Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

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Serving size

Select data source

Soups and Sauces Lowest in cis-Palmitoleic Acid (16:1 cis)

40 results
Name
cis-Palmitoleic Acid (16:1 cis)
Data source
+ 1
0g
Standard Release
+ 2
0g
Standard Release (Common)
+ 3
0g
Standard Release
+ 4
0g
Standard Release
+ 5
0g
Standard Release (Common)
+ 6
0g
Standard Release
+ 7
0g
Standard Release
+ 8
0g
Standard Release
+ 9
0.001g
Standard Release
+ 10
0.001g
Standard Release
+ 11
0.001g
Standard Release
+ 12
0.001g
Standard Release
+ 13
0.002g
Standard Release
+ 14
0.003g
Standard Release
+ 15
0.004g
Standard Release (Common)
+ 16
Wasabi 1 tablespoon
0.004g
Standard Release
+ 17
0.011g
Standard Release
+ 18
0.012g
Standard Release
+ 19
0.013g
Standard Release
+ 20
0.014g
Standard Release
+ 21
0.015g
Standard Release
+ 22
Soup, ramen noodle, any flavor, dry 1 package without flavor packet
0.022g
Standard Release
+ 23
Soup, ramen noodle, beef flavor, dry 1 package without flavor packet
0.022g
Standard Release
+ 24
Soup, ramen noodle, chicken flavor, dry 1 package without flavor packet
0.023g
Standard Release
+ 25
0.027g
Standard Release
+ 26
0.029g
Standard Release
+ 27
0.03g
Standard Release
+ 28
0.038g
Standard Release
+ 29
0.042g
Standard Release
+ 30
0.052g
Standard Release (Common)
+ 31
0.062g
Standard Release
+ 32
0.066g
Standard Release
+ 33
0.069g
Standard Release
+ 34
0.073g
Standard Release
+ 35
0.074g
Standard Release
+ 36
0.084g
Standard Release
+ 37
0.183g
Standard Release (Common)
+ 38
0.183g
Standard Release
+ 39
0.196g
Standard Release
+ 40
0.303g
Standard Release