Recipe Nutrition Calculator

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      Cabbage, common, cooked, boiled, drained, with salt
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      Cabbage, common, cooked, boiled, drained, with salt
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      Cabbage, common, cooked, boiled, drained, with salt
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      Nutrition Facts
      Serving Size
      Whole Recipe (225g)
      Calories52
      % Daily Value *
      Total Fat 0.14g0%
      Saturated Fat 0g0%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 573.8mg24%
      Total Carbohydrate 12.4g5%
      Dietary Fiber 4.3g15%
      Total Sugars 6.3g13%
      Includes --g Added Sugars--%
      Protein 2.9g6%
      Vitamin C 84.4mg94%
      Vitamin D 0mcg0%
      Iron 0.38mg2%
      Calcium 108mg8%
      Potassium 441mg9%
      Phosphorus 74.3mg6%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 52 3% DV
      • Protein 2.9g 6% DV
      • Carbs 12g 5% DV
      • Fat 0.14g 0% DV
      • Fiber 4.3g 15% DV
      • Sugar 6.3g 13% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 52 calories in Cabbage, common, cooked, boiled, drained, with salt coming from 19% protein, 79% carbs, 2% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Cabbage, common, cooked, boiled, drained, with salt. This food consists of 93.1% water, 1.3% protein, 5.54% carbs, 0.06% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight225g
      Calories 52 3%
      Fat 0.14g 0%
      Protein 2.9g 6%
      Carbohydrate 12.4g 5%
      Sugars 6.3g 13%
      Fiber 4.3g 15%
      Cholesterol 0mg 0%
      Saturated Fats 0g 0%
      Net-Carbs 8.1g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight225g
      Calcium 108mg 8%
      Iron, Fe 0.38mg 2%
      Potassium, K 441mg 9%
      Magnesium 33.8mg 8%
      Phosphorus, P 74.3mg 6%
      Sodium 573.8mg 24%
      Zinc, Zn 0.45mg 4%
      Copper, Cu 0.04mg 4%
      Manganese 0.46mg 20%
      Selenium, Se 1.3mcg 2%
      Fluoride, F 2.3mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight225g
      Vitamin A, RAE 9mcg 1%
      Vitamin C 84.4mg 94%
      Thiamin (B1) 0.14mg 11%
      Riboflavin (B2) 0.09mg 7%
      Niacin (B3) 0.56mg 3%
      Vitamin B5 (PA) 0.39mg 8%
      Vitamin B6 0.25mg 15%
      Biotin --mcg
      Folate (B9) 67.5mcg 17%
      Folic acid 0mcg 0%
      Food Folate 67.5mcg 17%
      Folate DFE 67.5mcg 17%
      Choline 45.7mg 8%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 108mcg 1%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 180IU
      Lycopene 0mcg
      Lut + Zeaxanthin 60.8mcg
      Vitamin E 0.32mg 2%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 244.6mcg 204%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight225g
      Water 208.3g
      Ash 1g
      Alcohol 0g
      Caffeine --mg
      Theobromine --mg
      PRAL score -7.45
      Carbs & Sugars
      -- = missing data %DV
      Weight225g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 3.6g
      Fructose 2.6g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight225g
      Total Monounsaturated 0.043g
      Total Polyunsaturated 0.052g
      Omega 3s 0.032g 2%
      Omega 6s 0.02g 0%
      Omega 3 to Omega 6 Ratio 1.6
      Omega 6 to Omega 3 Ratio 0.63
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) --g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 0g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 0g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.02g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 0.02g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.02g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.032g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.023g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight225g
      Essential Amino Acids
      Histidine 50mg 7%
      Isoleucine 68mg 5%
      Leucine 92mg 3%
      Lysine 97mg 5%
      Methionine 27mg 4%
      Phenylalanine 72mg 8%
      Threonine 79mg 8%
      Tryptophan 25mg 9%
      Valine 95mg 5%
      Conditionally Essential Amino Acids
      Arginine 167mg
      Cystine 25mg 9%
      Glycine 68mg
      Proline 108mg
      Tyrosine 43mg 5%
      Non-Essential Amino Acids
      Alanine 95mg
      Aspartic acid 272mg
      Betaine 0.68mg
      Glutamic acid 657mg
      Hydroxyproline --mg
      Serine 117mg
      Data Source
      Cabbage, common, cooked, boiled, drained, with salt
      USDA Food Data Central Standard Release
      Cabbage, common, cooked, boiled, drained, with salt
      USDA Food Data Central Standard Release
      Cabbage, common, cooked, boiled, drained, with salt
      USDA Food Data Central Standard Release