Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Rye grain
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      Rye grain
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      Cooked Long Grain Brown Rice
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      Nutrition Facts
      Serving Size
      Whole Recipe (540g)
      Calories1391
      % Daily Value *
      Total Fat 7.5g10%
      Saturated Fat 1.2g6%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 14.8mg1%
      Total Carbohydrate 308.1g112%
      Dietary Fiber 54.3g194%
      Total Sugars 3.8g8%
      Includes --g Added Sugars--%
      Protein 40.5g81%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 10mg56%
      Calcium 87.2mg7%
      Potassium 1897.5mg40%
      Phosphorus 1330.2mg106%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 1391 70% DV
      • Protein 41g 81% DV
      • Carbs 308g 112% DV
      • Fat 7.5g 10% DV
      • Fiber 54g 194% DV
      • Sugar 3.8g 8% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 1391 calories in Rye grain coming from 11% protein, 84% carbs, 5% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Rye grain. This food consists of 33.3% water, 7.59% protein, 57.71% carbs, 1.4% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight540g
      Calories 1391 70%
      Fat 7.5g 10%
      Protein 40.5g 81%
      Carbohydrate 308.1g 112%
      Sugars 3.8g 8%
      Fiber 54.3g 194%
      Cholesterol 0mg 0%
      Saturated Fats 1.2g 6%
      Net-Carbs 253.8g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight540g
      Calcium 87.2mg 7%
      Iron, Fe 10mg 56%
      Potassium, K 1897.5mg 40%
      Magnesium 450.6mg 107%
      Phosphorus, P 1330.2mg 106%
      Sodium 14.8mg 1%
      Zinc, Zn 10.4mg 94%
      Copper, Cu 1.5mg 162%
      Manganese 10.7mg 464%
      Selenium, Se 58.7mcg 107%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight540g
      Vitamin A, RAE 3.4mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 1.4mg 119%
      Riboflavin (B2) 0.99mg 76%
      Niacin (B3) 19.6mg 123%
      Vitamin B5 (PA) 5.7mg 114%
      Vitamin B6 1.2mg 73%
      Biotin --mcg
      Folate (B9) 146.6mcg 37%
      Folic acid 0mcg 0%
      Food Folate 146.6mcg 37%
      Folate DFE 146.6mcg 37%
      Choline 121.3mg 22%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 23.7mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 37.2IU
      Lycopene 0mcg
      Lut + Zeaxanthin 709.8mcg
      Vitamin E 3.2mg 21%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 20.3mcg 17%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 0mcg
      Other
      -- = missing data
      Weight540g
      Water 177.8g
      Ash 6g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 16.03
      Carbs & Sugars
      -- = missing data %DV
      Weight540g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 2.9g
      Glucose (Dextrose) 0.54g
      Fructose 0.37g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 50.1g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight540g
      Total Monounsaturated 1.448g
      Total Polyunsaturated 3.332g
      Omega 3s 0.387g 24%
      Omega 6s 2.945g 17%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.61
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.022g 1%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.717g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.004g
      Capric Acid (10:0) 0.03g
      Lauric Acid (12:0) 0.004g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.025g
      Pentadecanoic Acid (15:0) 0.004g
      Palmitic Acid (16:0) 1.029g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 0.065g
      Arachidic Acid (20:0) 0.008g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0.01g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.026g
      cis-Palmitoleic Acid (16:1 cis) 0.002g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 1.39g
      cis-Oleic Acid (18:1 cis) 0.737g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.036g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.945g
      Conjugated Linoleic Acid (CLAs) 0g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.387g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0g
      Trans-Monoenoic Fats 0g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight540g
      Essential Amino Acids
      Histidine 772mg 110%
      Isoleucine 923mg 66%
      Leucine 2335mg 86%
      Lysine 1167mg 56%
      Methionine 634mg 87%
      Phenylalanine 1739mg 199%
      Threonine 1169mg 111%
      Tryptophan 432mg 154%
      Valine 1376mg 76%
      Conditionally Essential Amino Acids
      Arginine 1930mg
      Cystine 63mg 22%
      Glycine 1663mg
      Proline 2962mg
      Tyrosine 872mg 100%
      Non-Essential Amino Acids
      Alanine 1674mg
      Aspartic acid 2382mg
      Betaine 495mg
      Glutamic acid 8816mg
      Hydroxyproline --mg
      Serine 1819mg
      Data Source
      Rye grain
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Rye grain
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Cooked Long Grain Brown Rice
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.