| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| 6oz fillet (170g) | |||
| Calories | 309 | ||
| % Daily Value * | |||
| Total Fat 13.8g | 18% | ||
| Saturated Fat 2.1g | 11% | ||
| Trans Fat --g | |||
| Cholesterol 120.7mg | 40% | ||
| Sodium 95.2mg | 4% | ||
| Total Carbohydrate 0g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 43.2g | 86% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D --mcg | --% | ||
| Iron 1.8mg | 10% | ||
| Calcium 25.5mg | 2% | ||
| Potassium 1067.6mg | 23% | ||
| Phosphorus 435.2mg | 35% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 309 calories in Cooked Wild Atlantic Salmon coming from 58% protein, 0% carbs, 42% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Cooked Wild Atlantic Salmon. This food consists of 64% water, 27.3% protein, 0% carbs, 8.7% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 170g | |
| Calories (kcal) | 309 | 15% | 
| Fat | 13.8g | 18% | 
| Protein | 43.2g | 86% | 
| Carbohydrate | 0g | 0% | 
| Sugars | --g | --% | 
| Fiber | 0g | 0% | 
| Cholesterol | 120.7mg | 40% | 
| Saturated Fats | 2.1g | 11% | 
| Net-Carbs | 0g | |
| Trans Fatty Acids | --g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 170g | |
| Calcium | 25.5mg | 2% | 
| Iron, Fe | 1.8mg | 10% | 
| Potassium, K | 1067.6mg | 23% | 
| Magnesium | 62.9mg | 15% | 
| Phosphorus, P | 435.2mg | 35% | 
| Sodium | 95.2mg | 4% | 
| Zinc, Zn | 1.4mg | 13% | 
| Copper, Cu | 0.55mg | 61% | 
| Manganese | 0.04mg | 2% | 
| Selenium, Se | 79.6mcg | 145% | 
| Fluoride, F | --mcg | --% | 
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 170g | |
| Vitamin A, RAE | 22.1mcg | 2% | 
| Vitamin C | 0mg | 0% | 
| Thiamin (B1) | 0.47mg | 39% | 
| Riboflavin (B2) | 0.83mg | 64% | 
| Niacin (B3) | 17.1mg | 107% | 
| Vitamin B5 (PA) | 3.3mg | 65% | 
| Vitamin B6 | 1.6mg | 94% | 
| Biotin | --mcg | |
| Folate (B9) | 49.3mcg | 12% | 
| Folic acid | 0mcg | 0% | 
| Food Folate | 49.3mcg | 12% | 
| Folate DFE | 49.3mcg | 12% | 
| Choline | --mg | --% | 
| Vitamin B12 | 5.2mcg | 216% | 
| Retinol | 22.1mcg | |
| Carotene, beta | --mcg | --% | 
| Carotene, alpha | --mcg | --% | 
| Cryptoxanthin, beta | --mcg | --% | 
| Vitamin A, IU | 74.8IU | |
| Lycopene | --mcg | |
| Lut + Zeaxanthin | --mcg | |
| Vitamin E | --mg | --% | 
| Vitamin D | --mcg | --% | 
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | --IU | --% | 
| Vitamin K | --mcg | --% | 
| Vitamin K1 | --mcg | |
| Menaquinone-4 (K2) | --mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 170g | |
| Water | 101.4g | |
| Ash | 6g | |
| Alcohol | --g | |
| Caffeine | --mg | |
| Theobromine | --mg | |
| PRAL score | 12.78 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 170g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% | 
| Sucrose | --g | |
| Glucose (Dextrose) | --g | |
| Fructose | --g | |
| Lactose | --g | |
| Maltose | --g | |
| Galactose | --g | |
| Starch | --g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 170g | |
| Total Monounsaturated | 4.585g | |
| Total Polyunsaturated | 5.535g | |
| Omega 3s | 3.754g | 235% | 
| Omega 6s | 0.374g | 2% | 
| Omega 3 to Omega 6 Ratio | 10.04 | |
| Omega 6 to Omega 3 Ratio | 0.1 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | --g | --% | 
| Eicosapentaenoic Acid (EPA) | 0.699g | |
| Docosapentaenoic Acid (DPA) | 0.626g | |
| Docosahexaenoic Acid (DHA) | 2.429g | |
| n-3-Eicosatrienoic Acid (20:3) | --g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | --g | |
| gamma-Linolenic Acid (GLA) | --g | |
| cis-cis-n6-Eicosadienoic Acid | --g | |
| Dihomo-gamma-linolenic acid (DGLA) | --g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | --g | |
| Caproic (6:0) | --g | |
| Caprylic Acid (8:0) | --g | |
| Capric Acid (10:0) | --g | |
| Lauric Acid (12:0) | --g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 0.299g | |
| Pentadecanoic Acid (15:0) | --g | |
| Palmitic Acid (16:0) | 1.377g | |
| Margaric Acid (17:0) | --g | |
| Stearic Acid (18:0) | 0.462g | |
| Arachidic Acid (20:0) | --g | |
| Behenic Acid (22:0) | --g | |
| Lignoceric Acid (24:0) | --g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | --g | |
| Pentadecenoic Acid (15:1) | --g | |
| Palmitoleic Acid (16:1) | 0.547g | |
| cis-Palmitoleic Acid (16:1 cis) | --g | |
| Heptadecenoic Acid (17:1) | --g | |
| Oleic Acid (18:1) | 2.944g | |
| cis-Oleic Acid (18:1 cis) | --g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.486g | |
| Docosenoic Acid (22:1) | 0.609g | |
| cis-Docosenoic Acid (22:1 cis) | --g | |
| cis-Tetracosenoic Acid (24:1 cis) | --g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 0.374g | |
| Conjugated Linoleic Acid (CLAs) | --g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.643g | |
| Octadecatrienoic Acid (mixed isomers) | --g | |
| Parinaric Acid (18:4) | 0.18g | |
| Eicosatrienoic Acid (20:3) | --g | |
| Eicosatetraenoic Acid 20:4 | 0.581g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | --g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | --g | |
| Trans-Monoenoic Fats | --g | |
| trans-Palmitoleic Acid (16:1 trans) | --g | |
| trans-Oleic Acid (18:1 trans) | --g | |
| trans-Docosenoic Acid (22:1 trans) | --g | |
| trans-Octadecadienoic Acid (18:2 trans) | --g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 170g | |
| Essential Amino Acids | ||
| Histidine | 1273mg | 182% | 
| Isoleucine | 1992mg | 142% | 
| Leucine | 3514mg | 129% | 
| Lysine | 3971mg | 189% | 
| Methionine | 1280mg | 176% | 
| Phenylalanine | 1688mg | 193% | 
| Threonine | 1896mg | 181% | 
| Tryptophan | 485mg | 173% | 
| Valine | 2227mg | 122% | 
| Conditionally Essential Amino Acids | ||
| Arginine | 2587mg | |
| Cystine | 464mg | 162% | 
| Glycine | 2076mg | |
| Proline | 1528mg | |
| Tyrosine | 1460mg | 167% | 
| Non-Essential Amino Acids | ||
| Alanine | 2615mg | |
| Aspartic acid | 4429mg | |
| Betaine | --mg | |
| Glutamic acid | 6455mg | |
| Hydroxyproline | --mg | |
| Serine | 1765mg | |