Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Eggs (Raw)
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      Lowfat Cheddar Cheese
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      Feta Cheese
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      Nutrition Facts
      Serving Size
      Whole Recipe (107g)
      Calories196
      % Daily Value *
      Total Fat 12.8g16%
      Saturated Fat 6.6g33%
      Trans Fat 0.02g
      Cholesterol 217.2mg72%
      Sodium 642.4mg27%
      Total Carbohydrate 2g1%
      Dietary Fiber 0g0%
      Total Sugars 0.33g1%
      Includes --g Added Sugars--%
      Protein 17.2g34%
      Vitamin C 0mg0%
      Vitamin D 1.1mcg6%
      Iron 1.2mg7%
      Calcium 285.9mg22%
      Potassium 105.4mg2%
      Phosphorus 332.2mg27%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 196 10% DV
      • Protein 17g 34% DV
      • Carbs 2g 1% DV
      • Fat 13g 16% DV
      • Fiber 0g 0% DV
      • Sugar 0.33g 1% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 196 calories in Eggs (Raw) coming from 36% protein, 4% carbs, 60% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Eggs (Raw). This food consists of 69.14% water, 16.59% protein, 1.93% carbs, 12.34% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight107g
      Calories 196 10%
      Fat 12.8g 16%
      Protein 17.2g 34%
      Carbohydrate 2g 1%
      Sugars 0.33g 1%
      Fiber 0g 0%
      Cholesterol 217.2mg 72%
      Saturated Fats 6.6g 33%
      Net-Carbs 2g
      Trans Fatty Acids 0.02g
      Minerals
      -- = missing data %DV
      Weight107g
      Calcium 285.9mg 22%
      Iron, Fe 1.2mg 7%
      Potassium, K 105.4mg 2%
      Magnesium 15.9mg 4%
      Phosphorus, P 332.2mg 27%
      Sodium 642.4mg 27%
      Zinc, Zn 2mg 18%
      Copper, Cu 0.05mg 6%
      Manganese 0.02mg 1%
      Selenium, Se 23.7mcg 43%
      Fluoride, F 10.5mcg 0%
      Molybdenum --mcg
      Iodine, I 38.1mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight107g
      Vitamin A, RAE 132.5mcg 15%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.07mg 6%
      Riboflavin (B2) 0.53mg 41%
      Niacin (B3) 0.33mg 2%
      Vitamin B5 (PA) 1.1mg 22%
      Vitamin B6 0.22mg 13%
      Biotin --mcg
      Folate (B9) 35.7mcg 9%
      Folic acid 0mcg 0%
      Food Folate 35.7mcg 9%
      Folate DFE 35.7mcg 9%
      Choline 155.6mg 28%
      Vitamin B12 1.1mcg 44%
      Retinol 132.5mcg
      Carotene, beta 2mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 4.5mcg 0%
      Vitamin A, IU 448.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 251.5mcg
      Vitamin E 0.59mg 4%
      Vitamin D 1.1mcg 6%
      Vitamin D2 --mcg
      Vitamin D3 1.1mcg
      Vitamin D (IU) 47IU 6%
      Vitamin K 0.83mcg 1%
      Vitamin K1 0.05mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight107g
      Water 71.7g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 14.37
      Carbs & Sugars
      -- = missing data %DV
      Weight107g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0.19g
      Fructose 0g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight107g
      Total Monounsaturated 3.733g
      Total Polyunsaturated 1.186g
      Omega 3s 0.118g 7%
      Omega 6s 0.928g 5%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.86
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.018g 1%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.004g
      Docosahexaenoic Acid (DHA) 0.029g
      n-3-Eicosatrienoic Acid (20:3) 0.001g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.766g
      gamma-Linolenic Acid (GLA) 0.006g
      cis-cis-n6-Eicosadienoic Acid 0.009g
      Dihomo-gamma-linolenic acid (DGLA) 0.011g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.268g
      Caproic (6:0) 0.168g
      Caprylic Acid (8:0) 0.165g
      Capric Acid (10:0) 0.559g
      Lauric Acid (12:0) 0.332g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.992g
      Pentadecanoic Acid (15:0) 0.004g
      Palmitic Acid (16:0) 3.027g
      Margaric Acid (17:0) 0.011g
      Stearic Acid (18:0) 1.043g
      Arachidic Acid (20:0) 0.002g
      Behenic Acid (22:0) 0.002g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.004g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.275g
      cis-Palmitoleic Acid (16:1 cis) 0.099g
      Heptadecenoic Acid (17:1) 0.006g
      Oleic Acid (18:1) 3.36g
      cis-Oleic Acid (18:1 cis) 1.694g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.014g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.914g
      Conjugated Linoleic Acid (CLAs) 0.006g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.118g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.012g
      Eicosatetraenoic Acid 20:4 0.094g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.007g
      Trans Fats
      Trans-Polyenoic Fats 0.006g
      Trans-Monoenoic Fats 0.013g
      trans-Palmitoleic Acid (16:1 trans) 0.002g
      trans-Oleic Acid (18:1 trans) 0.012g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.006g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight107g
      Essential Amino Acids
      Histidine 490mg 70%
      Isoleucine 958mg 68%
      Leucine 1548mg 57%
      Lysine 1332mg 63%
      Methionine 462mg 63%
      Phenylalanine 867mg 99%
      Threonine 686mg 65%
      Tryptophan 222mg 79%
      Valine 1156mg 64%
      Conditionally Essential Amino Acids
      Arginine 784mg
      Cystine 191mg 67%
      Glycine 353mg
      Proline 1365mg
      Tyrosine 746mg 85%
      Non-Essential Amino Acids
      Alanine 729mg
      Aspartic acid 1294mg
      Betaine 0.15mg
      Glutamic acid 3080mg
      Hydroxyproline --mg
      Serine 1189mg
      Data Source
      Eggs (Raw)
      USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.
      Lowfat Cheddar Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Feta Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.