Recipe Nutrition Calculator

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      Canned Sardines
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      Whole Milk (Full Fat)
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      Nutrition Facts
      Serving Size
      Whole Recipe (336g)
      Calories340
      % Daily Value *
      Total Fat 18.5g24%
      Saturated Fat 6g30%
      Trans Fat --g
      Cholesterol 155mg52%
      Sodium 387.4mg16%
      Total Carbohydrate 11.7g4%
      Dietary Fiber 0g0%
      Total Sugars 12.3g25%
      Includes --g Added Sugars--%
      Protein 30.3g61%
      Vitamin C 0mg0%
      Vitamin D 7.6mcg38%
      Iron 2.8mg15%
      Calcium 627.2mg48%
      Potassium 687.3mg15%
      Phosphorus 655.8mg52%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 340 17% DV
      • Protein 30g 61% DV
      • Carbs 12g 4% DV
      • Fat 19g 24% DV
      • Fiber 0g 0% DV
      • Sugar 12g 25% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 340 calories in Canned Sardines coming from 36% protein, 14% carbs, 50% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Canned Sardines. This food consists of 81.69% water, 9.17% protein, 3.54% carbs, 5.6% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight336g
      Calories 340 17%
      Fat 18.5g 24%
      Protein 30.3g 61%
      Carbohydrate 11.7g 4%
      Sugars 12.3g 25%
      Fiber 0g 0%
      Cholesterol 155mg 52%
      Saturated Fats 6g 30%
      Net-Carbs 11.7g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight336g
      Calcium 627.2mg 48%
      Iron, Fe 2.8mg 15%
      Potassium, K 687.3mg 15%
      Magnesium 60.3mg 14%
      Phosphorus, P 655.8mg 52%
      Sodium 387.4mg 16%
      Zinc, Zn 2.1mg 19%
      Copper, Cu 0.23mg 26%
      Manganese 0.11mg 5%
      Selenium, Se 57.5mcg 105%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight336g
      Vitamin A, RAE 141.7mcg 16%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.19mg 15%
      Riboflavin (B2) 0.62mg 48%
      Niacin (B3) 5mg 32%
      Vitamin B5 (PA) 1.5mg 30%
      Vitamin B6 0.24mg 14%
      Biotin --mcg
      Folate (B9) 21.4mcg 5%
      Folic acid 0mcg 0%
      Food Folate 21.4mcg 5%
      Folate DFE 21.4mcg 5%
      Choline 103.9mg 19%
      Vitamin B12 9.3mcg 388%
      Retinol 139.2mcg
      Carotene, beta 17.1mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 494.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 2mg 14%
      Vitamin D 7.6mcg 38%
      Vitamin D2 --mcg
      Vitamin D3 7.6mcg
      Vitamin D (IU) 302IU 38%
      Vitamin K 3.1mcg 3%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 2.4mcg
      Other
      -- = missing data
      Weight336g
      Water 269.9g
      Ash 5g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 14.89
      Carbs & Sugars
      -- = missing data %DV
      Weight336g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 12.3g
      Maltose 0g
      Galactose 0g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight336g
      Total Monounsaturated 5.541g
      Total Polyunsaturated 5.212g
      Omega 3s 1.086g 68%
      Omega 6s 3.552g 21%
      Omega 3 to Omega 6 Ratio 0.31
      Omega 6 to Omega 3 Ratio 3.27
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.435g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0.468g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.183g
      Caproic (6:0) 0.183g
      Caprylic Acid (8:0) 0.183g
      Capric Acid (10:0) 0.183g
      Lauric Acid (12:0) 0.188g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 0.901g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 2.936g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 1.206g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.202g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 3.955g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.389g
      Docosenoic Acid (22:1) 0.995g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.552g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.641g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.115g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight336g
      Essential Amino Acids
      Histidine 899mg 128%
      Isoleucine 1441mg 103%
      Leucine 2570mg 94%
      Lysine 2723mg 130%
      Methionine 873mg 120%
      Phenylalanine 1282mg 146%
      Threonine 1320mg 126%
      Tryptophan 352mg 126%
      Valine 1669mg 92%
      Conditionally Essential Amino Acids
      Arginine 1575mg
      Cystine 289mg 101%
      Glycine 1238mg
      Proline 1559mg
      Tyrosine 1152mg 132%
      Non-Essential Amino Acids
      Alanine 1631mg
      Aspartic acid 2977mg
      Betaine 1mg
      Glutamic acid 5108mg
      Hydroxyproline --mg
      Serine 1387mg
      Data Source
      Canned Sardines
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Whole Milk (Full Fat)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.