Recipe Nutrition Calculator

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      Cooked Skirt Steak (Grilled)
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      Cooked Skirt Steak (Grilled)
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      Cooked Ribeye Steak (Filet)
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      Nutrition Facts
      Serving Size
      Whole Recipe (469g)
      Calories1151
      % Daily Value *
      Total Fat 68g87%
      Saturated Fat 24.2g121%
      Trans Fat 2.9g
      Cholesterol 442.4mg147%
      Sodium 350.2mg15%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 135.3g271%
      Vitamin C 0mg0%
      Vitamin D 0.81mcg4%
      Iron 23.2mg129%
      Calcium 34.9mg3%
      Potassium 1459.7mg31%
      Phosphorus 982mg79%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 1151 58% DV
      • Protein 135g 271% DV
      • Carbs 0g 0% DV
      • Fat 68g 87% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 1151 calories in Cooked Skirt Steak (Grilled) coming from 47% protein, 0% carbs, 53% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Cooked Skirt Steak (Grilled). This food consists of 56.26% water, 29.11% protein, 0% carbs, 14.63% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight469g
      Calories 1151 58%
      Fat 68g 87%
      Protein 135.3g 271%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 442.4mg 147%
      Saturated Fats 24.2g 121%
      Net-Carbs 0g
      Trans Fatty Acids 2.9g
      Minerals
      -- = missing data %DV
      Weight469g
      Calcium 34.9mg 3%
      Iron, Fe 23.2mg 129%
      Potassium, K 1459.7mg 31%
      Magnesium 123.2mg 29%
      Phosphorus, P 982mg 79%
      Sodium 350.2mg 15%
      Zinc, Zn 39.3mg 358%
      Copper, Cu 0.92mg 102%
      Manganese 0.74mg 32%
      Selenium, Se 169.1mcg 307%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight469g
      Vitamin A, RAE 12.8mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.53mg 44%
      Riboflavin (B2) 3.5mg 269%
      Niacin (B3) 25.1mg 157%
      Vitamin B5 (PA) 4.5mg 90%
      Vitamin B6 2.2mg 132%
      Biotin --mcg
      Folate (B9) 32.8mcg 8%
      Folic acid 0mcg 0%
      Food Folate 32.8mcg 8%
      Folate DFE 32.8mcg 8%
      Choline 264.5mg 48%
      Vitamin B12 30mcg 1250%
      Retinol 12.8mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 39.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.24mg 2%
      Vitamin D 0.81mcg 4%
      Vitamin D2 --mcg
      Vitamin D3 0.81mcg
      Vitamin D (IU) 27.7IU 3%
      Vitamin K 7.5mcg 6%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight469g
      Water 261.5g
      Ash 6g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 68.15
      Carbs & Sugars
      -- = missing data %DV
      Weight469g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight469g
      Total Monounsaturated 26.712g
      Total Polyunsaturated 3.739g
      Omega 3s 0.125g 8%
      Omega 6s 2.785g 16%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 22.28
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.095g 6%
      Eicosapentaenoic Acid (EPA) 0.034g
      Docosapentaenoic Acid (DPA) 0.098g
      Docosahexaenoic Acid (DHA) 0.001g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 2.621g
      gamma-Linolenic Acid (GLA) 0.03g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) 0.136g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.032g
      Lauric Acid (12:0) 0.038g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 1.381g
      Pentadecanoic Acid (15:0) 0.197g
      Palmitic Acid (16:0) 12.593g
      Margaric Acid (17:0) 0.631g
      Stearic Acid (18:0) 9.227g
      Arachidic Acid (20:0) 0.027g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) 0.077g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.282g
      Pentadecenoic Acid (15:1) 0.354g
      Palmitoleic Acid (16:1) 1.617g
      cis-Palmitoleic Acid (16:1 cis) 1.251g
      Heptadecenoic Acid (17:1) 0.45g
      Oleic Acid (18:1) 23.947g
      cis-Oleic Acid (18:1 cis) 21.129g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.068g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.87g
      Conjugated Linoleic Acid (CLAs) 0.209g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.125g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.136g
      Eicosatetraenoic Acid 20:4 0.496g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.044g
      Trans-Monoenoic Fats 2.852g
      trans-Palmitoleic Acid (16:1 trans) 0.034g
      trans-Oleic Acid (18:1 trans) 2.818g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) 0.044g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight469g
      Essential Amino Acids
      Histidine 6009mg 858%
      Isoleucine 7343mg 525%
      Leucine 13686mg 501%
      Lysine 15357mg 731%
      Methionine 4206mg 578%
      Phenylalanine 6277mg 717%
      Threonine 7412mg 706%
      Tryptophan 1737mg 620%
      Valine 7746mg 426%
      Conditionally Essential Amino Acids
      Arginine 10683mg
      Cystine 1603mg 558%
      Glycine 6809mg
      Proline 6743mg
      Tyrosine 5943mg 679%
      Non-Essential Amino Acids
      Alanine 9414mg
      Aspartic acid 15357mg
      Betaine 50mg
      Glutamic acid 25772mg
      Hydroxyproline 684mg
      Serine 6477mg
      Data Source
      Cooked Skirt Steak (Grilled)
      USDA Food Data Central Standard Release (Common)
      Cooked Skirt Steak (Grilled)
      USDA Food Data Central Standard Release (Common)
      Cooked Ribeye Steak (Filet)
      USDA Food Data Central Standard Release (Common)