Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Non Fat Yogurt
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      Skim Milk
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      Vanilla Soy Milk
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      Nutrition Facts
      Serving Size
      Whole Recipe (978g)
      Calories435
      % Daily Value *
      Total Fat 5.1g7%
      Saturated Fat 1.1g5%
      Trans Fat 0g
      Cholesterol 14.7mg5%
      Sodium 518.4mg22%
      Total Carbohydrate 58.4g21%
      Dietary Fiber 1.5g5%
      Total Sugars 53.5g107%
      Includes --g Added Sugars--%
      Protein 38.5g77%
      Vitamin C 2.2mg2%
      Vitamin D 5.9mcg29%
      Iron 1.9mg11%
      Calcium 1146.1mg88%
      Potassium 1675.9mg36%
      Phosphorus 1005.9mg80%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 435 22% DV
      • Protein 39g 77% DV
      • Carbs 58g 21% DV
      • Fat 5.1g 7% DV
      • Fiber 1.5g 5% DV
      • Sugar 54g 107% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 435 calories in Non Fat Yogurt coming from 35% protein, 54% carbs, 11% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Non Fat Yogurt. This food consists of 89.48% water, 3.97% protein, 6.02% carbs, 0.53% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight978g
      Calories 435 22%
      Fat 5.1g 7%
      Protein 38.5g 77%
      Carbohydrate 58.4g 21%
      Sugars 53.5g 107%
      Fiber 1.5g 5%
      Cholesterol 14.7mg 5%
      Saturated Fats 1.1g 5%
      Net-Carbs 56.9g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight978g
      Calcium 1146.1mg 88%
      Iron, Fe 1.9mg 11%
      Potassium, K 1675.9mg 36%
      Magnesium 161.2mg 38%
      Phosphorus, P 1005.9mg 80%
      Sodium 518.4mg 22%
      Zinc, Zn 4.7mg 43%
      Copper, Cu 0.41mg 46%
      Manganese 0.57mg 25%
      Selenium, Se 35.7mcg 65%
      Fluoride, F 44.6mcg 1%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight978g
      Vitamin A, RAE 303.8mcg 34%
      Vitamin C 2.2mg 2%
      Thiamin (B1) 0.48mg 40%
      Riboflavin (B2) 1.6mg 126%
      Niacin (B3) 2mg 13%
      Vitamin B5 (PA) 4.2mg 85%
      Vitamin B6 0.5mg 29%
      Biotin --mcg
      Folate (B9) 97.6mcg 24%
      Folic acid 0mcg 0%
      Food Folate 97.6mcg 24%
      Folate DFE 97.6mcg 24%
      Choline 171mg 31%
      Vitamin B12 3.9mcg 164%
      Retinol 303.8mcg
      Carotene, beta 4.9mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 1024IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.32mg 2%
      Vitamin D 5.9mcg 29%
      Vitamin D2 --mcg
      Vitamin D3 5.9mcg
      Vitamin D (IU) 230.3IU 29%
      Vitamin K 7.8mcg 6%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight978g
      Water 867.9g
      Ash 8g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 1.58
      Carbs & Sugars
      -- = missing data %DV
      Weight978g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 24.9g
      Maltose 0g
      Galactose 0g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight978g
      Total Monounsaturated 1.202g
      Total Polyunsaturated 2.362g
      Omega 3s 0.19g 12%
      Omega 6s 1.439g 8%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.57
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.032g
      Caproic (6:0) 0.01g
      Caprylic Acid (8:0) 0.01g
      Capric Acid (10:0) 0.022g
      Lauric Acid (12:0) 0.02g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 0.086g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 0.607g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 0.21g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.025g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.024g
      Oleic Acid (18:1) 0.942g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.024g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.439g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.19g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight978g
      Essential Amino Acids
      Histidine 996mg 142%
      Isoleucine 1896mg 135%
      Leucine 3429mg 126%
      Lysine 2959mg 141%
      Methionine 911mg 125%
      Phenylalanine 1899mg 217%
      Threonine 1544mg 147%
      Tryptophan 381mg 136%
      Valine 2529mg 139%
      Conditionally Essential Amino Acids
      Arginine 1346mg
      Cystine 230mg 80%
      Glycine 917mg
      Proline 3648mg
      Tyrosine 1757mg 201%
      Non-Essential Amino Acids
      Alanine 1412mg
      Aspartic acid 3223mg
      Betaine 11mg
      Glutamic acid 7642mg
      Hydroxyproline 0mg
      Serine 2205mg
      Data Source
      Non Fat Yogurt
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Skim Milk
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Vanilla Soy Milk
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.