Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Soups and Sauces Highest in trans-Docosenoic Acid (22:1 trans)

39 results
Name
trans-Docosenoic Acid (22:1 trans)
Data source
+ 1
0.002g
Standard Release
+ 2
0.001g
Standard Release
+ 3
0g
Standard Release
+ 4
0g
Standard Release
+ 5
Wasabi 1 tablespoon
0g
Standard Release
+ 6
0g
Standard Release
+ 7
0g
Standard Release
+ 8
0g
Standard Release
+ 9
0g
Standard Release
+ 10
0g
Standard Release
+ 11
0g
Standard Release
+ 12
0g
Standard Release
+ 13
0g
Standard Release
+ 14
0g
Standard Release
+ 15
0g
Standard Release
+ 16
0g
Standard Release
+ 17
0g
Standard Release (Common)
+ 18
0g
Standard Release
+ 19
0g
Standard Release (Common)
+ 20
0g
Standard Release
+ 21
0g
Standard Release
+ 22
0g
Standard Release
+ 23
Soup, ramen noodle, any flavor, dry 1 package without flavor packet
0g
Standard Release
+ 24
0g
Standard Release
+ 25
0g
Standard Release
+ 26
0g
Standard Release
+ 27
0g
Standard Release (Common)
+ 28
0g
Standard Release
+ 29
0g
Standard Release
+ 30
0g
Standard Release
+ 31
0g
Standard Release
+ 32
0g
Standard Release
+ 33
0g
Standard Release (Common)
+ 34
0g
Standard Release
+ 35
0g
Standard Release (Common)
+ 36
0g
Standard Release
+ 37
Soup, ramen noodle, beef flavor, dry 1 package without flavor packet
0g
Standard Release
+ 38
Soup, ramen noodle, chicken flavor, dry 1 package without flavor packet
0g
Standard Release
+ 39
0g
Standard Release