Recipe Nutrition Calculator

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      Peanut butter, smooth style, with salt
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      California Avocados
      ×
      Beverages, ABBOTT, EAS whey protein powder
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      Nutrition Facts
      Serving Size
      Whole Recipe (301g)
      Calories726
      % Daily Value *
      Total Fat 53.9g69%
      Saturated Fat 9.2g46%
      Trans Fat 0.02g
      Cholesterol 80mg27%
      Sodium 304.9mg13%
      Total Carbohydrate 34g12%
      Dietary Fiber 17.2g62%
      Total Sugars 6g12%
      Includes --g Added Sugars--%
      Protein 37.6g75%
      Vitamin C 20.6mg23%
      Vitamin D 0mcg0%
      Iron 2.3mg13%
      Calcium 145.4mg11%
      Potassium 1564.6mg33%
      Phosphorus 482.2mg39%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 726 36% DV
      • Protein 38g 75% DV
      • Carbs 34g 12% DV
      • Fat 54g 69% DV
      • Fiber 17g 62% DV
      • Sugar 6g 12% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 726 calories in Peanut butter, smooth style, with salt coming from 19% protein, 18% carbs, 63% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Peanut butter, smooth style, with salt . This food consists of 57.43% water, 12.75% protein, 11.53% carbs, 18.28% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight301g
      Calories 726 36%
      Fat 53.9g 69%
      Protein 37.6g 75%
      Carbohydrate 34g 12%
      Sugars 6g 12%
      Fiber 17.2g 62%
      Cholesterol 80mg 27%
      Saturated Fats 9.2g 46%
      Net-Carbs 16.8g
      Trans Fatty Acids 0.02g
      Minerals
      -- = missing data %DV
      Weight301g
      Calcium 145.4mg 11%
      Iron, Fe 2.3mg 13%
      Potassium, K 1564.6mg 33%
      Magnesium 191mg 45%
      Phosphorus, P 482.2mg 39%
      Sodium 304.9mg 13%
      Zinc, Zn 5.2mg 47%
      Copper, Cu 0.92mg 102%
      Manganese 0.88mg 38%
      Selenium, Se 11.9mcg 22%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight301g
      Vitamin A, RAE 22mcg 2%
      Vitamin C 20.6mg 23%
      Thiamin (B1) 0.5mg 42%
      Riboflavin (B2) 0.72mg 56%
      Niacin (B3) 12.5mg 78%
      Vitamin B5 (PA) 3.7mg 75%
      Vitamin B6 1.2mg 70%
      Biotin --mcg
      Folate (B9) 310.5mcg 78%
      Folic acid 78mcg 20%
      Food Folate 232.5mcg 58%
      Folate DFE 365.1mcg 91%
      Choline 84.6mg 15%
      Vitamin B12 0.89mcg 37%
      Retinol 5.9mcg
      Carotene, beta 144.9mcg 1%
      Carotene, alpha 55.2mcg 0%
      Cryptoxanthin, beta 62.1mcg 0%
      Vitamin A, IU 359.2IU
      Lycopene 0mcg
      Lut + Zeaxanthin 623.3mcg
      Vitamin E 7.6mg 51%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 48.6mcg 40%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight301g
      Water 169.3g
      Ash 6g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -3.66
      Carbs & Sugars
      -- = missing data %DV
      Weight301g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 3.4g
      Glucose (Dextrose) 0.23g
      Fructose 0.22g
      Lactose 0g
      Maltose 0g
      Galactose 0.18g
      Starch 1.4g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight301g
      Total Monounsaturated 30.948g
      Total Polyunsaturated 8.549g
      Omega 3s 0.337g 21%
      Omega 6s 8.082g 48%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 23.98
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.264g 16%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0.003g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 3.909g
      gamma-Linolenic Acid (GLA) 0.035g
      cis-cis-n6-Eicosadienoic Acid 0.003g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.021g
      Caproic (6:0) 0.007g
      Caprylic Acid (8:0) 0.007g
      Capric Acid (10:0) 0.009g
      Lauric Acid (12:0) 0.005g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.054g
      Pentadecanoic Acid (15:0) 0.002g
      Palmitic Acid (16:0) 6.999g
      Margaric Acid (17:0) 0.015g
      Stearic Acid (18:0) 1.005g
      Arachidic Acid (20:0) 0.23g
      Behenic Acid (22:0) 0.545g
      Lignoceric Acid (24:0) 0.234g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 1.622g
      cis-Palmitoleic Acid (16:1 cis) 0.01g
      Heptadecenoic Acid (17:1) 0.032g
      Oleic Acid (18:1) 28.894g
      cis-Oleic Acid (18:1 cis) 7.926g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.243g
      Docosenoic Acid (22:1) 0.015g
      cis-Docosenoic Acid (22:1 cis) 0.014g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 8.095g
      Conjugated Linoleic Acid (CLAs) 0.004g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.337g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.04g
      Eicosatetraenoic Acid 20:4 0.006g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.009g
      Trans-Monoenoic Fats 0.015g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.014g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.009g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol 0.005g
      Campesterol 0.012g
      Beta-sitosterol 0.175g
      Amino Acids
      -- = missing data %RDI
      Weight301g
      Essential Amino Acids
      Histidine 289mg 41%
      Isoleucine 388mg 28%
      Leucine 819mg 30%
      Lysine 515mg 25%
      Methionine 170mg 23%
      Phenylalanine 603mg 69%
      Threonine 334mg 32%
      Tryptophan 131mg 47%
      Valine 492mg 27%
      Conditionally Essential Amino Acids
      Arginine 1086mg
      Cystine 135mg 47%
      Glycine 694mg
      Proline 671mg
      Tyrosine 376mg 43%
      Non-Essential Amino Acids
      Alanine 537mg
      Aspartic acid 1511mg
      Betaine 2mg
      Glutamic acid 2278mg
      Hydroxyproline --mg
      Serine 732mg
      Data Source
      Peanut butter, smooth style, with salt
      USDA Food Data Central Standard Release
      California Avocados
      USDA Food Data Central Standard Release (Common)
      Beverages, ABBOTT, EAS whey protein powder
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.