Recipe Nutrition Calculator

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      Spinach souffle
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      Spinach souffle
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      Nutrition Facts
      Serving Size
      Whole Recipe (272g)
      Calories468
      % Daily Value *
      Total Fat 35.2g45%
      Saturated Fat 16.6g83%
      Trans Fat 0.51g
      Cholesterol 321mg107%
      Sodium 1539.5mg64%
      Total Carbohydrate 16g6%
      Dietary Fiber 1.9g7%
      Total Sugars 5g10%
      Includes --g Added Sugars--%
      Protein 21.5g43%
      Vitamin C 19.9mg22%
      Vitamin D 2.2mcg11%
      Iron 3.2mg18%
      Calcium 448.8mg35%
      Potassium 628.3mg13%
      Phosphorus 378.1mg30%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 468 23% DV
      • Protein 22g 43% DV
      • Carbs 16g 6% DV
      • Fat 35g 45% DV
      • Fiber 1.9g 7% DV
      • Sugar 5g 10% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 468 calories in Spinach souffle coming from 18% protein, 14% carbs, 68% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Spinach souffle. This food consists of 72.58% water, 8.11% protein, 6.04% carbs, 13.28% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight272g
      Calories 468 23%
      Fat 35.2g 45%
      Protein 21.5g 43%
      Carbohydrate 16g 6%
      Sugars 5g 10%
      Fiber 1.9g 7%
      Cholesterol 321mg 107%
      Saturated Fats 16.6g 83%
      Net-Carbs 14.1g
      Trans Fatty Acids 0.51g
      Minerals
      -- = missing data %DV
      Weight272g
      Calcium 448.8mg 35%
      Iron, Fe 3.2mg 18%
      Potassium, K 628.3mg 13%
      Magnesium 81.6mg 19%
      Phosphorus, P 378.1mg 30%
      Sodium 1539.5mg 64%
      Zinc, Zn 2.3mg 21%
      Copper, Cu 0.16mg 18%
      Manganese 0.73mg 32%
      Selenium, Se 30.2mcg 55%
      Fluoride, F 12.8mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight272g
      Vitamin A, RAE 663.7mcg 74%
      Vitamin C 19.9mg 22%
      Thiamin (B1) 0.22mg 19%
      Riboflavin (B2) 0.72mg 55%
      Niacin (B3) 1.3mg 8%
      Vitamin B5 (PA) 1.2mg 24%
      Vitamin B6 0.27mg 16%
      Biotin --mcg
      Folate (B9) 198.6mcg 50%
      Folic acid 16.3mcg 4%
      Food Folate 182.2mcg 46%
      Folate DFE 209.4mcg 52%
      Choline 165.9mg 30%
      Vitamin B12 1.1mcg 45%
      Retinol 326.4mcg
      Carotene, beta 4061mcg 38%
      Carotene, alpha 8.2mcg 0%
      Cryptoxanthin, beta 5.4mcg 0%
      Vitamin A, IU 7863.5IU
      Lycopene 0mcg
      Lut + Zeaxanthin 8837.3mcg
      Vitamin E 2.5mg 17%
      Vitamin D 2.2mcg 11%
      Vitamin D2 --mcg
      Vitamin D3 2.2mcg
      Vitamin D (IU) 84.3IU 11%
      Vitamin K 344.1mcg 287%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 0.82mcg
      Other
      -- = missing data
      Weight272g
      Water 192.4g
      Ash 7g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 3.27
      Carbs & Sugars
      -- = missing data %DV
      Weight272g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.16g
      Glucose (Dextrose) 0.22g
      Fructose 0.14g
      Lactose 4.1g
      Maltose 0.08g
      Galactose 0.11g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight272g
      Total Monounsaturated 8.217g
      Total Polyunsaturated 1.659g
      Omega 3s 0.302g 19%
      Omega 6s 1.27g 7%
      Omega 3 to Omega 6 Ratio 0.24
      Omega 6 to Omega 3 Ratio 4.21
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.003g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0.019g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.854g
      Caproic (6:0) 0.514g
      Caprylic Acid (8:0) 0.316g
      Capric Acid (10:0) 0.617g
      Lauric Acid (12:0) 0.609g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 2.334g
      Pentadecanoic Acid (15:0) 0.003g
      Palmitic Acid (16:0) 7.861g
      Margaric Acid (17:0) 0.095g
      Stearic Acid (18:0) 3.332g
      Arachidic Acid (20:0) 0.027g
      Behenic Acid (22:0) 0.005g
      Lignoceric Acid (24:0) 0.003g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.003g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.585g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 7.597g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.03g
      Docosenoic Acid (22:1) 0.003g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.27g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.302g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.068g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.046g
      Trans-Monoenoic Fats 0.465g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight272g
      Essential Amino Acids
      Histidine 623mg 89%
      Isoleucine 1224mg 87%
      Leucine 1926mg 71%
      Lysine 1518mg 72%
      Methionine 563mg 77%
      Phenylalanine 1104mg 126%
      Threonine 838mg 80%
      Tryptophan 294mg 105%
      Valine 1374mg 75%
      Conditionally Essential Amino Acids
      Arginine 996mg
      Cystine 258mg 90%
      Glycine 588mg
      Proline 1757mg
      Tyrosine 952mg 109%
      Non-Essential Amino Acids
      Alanine 879mg
      Aspartic acid 1705mg
      Betaine 81mg
      Glutamic acid 4232mg
      Hydroxyproline --mg
      Serine 1270mg
      Data Source
      Spinach souffle
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Spinach souffle
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.