Recipe Nutrition Calculator

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      Lima beans, immature seeds, cooked, boiled, drained, with salt
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      Lima beans, immature seeds, cooked, boiled, drained, with salt
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      Lima beans, immature seeds, cooked, boiled, drained, with salt
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      Nutrition Facts
      Serving Size
      Whole Recipe (510g)
      Calories627
      % Daily Value *
      Total Fat 1.6g2%
      Saturated Fat 0.37g2%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 1290.3mg54%
      Total Carbohydrate 120.6g44%
      Dietary Fiber 27g97%
      Total Sugars 8.3g17%
      Includes --g Added Sugars--%
      Protein 34.7g69%
      Vitamin C 51.5mg57%
      Vitamin D 0mcg0%
      Iron 12.5mg69%
      Calcium 163.2mg13%
      Potassium 2907mg62%
      Phosphorus 663mg53%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 627 31% DV
      • Protein 35g 69% DV
      • Carbs 121g 44% DV
      • Fat 1.6g 2% DV
      • Fiber 27g 97% DV
      • Sugar 8.3g 17% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 627 calories in Lima beans, immature seeds, cooked, boiled, drained, with salt coming from 22% protein, 76% carbs, 2% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Lima beans, immature seeds, cooked, boiled, drained, with salt. This food consists of 68.59% water, 6.95% protein, 24.14% carbs, 0.32% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight510g
      Calories 627 31%
      Fat 1.6g 2%
      Protein 34.7g 69%
      Carbohydrate 120.6g 44%
      Sugars 8.3g 17%
      Fiber 27g 97%
      Cholesterol 0mg 0%
      Saturated Fats 0.37g 2%
      Net-Carbs 93.5g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight510g
      Calcium 163.2mg 13%
      Iron, Fe 12.5mg 69%
      Potassium, K 2907mg 62%
      Magnesium 377.4mg 90%
      Phosphorus, P 663mg 53%
      Sodium 1290.3mg 54%
      Zinc, Zn 4mg 37%
      Copper, Cu 1.6mg 173%
      Manganese 6.4mg 278%
      Selenium, Se 10.2mcg 19%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight510g
      Vitamin A, RAE 96.9mcg 11%
      Vitamin C 51.5mg 57%
      Thiamin (B1) 0.71mg 60%
      Riboflavin (B2) 0.49mg 38%
      Niacin (B3) 5.3mg 33%
      Vitamin B5 (PA) 1.3mg 26%
      Vitamin B6 0.98mg 58%
      Biotin --mcg
      Folate (B9) 132.6mcg 33%
      Folic acid 0mcg 0%
      Food Folate 132.6mcg 33%
      Folate DFE 132.6mcg 33%
      Choline 224.9mg 41%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 1132.2mcg 10%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 1887IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.71mg 5%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 31.6mcg 26%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight510g
      Water 342.6g
      Ash 11g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -31.83
      Carbs & Sugars
      -- = missing data %DV
      Weight510g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight510g
      Total Monounsaturated 0.097g
      Total Polyunsaturated 0.785g
      Omega 3s 0.255g 16%
      Omega 6s 0.53g 3%
      Omega 3 to Omega 6 Ratio 0.48
      Omega 6 to Omega 3 Ratio 2.08
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) --g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.005g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.326g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.041g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) --g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 0.097g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.53g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.255g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight510g
      Essential Amino Acids
      Histidine 1178mg 168%
      Isoleucine 2234mg 160%
      Leucine 2729mg 100%
      Lysine 2295mg 109%
      Methionine 347mg 48%
      Phenylalanine 1714mg 196%
      Threonine 1474mg 140%
      Tryptophan 454mg 162%
      Valine 2168mg 119%
      Conditionally Essential Amino Acids
      Arginine 2326mg
      Cystine 423mg 147%
      Glycine 1392mg
      Proline 515mg
      Tyrosine 1117mg 128%
      Non-Essential Amino Acids
      Alanine 1316mg
      Aspartic acid 3728mg
      Betaine --mg
      Glutamic acid 4473mg
      Hydroxyproline --mg
      Serine 2168mg
      Data Source
      Lima beans, immature seeds, cooked, boiled, drained, with salt
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Lima beans, immature seeds, cooked, boiled, drained, with salt
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Lima beans, immature seeds, cooked, boiled, drained, with salt
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.