Recipe Nutrition Calculator

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      Cooked Long Grain Brown Rice
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      Cheddar Cheese
      ×
      Dehydrated Milk
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      Nutrition Facts
      Serving Size
      Whole Recipe (262g)
      Calories522
      % Daily Value *
      Total Fat 20g26%
      Saturated Fat 11.2g56%
      Trans Fat 0g
      Cholesterol 59.2mg20%
      Sodium 312.3mg13%
      Total Carbohydrate 64.9g24%
      Dietary Fiber 3.2g12%
      Total Sugars 12.9g26%
      Includes --g Added Sugars--%
      Protein 20.5g41%
      Vitamin C 2.8mg3%
      Vitamin D 3.5mcg18%
      Iron 1.3mg7%
      Calcium 499.5mg38%
      Potassium 620.9mg13%
      Phosphorus 585.6mg47%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 522 26% DV
      • Protein 21g 41% DV
      • Carbs 65g 24% DV
      • Fat 20g 26% DV
      • Fiber 3.2g 12% DV
      • Sugar 13g 26% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 522 calories in Cooked Long Grain Brown Rice coming from 16% protein, 50% carbs, 34% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Cooked Long Grain Brown Rice. This food consists of 59.24% water, 7.93% protein, 25.1% carbs, 7.73% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight262g
      Calories 522 26%
      Fat 20g 26%
      Protein 20.5g 41%
      Carbohydrate 64.9g 24%
      Sugars 12.9g 26%
      Fiber 3.2g 12%
      Cholesterol 59.2mg 20%
      Saturated Fats 11.2g 56%
      Net-Carbs 61.7g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight262g
      Calcium 499.5mg 38%
      Iron, Fe 1.3mg 7%
      Potassium, K 620.9mg 13%
      Magnesium 113.6mg 27%
      Phosphorus, P 585.6mg 47%
      Sodium 312.3mg 13%
      Zinc, Zn 3.5mg 32%
      Copper, Cu 0.25mg 28%
      Manganese 2mg 86%
      Selenium, Se 25mcg 46%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight262g
      Vitamin A, RAE 178.3mcg 20%
      Vitamin C 2.8mg 3%
      Thiamin (B1) 0.46mg 38%
      Riboflavin (B2) 0.65mg 50%
      Niacin (B3) 5.4mg 34%
      Vitamin B5 (PA) 1.6mg 32%
      Vitamin B6 0.36mg 21%
      Biotin --mcg
      Folate (B9) 37.7mcg 9%
      Folic acid 0mcg 0%
      Food Folate 37.7mcg 9%
      Folate DFE 37.7mcg 9%
      Choline 61.4mg 11%
      Vitamin B12 1.4mcg 56%
      Retinol 174.7mcg
      Carotene, beta 41.7mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 651.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.73mg 5%
      Vitamin D 3.5mcg 18%
      Vitamin D2 --mcg
      Vitamin D3 3.5mcg
      Vitamin D (IU) 141.2IU 18%
      Vitamin K 1.8mcg 1%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 2.4mcg
      Other
      -- = missing data
      Weight262g
      Water 153.2g
      Ash 4g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 9.1
      Carbs & Sugars
      -- = missing data %DV
      Weight262g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.48g
      Glucose (Dextrose) 0.07g
      Fructose 0g
      Lactose 0.03g
      Maltose 0g
      Galactose 0.03g
      Starch 50.1g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight262g
      Total Monounsaturated 5.948g
      Total Polyunsaturated 1.22g
      Omega 3s 0.12g 7%
      Omega 6s 1.102g 6%
      Omega 3 to Omega 6 Ratio 0.11
      Omega 6 to Omega 3 Ratio 9.18
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.053g 3%
      Eicosapentaenoic Acid (EPA) 0.003g
      Docosapentaenoic Acid (DPA) 0.005g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.942g
      gamma-Linolenic Acid (GLA) 0.001g
      cis-cis-n6-Eicosadienoic Acid 0.002g
      Dihomo-gamma-linolenic acid (DGLA) 0.01g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.457g
      Caproic (6:0) 0.23g
      Caprylic Acid (8:0) 0.186g
      Capric Acid (10:0) 0.454g
      Lauric Acid (12:0) 0.466g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 1.774g
      Pentadecanoic Acid (15:0) 0.094g
      Palmitic Acid (16:0) 5.257g
      Margaric Acid (17:0) 0.054g
      Stearic Acid (18:0) 1.921g
      Arachidic Acid (20:0) 0.022g
      Behenic Acid (22:0) 0.004g
      Lignoceric Acid (24:0) 0.012g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.084g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.528g
      cis-Palmitoleic Acid (16:1 cis) 0.116g
      Heptadecenoic Acid (17:1) 0.017g
      Oleic Acid (18:1) 4.821g
      cis-Oleic Acid (18:1 cis) 2.608g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.025g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.197g
      Conjugated Linoleic Acid (CLAs) 0.047g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.12g
      Octadecatrienoic Acid (mixed isomers) 0.001g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.011g
      Eicosatetraenoic Acid 20:4 0.015g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.003g
      Trans Fats
      Trans-Polyenoic Fats 0g
      Trans-Monoenoic Fats 0g
      trans-Palmitoleic Acid (16:1 trans) 0.029g
      trans-Oleic Acid (18:1 trans) 0.232g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.061g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight262g
      Essential Amino Acids
      Histidine 517mg 74%
      Isoleucine 1072mg 77%
      Leucine 1808mg 66%
      Lysine 1159mg 55%
      Methionine 484mg 66%
      Phenylalanine 980mg 112%
      Threonine 869mg 83%
      Tryptophan 341mg 122%
      Valine 1268mg 70%
      Conditionally Essential Amino Acids
      Arginine 856mg
      Cystine 175mg 61%
      Glycine 590mg
      Proline 1769mg
      Tyrosine 917mg 105%
      Non-Essential Amino Acids
      Alanine 809mg
      Aspartic acid 1620mg
      Betaine 1mg
      Glutamic acid 4171mg
      Hydroxyproline --mg
      Serine 950mg
      Data Source
      Cooked Long Grain Brown Rice
      USDA Food Data Central Standard Release (Common)
      Cheddar Cheese
      USDA Food Data Central Standard Release (Common)
      Dehydrated Milk
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.