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Dip, salsa con queso, cheese and salsa- medium
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Dip, salsa con queso, cheese and salsa- medium

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Nutrition Facts
Serving Size
2 tbsp (30g)
Calories43
% Daily Value *
Total Fat 2.9g4%
Saturated Fat 0.75g4%
Trans Fat 0.03g
Cholesterol 2.7mg1%
Sodium 238.8mg10%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.21g1%
Total Sugars 0.59g1%
Includes --g Added Sugars--%
Protein 0.94g2%
Vitamin C 0.12mg0%
Vitamin D 0mcg0%
Iron 0.04mg0%
Calcium 29.4mg2%
Potassium 31.5mg1%
Phosphorus 60mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 21 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.57
  • Inflammation Score -16
  • Amino Acid Score --%
  • Potassium/Sodium 0.13
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 43 calories in Dip, salsa con queso, cheese and salsa- medium coming from 9% protein, 31% carbs, 60% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Dip, salsa con queso, cheese and salsa- medium. This food consists of 75.6% water, 3.2% protein, 11.4% carbs, 9.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight30g
Calories (kcal) 43 2%
Fat 2.9g 4%
Protein 0.94g 2%
Carbohydrate 3.3g 1%
Sugars 0.59g 1%
Fiber 0.21g 1%
Cholesterol 2.7mg 1%
Saturated Fats 0.75g 4%
Net-Carbs 3.1g
Trans Fatty Acids 0.03g
Minerals
-- = missing data %DV
Weight30g
Calcium 29.4mg 2%
Iron, Fe 0.04mg 0%
Potassium, K 31.5mg 1%
Magnesium 2.4mg 1%
Phosphorus, P 60mg 5%
Sodium 238.8mg 10%
Zinc, Zn 0.12mg 1%
Copper, Cu 0mg 0%
Manganese 0.01mg 0%
Selenium, Se 0.96mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 5.7mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight30g
Vitamin A, RAE 9.9mcg 1%
Vitamin C 0.12mg 0%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0.02mg 2%
Niacin (B3) 0.04mg 0%
Vitamin B5 (PA) 0.17mg 3%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 1.8mcg 0%
Folic acid 0mcg 0%
Food Folate 1.8mcg 0%
Folate DFE 1.8mcg 0%
Choline 2.4mg 0%
Vitamin B12 0.08mcg 3%
Retinol 6.6mcg
Carotene, beta 33.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 9mcg 0%
Vitamin A, IU 86.1IU
Lycopene 90mcg
Lut + Zeaxanthin 20.1mcg
Vitamin E 0.56mg 4%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 5.3mcg 4%
Vitamin K1 --mcg
Menaquinone-4 (K2) 0.06mcg
Other
-- = missing data
Weight30g
Water 22.1g
Ash 0.75g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.57
Carbs & Sugars
-- = missing data %DV
Weight30g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 0.08g
Fructose 0.06g
Lactose 0.44g
Maltose 0.01g
Galactose 0g
Starch 1.5g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight30g
Total Monounsaturated 0.829g
Total Polyunsaturated 1.093g
Omega 3s 0.094g 6%
Omega 6s 0.985g 6%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 10.52
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.093g 6%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.981g
gamma-Linolenic Acid (GLA) 0.002g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) 0.001g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.016g
Caproic (6:0) 0.011g
Caprylic Acid (8:0) 0.008g
Capric Acid (10:0) 0.021g
Lauric Acid (12:0) 0.022g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.071g
Pentadecanoic Acid (15:0) 0.008g
Palmitic Acid (16:0) 0.397g
Margaric Acid (17:0) 0.006g
Stearic Acid (18:0) 0.168g
Arachidic Acid (20:0) 0.01g
Behenic Acid (22:0) 0.005g
Lignoceric Acid (24:0) 0.004g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.006g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.017g
cis-Palmitoleic Acid (16:1 cis) 0.014g
Heptadecenoic Acid (17:1) 0.002g
Oleic Acid (18:1) 0.79g
cis-Oleic Acid (18:1 cis) 0.771g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.014g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.994g
Conjugated Linoleic Acid (CLAs) 0.005g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.095g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.001g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.008g
Trans-Monoenoic Fats 0.021g
trans-Palmitoleic Acid (16:1 trans) 0.002g
trans-Oleic Acid (18:1 trans) 0.018g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.008g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight30g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine 0.06mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Dip, salsa con queso, cheese and salsa- medium
USDA Food Data Central Standard ReleaseIodine data is obtained from the USDA Iodine database.