Recipe Nutrition Calculator

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      Soft Serve Chocolate Ice Cream
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      Ice creams, french vanilla, soft-serve
      ×
      Ice creams, chocolate
      ×
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      Nutrition Facts
      Serving Size
      Whole Recipe (230g)
      Calories507
      % Daily Value *
      Total Fat 28.7g37%
      Saturated Fat 16.8g84%
      Trans Fat --g
      Cholesterol 176.2mg59%
      Sodium 149mg6%
      Total Carbohydrate 54.5g20%
      Dietary Fiber 1.9g7%
      Total Sugars 51.1g102%
      Includes --g Added Sugars--%
      Protein 9.3g19%
      Vitamin C 1.8mg2%
      Vitamin D 1.3mcg7%
      Iron 0.9mg5%
      Calcium 288.5mg22%
      Potassium 448.9mg10%
      Phosphorus 261.6mg21%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 507 25% DV
      • Protein 9.3g 19% DV
      • Carbs 55g 20% DV
      • Fat 29g 37% DV
      • Fiber 1.9g 7% DV
      • Sugar 51g 102% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 507 calories in Soft Serve Chocolate Ice Cream coming from 7% protein, 42% carbs, 51% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Soft Serve Chocolate Ice Cream. This food consists of 59.38% water, 4.08% protein, 23.94% carbs, 12.6% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight230g
      Calories 507 25%
      Fat 28.7g 37%
      Protein 9.3g 19%
      Carbohydrate 54.5g 20%
      Sugars 51.1g 102%
      Fiber 1.9g 7%
      Cholesterol 176.2mg 59%
      Saturated Fats 16.8g 84%
      Net-Carbs 52.6g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight230g
      Calcium 288.5mg 22%
      Iron, Fe 0.9mg 5%
      Potassium, K 448.9mg 10%
      Magnesium 37.5mg 9%
      Phosphorus, P 261.6mg 21%
      Sodium 149mg 6%
      Zinc, Zn 1.2mg 11%
      Copper, Cu 0.13mg 14%
      Manganese 0.09mg 4%
      Selenium, Se 6.6mcg 12%
      Fluoride, F 13.2mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight230g
      Vitamin A, RAE 347.1mcg 39%
      Vitamin C 1.8mg 2%
      Thiamin (B1) 0.11mg 9%
      Riboflavin (B2) 0.43mg 33%
      Niacin (B3) 0.29mg 2%
      Vitamin B5 (PA) 1.2mg 24%
      Vitamin B6 0.11mg 7%
      Biotin --mcg
      Folate (B9) 24.8mcg 6%
      Folic acid 0mcg 0%
      Food Folate 24.8mcg 6%
      Folate DFE 24.8mcg 6%
      Choline 57.8mg 11%
      Vitamin B12 1mcg 43%
      Retinol 340.8mcg
      Carotene, beta 62.6mcg 1%
      Carotene, alpha 8.6mcg 0%
      Cryptoxanthin, beta 8.6mcg 0%
      Vitamin A, IU 1254.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 259.7mcg
      Vitamin E 1.2mg 8%
      Vitamin D 1.3mcg 7%
      Vitamin D2 --mcg
      Vitamin D3 1.3mcg
      Vitamin D (IU) 54.5IU 7%
      Vitamin K 1.7mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight230g
      Water 135.2g
      Ash 2g
      Alcohol 0g
      Caffeine 3.5mg
      Theobromine 95.3mg
      PRAL score 0.01
      Carbs & Sugars
      -- = missing data %DV
      Weight230g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight230g
      Total Monounsaturated 7.865g
      Total Polyunsaturated 1.02g
      Omega 3s 0.397g 25%
      Omega 6s 0.627g 4%
      Omega 3 to Omega 6 Ratio 0.63
      Omega 6 to Omega 3 Ratio 1.58
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.868g
      Caproic (6:0) 0.512g
      Caprylic Acid (8:0) 0.293g
      Capric Acid (10:0) 0.667g
      Lauric Acid (12:0) 0.753g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 2.753g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 7.554g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 3.375g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.604g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 7.261g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.627g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.397g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight230g
      Essential Amino Acids
      Histidine 170mg 24%
      Isoleucine 370mg 26%
      Leucine 607mg 22%
      Lysine 509mg 24%
      Methionine 157mg 22%
      Phenylalanine 303mg 35%
      Threonine 291mg 28%
      Tryptophan 83mg 29%
      Valine 415mg 23%
      Conditionally Essential Amino Acids
      Arginine 296mg
      Cystine 62mg 22%
      Glycine 280mg
      Proline 643mg
      Tyrosine 292mg 33%
      Non-Essential Amino Acids
      Alanine 282mg
      Aspartic acid 516mg
      Betaine 0.35mg
      Glutamic acid 1281mg
      Hydroxyproline --mg
      Serine 372mg
      Data Source
      Soft Serve Chocolate Ice Cream
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Ice creams, french vanilla, soft-serve
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Ice creams, chocolate
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.