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Babyfood, cereal, rice, with bananas, prepared with whole milk
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Babyfood, cereal, rice, with bananas, prepared with whole milk

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Nutrition Facts
Serving Size
1 oz (28g)
Calories24
% Daily Value *
Total Fat 0.94g1%
Saturated Fat 0.51g3%
Trans Fat --g
Cholesterol 2.8mg1%
Sodium 13.3mg1%
Total Carbohydrate 3g1%
Dietary Fiber 0.03g0%
Total Sugars 1.7g3%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0.06mg0%
Vitamin D 0.34mcg2%
Iron 1mg6%
Calcium 44.3mg3%
Potassium 51.1mg1%
Phosphorus 31mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.16
  • Inflammation Score -4.18
  • Amino Acid Score 4%
  • Potassium/Sodium 3.84
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 24 calories in Babyfood, cereal, rice, with bananas, prepared with whole milk coming from 16% protein, 49% carbs, 35% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Babyfood, cereal, rice, with bananas, prepared with whole milk. This food consists of 82.5% water, 3.6% protein, 10.6% carbs, 3.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 24 1%
Fat 0.94g 1%
Protein 1g 2%
Carbohydrate 3g 1%
Sugars 1.7g 3%
Fiber 0.03g 0%
Cholesterol 2.8mg 1%
Saturated Fats 0.51g 3%
Net-Carbs 3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 44.3mg 3%
Iron, Fe 1mg 6%
Potassium, K 51.1mg 1%
Magnesium 5.7mg 1%
Phosphorus, P 31mg 2%
Sodium 13.3mg 1%
Zinc, Zn 0.13mg 1%
Copper, Cu 0.01mg 1%
Manganese 0mg 0%
Selenium, Se 1.2mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 12.2mcg 1%
Vitamin C 0.06mg 0%
Thiamin (B1) 0.19mg 16%
Riboflavin (B2) 0.13mg 10%
Niacin (B3) 0.53mg 3%
Vitamin B5 (PA) 0.1mg 2%
Vitamin B6 0.02mg 1%
Biotin --mcg
Folate (B9) 1.7mcg 0%
Folic acid 0mcg 0%
Food Folate 1.7mcg 0%
Folate DFE 1.7mcg 0%
Choline 4.3mg 1%
Vitamin B12 0.12mcg 5%
Retinol 11.9mcg
Carotene, beta 2mcg 0%
Carotene, alpha 0.28mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 43.2IU
Lycopene 0mcg
Lut + Zeaxanthin 0.85mcg
Vitamin E 0.03mg 0%
Vitamin D 0.34mcg 2%
Vitamin D2 --mcg
Vitamin D3 0.34mcg
Vitamin D (IU) 13.3IU 2%
Vitamin K 0.14mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0.26mcg
Other
-- = missing data
Weight28g
Water 23.2g
Ash 0.23g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.16
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 1.3g
Maltose 0g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 0.235g
Total Polyunsaturated 0.083g
Omega 3s 0.024g 2%
Omega 6s 0.059g 0%
Omega 3 to Omega 6 Ratio 0.41
Omega 6 to Omega 3 Ratio 2.46
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.02g
Caproic (6:0) 0.02g
Caprylic Acid (8:0) 0.02g
Capric Acid (10:0) 0.02g
Lauric Acid (12:0) 0.02g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0.078g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.235g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.098g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.001g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.234g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.059g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.024g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 25mg 4%
Isoleucine 52mg 4%
Leucine 86mg 3%
Lysine 46mg 2%
Methionine 24mg 3%
Phenylalanine 46mg 5%
Threonine 46mg 4%
Tryptophan 22mg 8%
Valine 61mg 3%
Conditionally Essential Amino Acids
Arginine 32mg
Cystine 8mg 3%
Glycine 27mg
Proline 97mg
Tyrosine 47mg 5%
Non-Essential Amino Acids
Alanine 37mg
Aspartic acid 80mg
Betaine 0.17mg
Glutamic acid 199mg
Hydroxyproline --mg
Serine 37mg
Data Source
Babyfood, cereal, rice, with bananas, prepared with whole milk
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.