdenum | --mcg | |
| Iodine, I | 1.3mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 111g | |
| Vitamin A, RAE | 0mcg | 0% |
| Vitamin C | 0mg | 0% |
| Thiamin (B1) | 0.29mg | 24% |
| Riboflavin (B2) | 0.14mg | 11% |
| Niacin (B3) | 7.1mg | 44% |
| Vitamin B5 (PA) | 0.75mg | 15% |
| Vitamin B6 | 0.31mg | 18% |
| Biotin | --mcg | |
| Folate (B9) | 38.1mcg | 10% |
| Folic acid | 0mcg | 0% |
| Food Folate | 38.1mcg | 10% |
| Folate DFE | 38.1mcg | 10% |
| Choline | 38.4mg | 7% |
| Vitamin B12 | 0mcg | 0% |
| Retinol | 0mcg | |
| Carotene, beta | 1.3mcg | 0% |
| Carotene, alpha | 0mcg | 0% |
| Cryptoxanthin, beta | 0mcg | 0% |
| Vitamin A, IU | 1.9IU | |
| Lycopene | 0mcg | |
| Lut + Zeaxanthin | 55.7mcg | |
| Vitamin E | 3.6mg | 24% |
| Vitamin D | 0mcg | 0% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | 0IU | 0% |
| Vitamin K | 5mcg | 4% |
| Vitamin K1 | 0.38mcg | |
| Menaquinone-4 (K2) | --mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 111g | |
| Water | 35.5g | |
| Ash | 2g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | 4.57 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 111g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | 5g | 10% |
| Sucrose | 0.78g | |
| Glucose (Dextrose) | 2g | |
| Fructose | 1.4g | |
| Lactose | 0.01g | |
| Maltose | 0.65g | |
| Galactose | 0g | |
| Starch | 19.8g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 111g | |
| Total Monounsaturated | 7.029g | |
| Total Polyunsaturated | 4.645g | |
| Omega 3s | 0.101g | 6% |
| Omega 6s | 4.534g | 27% |
| Omega 3 to Omega 6 Ratio | 0.02 | |
| Omega 6 to Omega 3 Ratio | 44.89 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.088g | 5% |
| Eicosapentaenoic Acid (EPA) | 0.004g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| n-3-Eicosatrienoic Acid (20:3) | 0.001g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 0.922g | |
| gamma-Linolenic Acid (GLA) | 0.001g | |
| cis-cis-n6-Eicosadienoic Acid | 0.001g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0g | |
| Caproic (6:0) | 0g | |
| Caprylic Acid (8:0) | 0.006g | |
| Capric Acid (10:0) | 0.005g | |
| Lauric Acid (12:0) | 0.008g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 0.009g | |
| Pentadecanoic Acid (15:0) | 0.002g | |
| Palmitic Acid (16:0) | 1.725g | |
| Margaric Acid (17:0) | 0.015g | |
| Stearic Acid (18:0) | 0.741g | |
| Arachidic Acid (20:0) | 0.201g | |
| Behenic Acid (22:0) | 0.558g | |
| Lignoceric Acid (24:0) | 0.238g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.027g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.01g | |
| Heptadecenoic Acid (17:1) | 0.001g | |
| Oleic Acid (18:1) | 6.735g | |
| cis-Oleic Acid (18:1 cis) | 0.364g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.228g | |
| Docosenoic Acid (22:1) | 0.036g | |
| cis-Docosenoic Acid (22:1 cis) | 0g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 4.535g | |
| Conjugated Linoleic Acid (CLAs) | 0.001g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.101g | |
| Octadecatrienoic Acid (mixed isomers) | 0g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.001g | |
| Eicosatetraenoic Acid 20:4 | 0.003g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0.003g | |
| Trans-Monoenoic Fats | 0.01g | |
| trans-Palmitoleic Acid (16:1 trans) | 0g | |
| trans-Oleic Acid (18:1 trans) | 0.01g | |
| trans-Docosenoic Acid (22:1 trans) | 0g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.003g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 111g | |
| Essential Amino Acids | ||
| Histidine | 176mg | 25% |
| Isoleucine | 195mg | 14% |
| Leucine | 489mg | 18% |
| Lysine | 215mg | 10% |
| Methionine | 84mg | 12% |
| Phenylalanine | 380mg | 43% |
| Threonine | 166mg | 16% |
| Tryptophan | 73mg | 26% |
| Valine | 247mg | 14% |
| Conditionally Essential Amino Acids | ||
| Arginine | 875mg | |
| Cystine | 72mg | 25% |
| Glycine | 454mg | |
| Proline | 445mg | |
| Tyrosine | 262mg | 30% |
| Non-Essential Amino Acids | ||
| Alanine | 290mg | |
| Aspartic acid | 965mg | |
| Betaine | 81mg | |
| Glutamic acid | 1609mg | |
| Hydroxyproline | 0mg | |
| Serine | 468mg | |