Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (544g) | |||
Calories | 609 | ||
% Daily Value * | |||
Total Fat 2.6g | 3% | ||
Saturated Fat 0.71g | 4% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 17.7mg | 1% | ||
Total Carbohydrate 109.7g | 40% | ||
Dietary Fiber 37.6g | 134% | ||
Total Sugars 15.3g | 31% | ||
Includes --g Added Sugars | --% | ||
Protein 40.6g | 81% | ||
Vitamin C 3.4mg | 4% | ||
Vitamin D 0mcg | 0% | ||
Iron 11.4mg | 63% | ||
Calcium 136.6mg | 11% | ||
Potassium 1488.1mg | 32% | ||
Phosphorus 733.5mg | 59% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 609 calories in Cooked Blackeyed Peas (Mature Seeds) coming from 26% protein, 70% carbs, 4% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Cooked Blackeyed Peas (Mature Seeds). This food consists of 71.6% water, 7.5% protein, 20.3% carbs, 0.5% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 544g | |
Calories (kcal) | 609 | 30% |
Fat | 2.6g | 3% |
Protein | 40.6g | 81% |
Carbohydrate | 109.7g | 40% |
Sugars | 15.3g | 31% |
Fiber | 37.6g | 134% |
Cholesterol | 0mg | 0% |
Saturated Fats | 0.71g | 4% |
Net-Carbs | 72.1g | |
Trans Fatty Acids | 0g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 544g | |
Calcium | 136.6mg | 11% |
Iron, Fe | 11.4mg | 63% |
Potassium, K | 1488.1mg | 32% |
Magnesium | 278.2mg | 66% |
Phosphorus, P | 733.5mg | 59% |
Sodium | 17.7mg | 1% |
Zinc, Zn | 6.1mg | 56% |
Copper, Cu | 1.2mg | 137% |
Manganese | 2.2mg | 97% |
Selenium, Se | 13.6mcg | 25% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 544g | |
Vitamin A, RAE | 5.4mcg | 1% |
Vitamin C | 3.4mg | 4% |
Thiamin (B1) | 1mg | 85% |
Riboflavin (B2) | 0.31mg | 24% |
Niacin (B3) | 2.9mg | 18% |
Vitamin B5 (PA) | 2.2mg | 45% |
Vitamin B6 | 0.48mg | 28% |
Biotin | --mcg | |
Folate (B9) | 1032.5mcg | 258% |
Folic acid | 0mcg | 0% |
Food Folate | 1032.5mcg | 258% |
Folate DFE | 1032.5mcg | 258% |
Choline | 169.5mg | 31% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 59.1mcg | 1% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 99.8IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 1.3mg | 8% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 11.3mcg | 9% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 544g | |
Water | 386.3g | |
Ash | 5g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 6.55 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 544g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 544g | |
Total Monounsaturated | 0.26g | |
Total Polyunsaturated | 1.028g | |
Omega 3s | 0.302g | 19% |
Omega 6s | 0.729g | 4% |
Omega 3 to Omega 6 Ratio | 0.41 | |
Omega 6 to Omega 3 Ratio | 2.41 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | --g | --% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | --g | |
cis-cis-n6-Eicosadienoic Acid | --g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0g | |
Lauric Acid (12:0) | 0g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.003g | |
Pentadecanoic Acid (15:0) | --g | |
Palmitic Acid (16:0) | 0.53g | |
Margaric Acid (17:0) | --g | |
Stearic Acid (18:0) | 0.124g | |
Arachidic Acid (20:0) | --g | |
Behenic Acid (22:0) | --g | |
Lignoceric Acid (24:0) | --g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | --g | |
Pentadecenoic Acid (15:1) | --g | |
Palmitoleic Acid (16:1) | 0.007g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | --g | |
Oleic Acid (18:1) | 0.232g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.003g | |
Docosenoic Acid (22:1) | 0.017g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 0.729g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.302g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | --g | |
Eicosatetraenoic Acid 20:4 | 0g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 544g | |
Essential Amino Acids | ||
Histidine | 1235mg | 176% |
Isoleucine | 1674mg | 120% |
Leucine | 3124mg | 114% |
Lysine | 2778mg | 132% |
Methionine | 546mg | 75% |
Phenylalanine | 2401mg | 274% |
Threonine | 1470mg | 140% |
Tryptophan | 478mg | 171% |
Valine | 1994mg | 110% |
Conditionally Essential Amino Acids | ||
Arginine | 2824mg | |
Cystine | 416mg | 145% |
Glycine | 1659mg | |
Proline | 1839mg | |
Tyrosine | 1279mg | 146% |
Non-Essential Amino Acids | ||
Alanine | 1828mg | |
Aspartic acid | 4831mg | |
Betaine | --mg | |
Glutamic acid | 7541mg | |
Hydroxyproline | --mg | |
Serine | 2022mg |